Sitka Farmers Market to host meeting May 17 for prospective and past vendors

The Sitka Local Foods Network will host a meeting for prospective and past vendors of the Sitka Farmers Market from 6:30-8 p.m. on Thursday, May 17, at the Sitka Unitarian Universalist Fellowship Hall (408 Marine Street, parking off Spruce Street).

There are a few changes to the vendor rules and table rates this year, so this is a good time to learn about them. We hope to have Bruce Gazaway, the Sitka food safety inspector from the Alaska Department of Environmental Conservation, at the meeting to go over food safety practices.

This is the 11th year of operation for the Sitka Farmers Market, which features seven markets from 10 a.m. to 1 p.m. on seven Saturdays — July 7, July 21, Aug. 4, Aug. 11, Aug. 25, Sept. 1, and Sept. 15 — at the Alaska Native Brotherhood Founders Hall (235 Katlian Street). The Sitka Farmers Market was a community health initiative from the 2008 Sitka Health Summit.

The farmers markets feature booths from local farmers and gardeners, local fishermen, local bakers, and local artisans and craftspeople. Our emphasis is on local products from Sitka and Southeast Alaska. The farmers markets also are great Sitka gathering places.

A detailed description of the farmers markets and vendor forms can be found our website, http://www.sitkalocalfoodsnetwork.org/ (scroll down or look in the right-hand column). If you have any questions, please email Sitka Farmers Market Manager Nina Vizcarrondo at sitkafarmersmarket@gmail.com or call her at (907) 738-9301 or assistant manager Charles Bingham at (907) 623-7660.

• 2018 Vendor Rules and Responsibilities (with Registration Form, updated April 30, 2018)

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Alaska Sea Grant program offers online class on direct marketing of seafood

The Alaska Sea Grant program will offer an online class, Introduction to Starting and Operating a Seafood Direct Marketing Business, from 5:30-8 p.m. on Mondays and Wednesdays from Oct. 23 to Nov. 6 via distance delivery. The class costs $125.

This introductory course presents content on the development and management of a successful seafood direct marketing business from inception to operation. The practical application of business planning, obtaining financing, permitting, feasibility analysis, marketing, and operational aspects of a seafood direct marketing business will be introduced.

The course will be delivered primarily by lectures and in-class discussions, supported by four homework assignments that are individualized to assist you in developing an action plan for your business.

At the end of the course, the student will understand and be able to use the appropriate managerial and decision-making tools that are needed to start and run a seafood direct marketing business.

Note: The course is designed for commercial fishermen with little or no experience in direct marketing, who want to onboard or custom process and direct market their catch in various ways. The course will be taught in five sessions: Oct. 23, Oct. 25, Oct. 30, Nov. 1, and Nov. 6, from 5:30-8 p.m.

To register, click this link. To see a course syllabus, click this link and scroll to the bottom. For more information, contact Quentin Fong at 907-486-1516 or qsfong@alaska.edu.

Scenes from the seventh and last Sitka Farmers Market of the 2017 summer

TABLE OF THE DAY — Southeast Alaska Independent Living (SAIL) Jesuit Volunteer Clare Kelly, center, presents the Table of the Day award to Dawn McMaster, left, and Maren Tucker, right, of Latitude 57 Smoothies, Coffee and More during the seventh Sitka Farmers Market of the summer on Sept. 9 at the Alaska Native Brotherhood Founders Hall. The Latitude 57 smoothie truck is a work-skills program of Youth Advocates of Sitka, selling smoothies, lattés, and other drinks this summer. Dawn and Maren received a couple of Sitka Local Foods Network t-shirts, some Inga’s Spice Rub, some carrots, and a box of Sweet Sisters Caramels. This was the last Sitka Farmers Market of the 2017 summer. But, don’t forget to mark your calendars for the 23rd annual Running of the Boots costumed fun run fundraiser on Saturday, Sept. 23, at the Totem Square park, which this year benefits the Sitka Local Foods Network and Big Brothers Big Sisters of Alaska. For more information, go to the Sitka Local Foods Network website at http://www.sitkalocalfoodsnetwork.org. We also have a Sitka Farmers Market page on Facebook, https://www.facebook.com/SitkaFarmersMarket.

It was raining hard when we held our seventh and final Sitka Farmers Market of the 2017 summer season on Saturday, Sept. 9, at the Alaska Native Brotherhood Founders Hall (235 Katlian Street), but we still had a decent crowd.

While our cold weather this spring slowed down some of our produce production this year, we are starting to get some decent crops in. We also have had several other local produce vendors at the market. We also had about three dozen vendors at the market (between those inside ANB Founders Hall and those outside in the Baranof Island Housing Authority parking lot) so there was a nice variety of items being sold. Vendors sold harvested foods (such as chaga tea and traditional medicinal tinctures), homemade baked goods, banana-Nutella crepes, hot seafood dishes, fresh smoothies, reindeer hot dogs, blackcod tips, arts and crafts, and home-baked bread. We also had an expanded selection of Alaska Grown products at the Sitka Local Foods Network farm stand.

