Like what we do? Please join our board of directors or volunteer with us

The 2019 Sitka Local Foods Network board of directors, from left, Amanda Anjum, Charles Bingham, Nina Vizcarrondo, Laura Schmidt, Stanley Lopata. We are recruiting new board members for 2020.

Did you enjoy the fresh local veggies at the Sitka Farmers Market this summer? Did you take any of our garden education classes this spring? Are you concerned about increasing access to local food for all Sitka residents?

The Sitka Local Foods Network is holding an open house for potential board members and volunteers from 5:30-7:30 p.m. on Thursday, March 26, at the Sitka Public Library, Gus Adams Meeting Room. This is a good time to learn about what we’re doing and how you can help.

Please consider joining the board of directors for the Sitka Local Foods Network to help us pursue our mission to increase the amount of locally produced and harvested food in the diets of Southeast Alaskans. We need more board members in order to keep running our programs.

Board members help direct the Sitka Local Foods Network, a non-profit that promotes the harvest and use of local food in Sitka. In addition to setting the focus of the group during our monthly meetings, board members also serve on at least one committee supporting at our three main projects of the Sitka Farmers Market, St. Peter’s Fellowship Farm, and garden education. In 2018, we launched the annual Sitka Food Business Innovation Contest to encourage food entrepreneurs in Sitka.

We also hope to help with the Sitka Community Gardens project as we look for a new location now that Blatchley Community Garden has been closed. In addition, some board members have supported other local foods projects in Sitka, such as the Sitka Kitch, Let’s Grow Sitka, the Sick-A-Waste compost project, the Sitka Community Food Assessment project, Sitka Fish-To-Schools, other school education projects and more.

To apply for a spot on the board, please fill out the application linked below and submit it to sitkalocalfoodsnetwork@gmail.org. For more information, please email us. Please note this is a working board, and our group is evolving and maturing as we try to raise funds to hire staff. Board terms are for three years, with seats up for reapplication each winter.

We also are looking to increase our pool of volunteers who will help out during the various projects hosted by the network each year (no formal application needed, just send us your name/contact info and what types of projects you enjoy). We need volunteers to help with the upcoming Sitka Farmers Markets, helpers for our lead gardener at St. Peter’s Fellowship Farm, and people to teach gardening classes.

The next regular Sitka Local Foods Network board meeting is from 5:30-7:30 p.m. on Thursday, March 26, at the Sitka Public Library, Gus Adams Meeting Room. The board usually meets once every 4-6 weeks. Please note, we will sometimes move our meetings to avoid conflicts with board member schedules, venue schedules and to ensure a quorum. All of our board meetings are open to the public.

Click here for a copy of the Sitka Local Foods Network board of directors job description. Click here for a copy of the board application.

White E awards Sitka Local Foods Network 2020 grant to match SNAP/WIC produce sales

Sitka White Elephant Shop (White E) volunteer Tom Brown, left, presents Sitka Local Foods Network board president Charles Bingham with a check for $1,500 to use for matching SNAP/WIC benefits at the 2020 Sitka Farmers Market.

The Sitka White Elephant Shop (aka, the White E thrift shop) awarded the Sitka Local Foods Network with a $1,500 grant during its 2020 grant cycle. In 2018, the White E awarded the Sitka Local Foods Network $1,000. The amount was increased to $1,500 in 2019.

The grant will be used to provide matching funds for SNAP and WIC beneficiaries who purchase produce at the Sitka Farmers Market and other events where the SLFN sells produce, such as at the Running of the Boots. The Sitka Local Foods Network began providing SNAP matching dollars for the first $20 of produce purchases at the markets several years ago when there was a state grant, but in 2017 those state grant funds ran out and we used our Sitka Local Foods Network general fund to match the produce purchases.

The White E grants, starting in 2018, have helped us continue the matching program. We also started matching the $5 WIC farmers market produce coupons in 2017, using our general fund (in 2019, we were the only farmers market in the state authorized to match WIC coupons). If the senior farmers market coupons are finally distributed in Southeast Alaska in 2020, our intention is to match those as well.

We grow most of the produce sold at the Sitka Farmers Market locally at St. Peter’s Fellowship Farm communal garden, and our satellite gardens around town. St. Peter’s Fellowship holds a Certified Naturally Grown designation, which means we follow healthy and sustainable practices while growing our produce, including limited use of chemical fertilizers. The Sitka Farmers Market also is on the Certified Naturally Grown’s Guide To Exceptional Markets.

