Check out the April 2020 edition of the Sitka Local Foods Network newsletter

The Sitka Local Foods Network just sent out the April 2020 edition of its monthly newsletter. Feel free to click this link to get a copy.

This month’s newsletter includes short articles about the winners of the Sitka Food Business Innovation Contest, this week’s deadline to apply for the Alaska Permanent Fund Dividend and Pick.Click.Give. donations, an update on the Sitka Farmers Market and our contingency plans for the COVID-19 coronavirus outbreak, a fundraiser to help us build a new high tunnel at St. Peter’s Fellowship Farm, an invitation to join our board of directors, and an opportunity to sponsor us for 2020. Each story has links to our website for more information.

You can sign up for future editions of our newsletter by clicking on the newsletter image in the right column of our website and filling in the information. If you received a copy but didn’t want one, there is a link at the bottom of the newsletter so you can unsubscribe. Our intention is to get the word out about upcoming events and not to spam people. We will protect your privacy by not sharing our email list with others. Don’t forget to like us on Facebooklike our Sitka Farmers Market page on Facebook and follow us on Twitter (@SitkaLocalFoods).

UAF Cooperative Extension Service to host online Master Gardener class for Sitka

The Sitka Master Gardener training— originally scheduled to start on Wednesday, March 25, and then postponed due to coronavirus precautions — will become distance-delivered and start on Monday, March 30.

Participants will meet from 6-8:30 p.m. on Mondays with the Juneau Master Gardeners class, through May 11. Because the Juneau training has already begun, additional classes will be scheduled online for Sitka participants at 6 p.m. on Wednesdays from April 1-22 to make up some of the hours missed. There also is one class session from 9 a.m. to noon on Saturday, April 25.

The session will provide basic and practical horticultural training on a wide range of topics, including how to design, plant and maintain successful gardens in Southeast Alaska. The classes will follow the Alaska Master Gardener program coordinated by the University of Alaska Fairbanks Cooperative Extension Service.

The UAF Cooperative Extension Service will host the session and the additional classes via Zoom webinar. The Juneau class is taught by Extension agent Darren Snyder, experts, and other Extension agents and staff. The Sitka additions will be organized by Extension assistant Jasmine Shaw and University of Alaska Southeast Sitka Campus biology professor Kitty LaBounty. Those also will be available by Zoom, through home internet.

Participants will commit to providing at least 40 hours of volunteer service to their communities within a year of completing the class. Trainees will be provided opportunities to share their skills with the community through various service projects and other venues.

Registration and additional details are available at http://bit.ly/SitkaMG. The $300 fee includes an Alaska gardening manual (Alaska’s Sustainable Gardening Handbook) and a $150 deposit that will be refunded if service hours are completed within a year. For more information, contact Jasmine Shaw at jdshaw2@alaska.edu.

Check out the March 2020 edition of the Sitka Local Foods Network newsletter

The Sitka Local Foods Network just sent out the March 2020 edition of its monthly newsletter. Feel free to click this link to get a copy.

This month’s newsletter includes short articles about the Alaska Permanent Fund Dividend and Pick.Click.Give. deadlines, the Sitka Food Business Innovation Contest deadline on March 6, a fundraiser to help us build a new high tunnel at St. Peter’s Fellowship Farm, an invitation to join our board of directors, an update on Sitka Kitch Winter Baking Series classes and a fundraiser event, and an invitation to sponsor us for 2020. Each story has links to our website for more information.

You can sign up for future editions of our newsletter by clicking on the newsletter image in the right column of our website and filling in the information. If you received a copy but didn’t want one, there is a link at the bottom of the newsletter so you can unsubscribe. Our intention is to get the word out about upcoming events and not to spam people. We will protect your privacy by not sharing our email list with others. Don’t forget to like us on Facebooklike our Sitka Farmers Market page on Facebook and follow us on Twitter (@SitkaLocalFoods).

Sitka Adventist School hosts aquaponics show and tell event

 

The Sitka Adventist School presents “Aquaponics in a Suitcase in Three Phases,” at 3 p.m. on Sunday, March 1, at the Sitka Seventh-Day Adventist Church, 1613 Halibut Point Road.

Guests are invited to come with a smart device and light snack to share. Activities will be an interactive model teacher training session, curriculum peek, and, of course, playing with the hydroponic and aquaponic equipment.

The presentation will be with the total beginner in mind. Some light snacks will be served afterwards. For more information, please contact Kallie McCutcheon at 738-9391.

This slideshow requires JavaScript.

Like what we do? Please join our board of directors or volunteer with us

The 2019 Sitka Local Foods Network board of directors, from left, Amanda Anjum, Charles Bingham, Nina Vizcarrondo, Laura Schmidt, Stanley Lopata. We are recruiting new board members for 2020.

Did you enjoy the fresh local veggies at the Sitka Farmers Market this summer? Did you take any of our garden education classes this spring? Are you concerned about increasing access to local food for all Sitka residents?