This was the last Sitka Farmers Market of the 2017 summer season, and we hope you enjoyed the markets this year. Don’t forget to like our new Sitka Farmers Market page on Facebook.

Also, mark your calendars for the 23rd annual Running of the Bootscostumed fun run fundraiser, which will take place on Saturday, Sept. 23, and this year will benefit the Sitka Local Foods Network and Big Brothers Big Sisters of Alaska. More details on the Running of the Boots will be posted in the near future.

A slideshow of scenes from the seventh Sitka Farmers Market is posted below.

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Scenes from the sixth Sitka Farmers Market of the 2017 summer

TABLE OF THE DAY — Sitka Farmers Market Manager Nina Vizcarrondo, left, and Sitka Conservation Society Jesuit Volunteer Sean Mackinson, right, present the Table of the Day award to the Suminski family of Sweet Sisters Caramels (from left, Greta Terry, Mary and Lydia Suminski) during the sixth Sitka Farmers Market of the summer on Sept. 2 at the Alaska Native Brotherhood Founders Hall. The Suminskis sold a variety of home-made caramels. They received a couple of Sitka Local Foods Network t-shirts, some Inga’s Spice Rub, and some Alaska Flour Company chocolate chip-barley cookie mix. There is one Sitka Farmers Market left this summer, from 10 a.m. to 1 p.m. on Saturday, Sept. 9, at the ANB Founders Hall (235 Katlian St.). Also, don’t forget to mark your calendars for the 23rd annual Running of the Boots costumed fun run fundraiser on Saturday, Sept. 23, at the Totem Square park, which this year benefits the Sitka Local Foods Network and Big Brothers Big Sisters of Alaska. For more information, go to the Sitka Local Foods Network website at http://www.sitkalocalfoodsnetwork.org. We also have a new Sitka Farmers Market page on Facebook.

It was sunny when we held our sixth Sitka Farmers Market of the 2017 summer season on Saturday, Sept. 2, at the Alaska Native Brotherhood Founders Hall (235 Katlian Street), but we still had a decent crowd even though we had some competition with the Labor Day holiday.

While our cold weather this spring slowed down some of our produce production this year, we are starting to get some decent crops in. We also have had several other local produce vendors at the market. We also had about three dozen vendors at the market (between those inside ANB Founders Hall and those outside in the Baranof Island Housing Authority parking lot) so there was a nice variety of items being sold. Vendors sold harvested foods (such as chaga tea and traditional medicinal tinctures), homemade baked goods, banana-Nutella crepes, hot seafood dishes, fresh smoothies, reindeer hot dogs, blackcod tips, arts and crafts, and home-baked bread. We also had an expanded selection of Alaska Grown products at the Sitka Local Foods Network farm stand.

The last Sitka Farmers Market of the summer takes place from 10 a.m. to 1 p.m. on Saturday, Sept. 9, at the ANB Founders Hall. To learn how to be a vendor at the market, contact market manager Nina Vizcarrondo at (907) 738-9301 (new number) or assistant manager Charles Bingham (907) 623-7660, or email us at sitkafarmersmarket@gmail.com. We also have a new kids vendor program at the market for young entrepreneurs age 12 or younger. Don’t forget to like our new Sitka Farmers Market page on Facebook.

Also, mark your calendars for the 23rd annual Running of the Boots costumed fun run fundraiser, which will take place on Saturday, Sept. 23, and this year will benefit the Sitka Local Foods Network and Big Brothers Big Sisters of Alaska. More details on the Running of the Boots will be posted in the near future.

A slideshow of scenes from the sixth Sitka Farmers Market is posted below.

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Scenes from the fifth Sitka Farmers Market of the 2017 summer

Table of the Day: Sitka Farmers Market manager Nina Vizcarrondo, second from left, back, and Sitka Local Foods Network Bulldog On Baranof intern Al Simon, right, present the Table of the Day award to David Kitka, left, and Major Flo Murray of the Salvation Army/Sal’s Kitchen during the fifth Sitka Farmers Market of the 2017 summer, held Saturday, Aug. 19, at the Alaska Native Brotherhood Founders Hall. David and Flo sold David’s whole wheat and sourdough potato bread. They received a Sitka Local Foods Network apron loaded with some chard, carrots, a bag of Alaska Flour Company whole-grain barley, a Sitka Local Foods Network t-shirt, and an Alaska Grown sticker.

It rained again when we held our fifth Sitka Farmers Market of the 2017 summer season on Saturday, Aug. 19, at the Alaska Native Brotherhood Founders Hall (235 Katlian Street), but we still had a decent crowd even though it was a bit slower than other markets.

