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Archive for November, 2011

Compost bins at Blatchley Community Garden

Compost bins at Blatchley Community Garden

The Sitka Composting Project workgroup will meet at 7 p.m. on Monday, Nov. 7, at Harrigan Centennial Hall (Maksoutoff Room).

This is the third meeting of the workgroup, which formed as part of a 2011 Sitka Health Summit health priority project. The goal is to create a community compost site and to promote more composting by individual families.

The attached document goes over a number of alternatives for site location and composting technology. The meeting will start with reporting on individual action items, then the workgroup will discuss location and composters. After that, the next steps are to create a business plan and research funding possibilities.

For more information, contact Sitka Conservation Society Community Sustainability Coordinator Justin Overdevest at 747-7509 or justin@sitkawild.org.

• Composting Proposal and Alternatives

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The Sitka Local Foods Network board of directors will hold its monthly meeting from 6:30-8 p.m. on Tuesday, Nov. 8, at the upstairs offices at the Sitka Unitarian Universalist Fellowship Building, 408 Marine St. (NOTE: This is a change from the original Monday meeting date previously announced.)

Key topics for the meeting include discussion of the upcoming SLFN board retreat, an update on the Sitka Community Greenhouse and Education Center, an update on Food Day on Oct. 24, an update on recent work by the Alaska Food Policy Council, an update on the Sitka Composting Project, our new logo and t-shirts, planning for upcoming educational events such as Let’s Grow Sitka in March, and more.

Board meetings are free and open to the general public, usually on the first Monday of the month (except summer). We always welcome new volunteers interested in helping out with our various projects. For more information, contact Kerry MacLane at 752-0654 or 747-3475.

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The Sitka Conservation Society will host its second annual wild foods potluck on Wednesday, Nov. 2, at Harrigan Centennial Hall. Doors open at 5:30 p.m., with food served at 6 p.m.

Come celebrate Alaska’s bounty with friends and family. Bring a dish featuring food fished, foraged, hunted or cultivated in Southeast. If you don’t have any wild foods to share, just garnish your dish with a local plant. After dinner is served there will be a short presentation by SCS Community Sustainability Coordinator Tracy Gagnon about the Fish To Schools program.

There also will be presentation by Sitka High School musicians and booths from the Sitka Local Foods Network, the Slow Food Southeast Alaska group, the Sitka Sound Science Center, Sitka Trail Works, Recycle Sitka, Sitka Bicycle Friendly Community Coalition, Sitka 4H Club, Sitka Maritime Heritage Society, Southeast Alaska Conservation Council, Mt. Edgecumbe High School Youth for Environmental Action, Sitka Seafood Festival and more.

Prizes will be given for first place in the following categories: Best Entree, Best Side, Best Dessert, Most Creative, and Incorporation of the Most Local Ingredients. Entries should include a wild/local food. Pick up an entry form at the front table when you arrive at the potluck.

This event is open to the entire community; you do not need to be a Sitka Conservation Society member to attend. Non-alcoholic hot drinks will be provided.

For more information, contact Ashley Bolwerk at the Sitka Conservation Society office at 747-7509.

• Wild Foods Potluck flier (opens as PDF file)

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