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Posts Tagged ‘fish’

sitkalocalfoodsnetworkmonthlynewsletterfebruary2017

The Sitka Local Foods Network just sent out the February 2017 edition of its monthly newsletter. Feel free to click this link to get a copy.

This month’s newsletter includes short articles about our annual meeting and potluck dinner on Feb. 4, a request for new board members, and info about some upcoming classes at the Sitka Kitch. Each story has links to our website for more information.

You can sign up for future editions of our newsletter by clicking on the registration form image in the right column of our website and filling in the information. If you received a copy but didn’t want one, there is a link at the bottom of the newsletter so you can unsubscribe. Our intention is to get the word out about upcoming events and not to spam people. We will protect your privacy by not sharing our email list with others.

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sitka-local-foods-network-monthly-newsletter-for-january-2017-1

The Sitka Local Foods Network just sent out the January 2017 edition of its monthly newsletter. Feel free to click this link to get a copy.

This month’s newsletter includes short articles about our annual meeting and potluck dinner on Feb. 4, a request for new board members, an update on the Southeast Alaska Farmers Summit on Feb. 24-26 in Haines, and info about some upcoming classes at the Sitka Kitch. Each story has links to our website for more information.

You can sign up for future editions of our newsletter by clicking on the registration form image in the right column of our website and filling in the information. If you received a copy but didn’t want one, there is a link at the bottom of the newsletter so you can unsubscribe. Our intention is to get the word out about upcoming events and not to spam people. We will protect your privacy by not sharing our email list with others.

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snapshotdecember2016slfnnewsletter

The Sitka Local Foods Network just sent out the December 2016 edition of its monthly newsletter. Feel free to click this link to get a copy.

This month’s newsletter includes short articles about our #GivingTuesday campaign on Nov. 29, a request for new board members, an update on two food-related Sitka Health Summit projects, and info about some upcoming classes at the Sitka Kitch. Each story has links to our website for more information.

You can sign up for future editions of our newsletter by clicking on the registration form image in the right column of our website and filling in the information. If you received a copy but didn’t want one, there is a link at the bottom of the newsletter so you can unsubscribe. Our intention is to get the word out about upcoming events and not to spam people. We will protect your privacy by not sharing our email list with others.

 

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november2016slfnmonthlynewsletterscreenshot

The Sitka Local Foods Network just sent out the November 2016 edition of its monthly newsletter. Feel free to click this link to get a copy.

This edition of the newsletter has brief stories about our need for new board members, a new #GivingTuesday fundraising campaign that launches on Nov. 29, two food-related projects chosen at the recent Sitka Health Summit, and the Sitka Kitch hosting a Cooking From Scratch class series for Fall 2016. Each story has links to our website for more information.

You can sign up for future editions of our newsletter by clicking on the registration form image in the right column of our website and filling in the information. If you received a copy but didn’t want one, there is a link at the bottom of the newsletter so you can unsubscribe. Our intention is to get the word out about upcoming events and not to spam people. We will protect your privacy by not sharing our email list with others.

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snapshotoctoberslfnnewsletter

The Sitka Local Foods Network just sent out the October 2016 edition of its monthly newsletter. Feel free to click this link to get a copy.

This edition of the newsletter has brief stories about the Sitka Farmers Market earning Best In Class honors from the American Farmland Trust Farmers Market Celebration voting, the Sitka Kitch hosting a Cooking From Scratch class series for Fall 2016, the October meeting of the informal Sitka Garden Club. Each story has links to our website for more information.

You can sign up for future editions of our newsletter by clicking on the registration form image in the right column of our website and filling in the information. If you received a copy but didn’t want one, there is a link at the bottom of the newsletter so you can unsubscribe. Our intention is to get the word out about upcoming events and not to spam people. We will protect your privacy by not sharing our email list with others.

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fmc-best-in-class-2016

This week marked the end of American Farmland Trust’s summer-long Farmers Market Celebration — an annual effort to rally support for local farms and family farmers by calling on shoppers to identify the best of America’s farmers markets, During the summer-long voting, the Sitka Farmers Market was rated top 50 best in class nationwide and/or top three in Alaska.

FARMMARKETCELEB_LOGO_D“Farmers markets are critical for new and beginning farmers,” says Susan Sink, American Farmland Trust’s Vice President of Development and External Relations. “Next generation farmers selling directly to consumers at farmers markets have nearly a 10 percent greater chance of staying in business than those selling goods through traditional retail. And when family farmers thrive – our community, economy and families thrive.”

This year’s Celebration encouraged market customers, family farmers, community members – anyone who believed they had the best farmers market in the country – to endorse their market in four unique areas: Focus on Farmers, Healthy Food for All, Pillar of the Community and Champion for the Environment.

The Sitka Farmers Market’s national rankings are:

  1. People’s Choice: 57th nationally, second in Alaska
  2. Focus on Farmers: 55th nationally, second in Alaska
  3. Healthy Food for All: 55th nationally, second in Alaska
  4. Pillar of the Community: 52nd nationally, second in Alaska
  5. Champion for the Environment: 50th nationally, second in Alaska

“While farmers markets have been growing in popularity, keeping family farmers on farmland remains a nationwide challenge,” Sink says. “Many family farmers struggle to stay financially afloat and face daily pressure from development to sell their land. Farmers markets provide a wonderful opportunity for family farmers to sell directly to consumers and keep their farmland in farming.”

The United States has been losing more than 40 acres of farmland per hour to development. Farms closest to America’s cities—often the providers of the delicious local food found at farmers markets—are directly in the path of that destruction. American Farmland Trust has helped slow this trend over the last 35 years by permanently protecting over five million acres of fertile farmland and contributing to conservation improvements on millions more.

To visit the full list of top rated markets nationwide, visit http://www.lovemyfarmersmarket.org today.

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September2016NewsletterScreenshot

The Sitka Local Foods Network just sent out the September 2016 edition of its monthly newsletter. Feel free to click this link to get a copy.

This edition of the newsletter has brief stories about the Running of the Boots costumed fun run fundraiser, the last two Sitka Farmers Markets of the summer, an informal Sitka Garden Club meeting, and the University of Alaska Fairbanks Cooperative Extension Service’s decision not to close its Sitka office. Each story has links to our website for more information.

You can sign up for future editions of our newsletter by clicking on the registration form image in the right column of our website and filling in the information. If you received a copy but didn’t want one, there is a link at the bottom of the newsletter so you can unsubscribe. Our intention is to get the word out about upcoming events and not to spam people. We will protect your privacy by not sharing our email list with others.

 

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