This past week, there were four suspected cases of paralytic shellfish poisoning (PSP) reported in Juneau. These four cases, combined with a couple of PSP cases in the Ketchikan/Metlakatla areas this winter and record-high levels of the PSP toxin found in shellfish last summer should serve as reminders that the state discourages eating recreationally and [...]
Archive for the ‘traditional foods’ Category
• Recent paralytic shellfish poisoning (PSP) serve as reminder to not eat certain types of locally harvested shellfish
Posted in education, Fish and game, Local food in the news, traditional foods, tagged Alaska Section of Epidemiology, butter clam, clams, cockle, crab guts, crab meat, geoducks, Juneau, Ketchikan, littleneck clam, Metlakatla, mussels, oysters, Paralytic shellfish poisoning (PSP), pink neck clams, razor clam, scallops, shellfish, SouthEast Alaska Regional Health Consortium (SEARHC), subsistence, surf clams, traditional foods on April 16, 2012 |
• Easing concerns about possible radiation in gathered seaweed this year
Posted in education, Gardens, Local food in the news, traditional foods, tagged education, effects of radiation on wild foods, encouragement, food, Fukushima Dai-ichi, garden, Japan tsunami, radiation, seaweed, seaweed gathering, seaweed testing, Sitka, Sitka Local Foods Network, soil testing, subsistence, traditional foods on March 23, 2012 | 1 Comment »
One of the prime springtime activities around Sitka is for people to gather seaweed, either for subsistence/traditional food purposes or to use it to fertilize local gardens. Seaweed is loaded with lots of healthy vitamins and minerals so it’s eaten by many in Sitka, and it also makes great fertilizer for the garden. But this [...]
• Sitka Maritime Heritage Society to host a presentation on the importance of herring in Southeast Alaska
Posted in education, Fish and game, Local food in Alaska projects and research, traditional foods, tagged education, encouragement, fish, food, Harrigan Centennial Hall, herring, herring eggs, herring reduction plants, sac roe herring, Sitka, Sitka Maritime Heritage Society, subsistence, traditional foods on February 10, 2012 |
Herring is an important food source in Sitka and the rest of Southeast Alaska. Not only are there huge commercial and subsistence harvests of the fish, and it is an important food source for salmon, halibut, whales, sea lions and other animals in the region. The Sitka Maritime Heritage Society will host the presentation “Herring: [...]
• Sitka Local Foods Network board of directors to meet on Monday, Feb. 6
Posted in composting, education, Fish and game, fish in school lunches project, food security, Gardens, greenhouse, Let's Grow Sitka, Sitka Farmers Market, Sitka Food Co-Op, Sitka Local Foods Network board of directors, Sitka Local Foods Network events, St. Peter's Fellowship Farm, traditional foods, tagged Alaska Food Policy Council, Blatchley Community Garden, community garden, community greenhouse, fish, FISH (Fish In Schools Hooray), food security, garden, getting more locally caught fish served in Sitka schools, Kerry MacLane, Let's Grow Sitka, planting 200 apple trees, Sitka, Sitka Farmers Market, Sitka Food Co-Op, Sitka Fruit Tree Initiative, Sitka Health Summit, Sitka Local Foods Network, Sitka Seafood Festival, Sitka Unitarian Universalist Fellowship, St. Peter's By The Sea Episcopal Church, St. Peter's Fellowship Farm, Unitarian Fellowship Building on February 3, 2012 |
The Sitka Local Foods Network board of directors will hold its monthly meeting from 6:30-8 p.m. on Monday, Feb. 6, at the Sitka Unitarian Universalist Fellowship Building, 408 Marine St. (parking lot is off Spruce Street). Key topics for the meeting include planning for the Let’s Grow Sitka on March 11, a recap of the [...]
• Sitka Local Foods Network hosts annual meeting and potluck dinner on Saturday, Jan. 21
Posted in 200 fruit trees project, composting, education, fish in school lunches project, Food choices, food security, Gardens, greenhouse, Let's Grow Sitka, Sitka Community Greenhouse and Education Center, Sitka Farmers Market, Sitka Local Foods Network board of directors, Sitka Local Foods Network events, St. Peter's Fellowship Farm, traditional foods, tagged Alaska Food Policy Council, berries, community garden, community greenhouse, education, encouragement, farmers market, fish, food, food security, garden, halibut, Kerry MacLane, Let's Grow Sitka, market, produce, projects, salmon, Sitka, Sitka Farmers Market, Sitka Unitarian Universalist Fellowship, St. Peter's Fellowship Farm, subsistence, traditional foods, UAF Cooperative Extension Service, vegetables on January 16, 2012 |
Please join the Sitka Local Foods Network for its annual meeting and potluck dinner at 6 p.m. on Saturday, Jan. 21, at the Sitka Unitarian Universalist Fellowship Hall (408 Marine St., parking lot is off Spruce Street). Join us as we honor our four years of existence and prepare for our fifth year. During this [...]
