Sitka’s constant rains tend to wash the nutrients from our soil, which means many Sitka gardeners also use compost to build new soil. Some local merchants provide used coffee grounds and spent beer grain so gardeners can add them to their compost piles.
Alana Peterson of the Back Door Café (104 Barracks St.) said the person who normally collects her business’ used coffee grounds has reached his max capacity, so now they are available for other gardeners to gather. She usually puts them in one of the plastic containers outside the main entrance to the shop, under the tree by the large black plastic garbage container. The coffee grounds are in plastic bags, so they’re easy for gardeners to grab.
The Baranof Island Brewing Company, aka BIBCO (215 Smith St.), provides free spent beer grain for gardeners. The spent grain is kept in a tote near the brewery’s Tap Room, and gardeners need to bring their own buckets to carry the grain home (a shovel is in the tote).
At both businesses the compost items are available on a first-come, first-served basis. Please double-check with the merchants if you have any questions.