While our cold weather this spring slowed down some of our produce production this year, we are starting to get some decent crops in. We also have had several other local produce vendors at the market. We also had about three dozen vendors at the market (between those inside ANB Founders Hall and those outside in the Baranof Island Housing Authority parking lot) so there was a nice variety of items being sold. Vendors sold harvested foods (such as chaga tea and traditional medicinal tinctures), homemade baked goods, banana-Nutella crepes, hot seafood dishes, fresh smoothies, reindeer hot dogs, blackcod tips, arts and crafts, and home-baked bread. We also had an expanded selection of Alaska Grown products at the Sitka Local Foods Network farm stand. In addition, we had a photographer at the market shooting photos for the Faces of Sitka Community Photo Project.

The next Sitka Farmers Market takes place from 10 a.m. to 1 p.m. on Saturday, Sept. 2, at the ANB Founders Hall. Our last market of the summer is on Sept. 9. To learn how to be a vendor at the market, contact market manager Nina Vizcarrondo at (907) 738-9301 (new number) or assistant manager Charles Bingham (907) 623-7660, or email us at sitkafarmersmarket@gmail.com. We also have a new kids vendor program at the market for young entrepreneurs age 12 or younger. Don’t forget to like our new Sitka Farmers Market page on Facebook.

Also, mark your calendars for the 23rd annual Running of the Boots costumed fun run fundraiser, which will take place on Saturday, Sept. 23, and this year will benefit the Sitka Local Foods Network and Big Brothers Big Sisters of Alaska. More details on the Running of the Boots will be posted in the near future.

A slideshow of scenes from the fifth Sitka Farmers Market is posted below.

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Scenes from the Sitka Seafood Festival events on Saturday, Aug. 12

After a year in hiatus, the Sitka Seafood Festival returned this month with a variety of events from Aug. 6-30 around town. The big day for the Sitka Seafood Festival was Saturday, Aug. 12, when there were vendor booths, fun and games, a fishermen’s triathlon and other events at the Crescent Harbor Shelter and nearby locations.

A slideshow of scenes from the market vendor booths and fishermen’s triathlon (which featured two-person teams coiling line into a bucket, putting on a survival suit/Gumby suit, a three-legged race using a pair of Grundens, setting a skate, and a tote race) are linked below. There are still a couple of events left on the schedule, so check them out at http://www.sitkaseafoodfestival.com/.

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Scenes from the fourth Sitka Farmers Market of the 2017 summer

Table of the Day: Sitka Farmers Market manager Nina Vizcarrondo, left, and Sitka Local Foods Network Bulldog On Baranof intern Al Simon, second from left, present the Table of the Day award to Ariane Martin Goudeau (holding baby Elodie Goudeau) and Geoffrey Goudeau of Goudeau’s Good-Doughs during the fourth Sitka Farmers Market of the 2017 summer, held Saturday, Aug. 12, at the Alaska Native Brotherhood Founders Hall. Ariane and Geoffrey sold cookies, bread, and a variety of other baked goods. They received a Sitka Local Foods Network apron loaded with some rhubarb, beets, a Sitka Local Foods Network t-shirt, and an Alaska Grown sticker.

It rained when we held our fourth Sitka Farmers Market of the 2017 summer season on Saturday, Aug. 12, at the Alaska Native Brotherhood Founders Hall (235 Katlian Street), so we moved most of our booths indoors. It also was National Farmers Markets Week, so we had a decent crowd despite some competition from the Sitka Seafood Festival.

While our cold weather this spring means we don’t have as much produce as we like, we still had several local produce vendors at the market (did you see the size of those zucchinis at the Sitka Local Foods Network farm stand?). We also had about three dozen vendors at the market (between those inside ANB Founders Hall and those outside in the Baranof Island Housing Authority parking lot) so there was a nice variety of items being sold. Vendors sold harvested foods (such as chaga tea and traditional medicinal tinctures), homemade baked goods, banana-Nutella crepes, hot seafood dishes, fresh smoothies, reindeer hot dogs, blackcod tips, arts and crafts, and home-baked bread. We also had an expanded selection of Alaska Grown products at the Sitka Local Foods Network farm stand.

The next Sitka Farmers Market takes place from 10 a.m. to 1 p.m. on Saturday, Aug. 19, at the ANB Founders Hall. There also are markets scheduled for Sept. 2, and Sept. 9. To learn how to be a vendor at the market, contact market manager Nina Vizcarrondo at (907) 738-9301 (new number) or assistant manager Charles Bingham (907) 623-7660, or email us at sitkafarmersmarket@gmail.com. We also have a new kids vendor program at the market for young entrepreneurs age 12 or younger. Don’t forget to like our new Sitka Farmers Market page on Facebook.

A slideshow of scenes from the fourth Sitka Farmers Market is posted below.

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