The Sitka Local Foods Network is holding an open house for potential board members and volunteers from 5:30-7:30 p.m. on Thursday, April 23. Due to COVID-19 coronavirus health concerns and the need to social-distance, we will meet using Zoom online meetings (a meeting link will be sent by email if you contact Charles Bingham at the email address below). This is a good time to learn about what we’re doing and how you can help.

Please consider joining the board of directors for the Sitka Local Foods Network to help us pursue our mission to increase the amount of locally produced and harvested food in the diets of Southeast Alaskans. We need more board members in order to keep running our programs.

Board members help direct the Sitka Local Foods Network, a non-profit that promotes the harvest and use of local food in Sitka. In addition to setting the focus of the group during our monthly meetings, board members also serve on at least one committee supporting at our three main projects of the Sitka Farmers Market, St. Peter’s Fellowship Farm, and garden education. In 2018, we launched the annual Sitka Food Business Innovation Contest to encourage food entrepreneurs in Sitka.

We also hope to help with the Sitka Community Gardens project as we look for a new location now that Blatchley Community Garden has been closed. In addition, some board members have supported other local foods projects in Sitka, such as the Sitka Kitch, Let’s Grow Sitka, the Sick-A-Waste compost project, the Sitka Community Food Assessment project, Sitka Fish-To-Schools, other school education projects and more.

To apply for a spot on the board, please fill out the application linked below and submit it to sitkalocalfoodsnetwork@gmail.org. For more information, please email us. Please note this is a working board, and our group is evolving and maturing as we try to raise funds to hire staff. Board terms are for three years, with seats up for reapplication each winter.

We also are looking to increase our pool of volunteers who will help out during the various projects hosted by the network each year (no formal application needed, just send us your name/contact info and what types of projects you enjoy). We need volunteers to help with the upcoming Sitka Farmers Markets, helpers for our lead gardener at St. Peter’s Fellowship Farm, and people to teach gardening classes.

The next regular Sitka Local Foods Network board meeting is from 5:30-7:30 p.m. on Thursday, April 23, using Zoom online meetings (email sitkalocalfoodsnetwork@gmail.com to get a link to join our meeting). The board usually meets once every 4-6 weeks. Please note, we will sometimes move our meetings to avoid conflicts with board member schedules, venue schedules and to ensure a quorum. All of our board meetings are open to the public.

Click here for a copy of the Sitka Local Foods Network board of directors job description. Click here for a copy of the board application.

Check out the February 2020 edition of the Sitka Local Foods Network newsletter

The Sitka Local Foods Network just sent out the February 2020 edition of its monthly newsletter. Feel free to click this link to get a copy.

This month’s newsletter includes short articles about our annual meeting and potluck dinner, the Pick.Click.Give. program being open for 2020, the Sitka Food Business Innovation Contest application period being open, a fundraiser to build a second high tunnel at St. Peter’s Fellowship Farm, an invitation to join our board of directors or volunteer for us, information about upcoming Sitka Kitch classes and a fundraising dinner, and an update on our sponsorship program. Each story has links to our website for more information.

You can sign up for future editions of our newsletter by clicking on the newsletter image in the right column of our website and filling in the information. If you received a copy but didn’t want one, there is a link at the bottom of the newsletter so you can unsubscribe. Our intention is to get the word out about upcoming events and not to spam people. We will protect your privacy by not sharing our email list with others. Don’t forget to like us on Facebooklike our Sitka Farmers Market page on Facebook and follow us on Twitter (@SitkaLocalFoods).

Help the Sitka Local Foods Network build a new high tunnel at St. Peter’s Fellowship Farm

Since 2008, the Sitka Local Foods Network has been growing fresh, local produce at St. Peter’s Fellowship Farm to sell at the Sitka Farmers Markets each summer.

In 2019, we decided to add a high tunnel, aka a hoop house, to St. Peter’s Fellowship Farm to see if that helped us increase production. It worked wonderfully, so in 2020 we want to add a second high tunnel to the property to make more produce available for the Sitka Farmers Markets. Now we need your help. This new high tunnel will cost us about $3,500, so we have a GoFundMe Charity fundraiser to try and help pay for it.

For those not familiar with high tunnels, they can extend the gardening season by warming up the soil and keeping some of the inclement weather off the plants, but they don’t have all the heating and electricity needs of a greenhouse. They also are easy to vent, so you can lower the temperature on the really hot days.

By adding a second high tunnel to St. Peter’s Fellowship Farm, we expect to increase our produce production, and the produce will be available for sale at the Sitka Farmers Markets and when Chelan Produce is in town. We also have a few restaurants and catering companies that buy produce from us. At the Sitka Farmers Markets, we match the first $20 of SNAP and WIC benefits, which means we’re able to get more local produce into the diets of lower-income Sitka residents.

The produce grown at St. Peter’s Fellowship Farm and sold at the Sitka Farmers Market has a Certified Naturally Grown designation, which is a national program encouraging sustainable agriculture.

The mission of the Sitka Local Foods Network is to increase the amount of locally harvested and produced foods in the diets of Southeast Alaskans, so this project fits in our mission. For more details, please go to http://www.sitkalocalfoodsnetwork.org, email sitkalocalfoodsnetwork@gmail.com, or call SLFN board president Charles Bingham at 623-7660.