• Alaska chef Robert Kinneen creates webinar series about cooking with traditional foods
Posted in education, Local food in Alaska projects and research, traditional foods, tagged Alaska Native Tribal Health Consortium (ANTHC), Aleut, berries, cod, Desirée Simeon, Dr. Gary Ferguson, education, encouragement, fish, Fresh 49 project, Haida, halibut, Petersburg, projects, Renae Mathson, Robert Kinneen, rockfish, salmon, Sitka, Sitka Local Foods Network, Sitka Seafood Festival, SouthEast Alaska Regional Health Consortium (SEARHC), Store Outside Your Door, subsistence, Tlingít, traditional foods, venison on January 5, 2012 |
Local food from Sitka is featured prominently in the new Fresh49.com webisode series about using traditional foods created by Alaska chef Robert Kinneen of Anchorage and Dr. Gary Ferguson, ND, the director of the Wellness and Prevention program at the Alaska Native Tribal Health Consortium (ANTHC). The first webisodes in the series are about the [...]
• Sitka Local Foods Network board of directors to meet on Wednesday, Dec. 7
Posted in education, traditional foods, Local food in Alaska projects and research, food security, Sitka Local Foods Network board of directors, Let's Grow Sitka, Sitka Community Greenhouse and Education Center, Sitka Food Co-Op, composting, tagged Alaska Food Policy Council, Blatchley Community Garden, community garden, community greenhouse, fish, FISH (Fish In Schools Hooray), food security, garden, getting more locally caught fish served in Sitka schools, Let's Grow Sitka, planting 200 apple trees, Sitka, Sitka Farmers Market, Sitka Food Co-Op, Sitka Fruit Tree Initiative, Sitka Health Summit, Sitka Local Foods Network, Sitka Seafood Festival, Sitka Unitarian Universalist Fellowship, St. Peter's By The Sea Episcopal Church, St. Peter's Fellowship Farm, Unitarian Fellowship Building on December 7, 2011 |
The Sitka Local Foods Network board of directors will hold its monthly meeting from 6:30-8 p.m. on Wednesday, Dec. 7, at the upstairs offices at the Sitka Unitarian Universalist Fellowship Building, 408 Marine St. Key topics for the meeting include a recap of the recent SLFN board retreat, an update on the Sitka Community Greenhouse [...]
• Sitka Conservation Society hosts wild foods potluck on Wednesday, Nov. 2
Posted in Fish and game, Food choices, traditional foods, tagged Ashley Bolwerk, berries, cod, education, encouragement, fish, Fish to Schools, food, garden, halibut, Harrigan Centennial Hall, Mt. Edgecumbe High School Youth for Environmental Action, Recycle Sitka, salmon, Sitka 4H club, Sitka Bicycle Friendly Community Coalition, Sitka Conservation Society, Sitka High School, Sitka Local Foods Network, Sitka Maritime Heritage Society, Sitka Seafood Festival, Sitka Trail Works, Southeast Alaska Conservation Council, subsistence, the Sitka Sound Science Center, the Slow Foods Southeast group, Tracy Gagnon, traditional foods, wild foods potluck on November 1, 2011 |
The Sitka Conservation Society will host its second annual wild foods potluck on Wednesday, Nov. 2, at Harrigan Centennial Hall. Doors open at 5:30 p.m., with food served at 6 p.m. Come celebrate Alaska’s bounty with friends and family. Bring a dish featuring food fished, foraged, hunted or cultivated in Southeast. If you don’t have any [...]
• Fish to Schools program to serve fish lunches at two schools twice a month
Posted in Fish and game, fish in school lunches project, Food choices, Local food in Alaska projects and research, traditional foods, tagged Blatchley Middle School, cod, education, fish, Fish to Schools, food, halibut, KCAW-Raven Radio, Keet Gooshi Heen Elementary School, projects, salmon, Seafood Producers Cooperative, Sitka, Sitka Health Summit, Sitka Sound Seafoods, Tracy Gagnon on September 12, 2011 |
The Fish to Schools program will kick off this year’s schedule of serving fish lunches at school on Wednesday, Sept. 14. Local fish lunches will be served every second and fourth Wednesday of the month at Keet Gooshi Heen Elementary and Blatchley Middle School as a hot lunch option. This is a Sitka Health Summit [...]
• Sitka Seafood Festival steering committee to meet Aug. 23 to plan 2012 festival
Posted in Fish and game, Sitka Seafood Festival, traditional foods, tagged Alicia Olson, clams, cod, crab, education, encouragement, fish, food security, halibut, mussels, salmon, scallops, Sitka, Sitka Seafood Festival, subsistence, traditional foods on August 17, 2011 |
The Sitka Seafood Festival will host a planning (or “see if we can make this festival happen again”) meeting at 7 p.m. on Tuesday, Aug. 23, in the fireplace pit at the Westmark Sitka Hotel (330 Seward St.). The third annual Sitka Seafood Festival is tentatively planned for Aug 3-4, 2012, but there is a [...]