“Our mission is to increase the amount of locally produced and harvested food in the diets of Southeast Alaskans, but buying local produce can be difficult for people on food assistance programs,” Sitka Local Foods Network board president Charles Bingham said. “Local produce can be fresher and tastier than barged-in produce from the Lower 48, and it doesn’t lose its nutritional value during transit. Our matching funds help get more healthy local produce into the diets of lower-income residents of Sitka. A lot of people don’t realize how much income inequality there is in Sitka, and according to the Sitka Community Food Assessment Indicators Report released in 2014, there were 1,410 people and 766 families receiving SNAP benefits in Sitka during 2013. That’s about one out of six Sitka residents who need extra access to this healthy local produce.”

The White E made several grants during the 2020 grant cycle, but a complete list wasn’t available. The Sitka Local Foods Network thanks the White E for its support. The White E noted that it donated about $25,000 less this year than in previous years because sales are down. The White E is encouraging people to donate quality used clothes, toys, and other items to sell so it can raise the amount of contributions it makes to local nonprofits again next year.

Check out the February 2020 edition of the Sitka Local Foods Network newsletter

The Sitka Local Foods Network just sent out the February 2020 edition of its monthly newsletter. Feel free to click this link to get a copy.

This month’s newsletter includes short articles about our annual meeting and potluck dinner, the Pick.Click.Give. program being open for 2020, the Sitka Food Business Innovation Contest application period being open, a fundraiser to build a second high tunnel at St. Peter’s Fellowship Farm, an invitation to join our board of directors or volunteer for us, information about upcoming Sitka Kitch classes and a fundraising dinner, and an update on our sponsorship program. Each story has links to our website for more information.

You can sign up for future editions of our newsletter by clicking on the newsletter image in the right column of our website and filling in the information. If you received a copy but didn’t want one, there is a link at the bottom of the newsletter so you can unsubscribe. Our intention is to get the word out about upcoming events and not to spam people. We will protect your privacy by not sharing our email list with others. Don’t forget to like us on Facebooklike our Sitka Farmers Market page on Facebook and follow us on Twitter (@SitkaLocalFoods).

Foundroot, Village Coffee Company win $25,000 each in 2019 Path to Prosperity business development contest

Nick Schlosstein, left, and Leah Wagner of Foundroot seed company man their farm stand in Haines. Foundroot was one of the 2019 winners of the Path to Prosperity business development competition.

Two Southeast Alaska businesses — Foundroot seed company of Haines and Village Coffee Company of Yakutat — recently were selected as winners of the 2019 Path to Prosperity economic development contest. As winners, Foundroot and Village Coffee Company were awarded $25,000 each for consulting and technical services. The winners were announced on Feb. 5, during the 2020 Mid-Session Summit hosted by Southeast Conference in Juneau.

Foundroot is an open-pollinated seed company run by Leah Wagner and Nick Schlosstein in Haines that sells vegetable, herb, and flower seeds proven for Alaskan growing conditions. On their small sustainable farm in Haines, Foundroot is growing seed varieties that are adapted to Alaska’s climatic challenges and have sent seeds to over 65 different communities throughout the state. Teaching their customers how to save their own seeds and supporting their gardening and farming endeavors is integral to the company’s philosophy. Foundroot’s mission is for all Alaskans to feel confident growing food, no matter the scale, and fostering self-reliance and a deeper sense of food security for us all.

Justyne Wheeler of Village Coffee Company in Yakutat. Village Coffee Company was one of the two 2019 winners of the Path to Prosperity competition.

Village Coffee Company is a drive-thru espresso shop in Yakutat run by Justyne Wheeler that serves custom coffee drinks and homemade pastries crafted from locally-sourced ingredients, including fresh salmonberry upside down cake and spruce tip tea. In the small community of Yakutat, Village Coffee Company has found itself serving many regulars, who oftentimes drive up in 4x4s or forklifts to get their daily cup. Village Coffee Company works closely with the community to be as environmentally sustainable as possible. They provide coffee grinds for composting; use compostable stir-sticks, cups, and packaging; and source locally when possible.

These two companies were chosen from 13 finalist businesses from Southeast Alaska (including the Sitka Food Co-Op and M/V Adak Short- and Long-Term Rentals from Sitka) that participated in the Path to Prosperity’s Business Boot Camp in September in Juneau. They were chosen from 43 businesses from 12 Southeast Alaska communities that applied for the 2019 Path to Prosperity contest.

The following businesses were selected as 2019’s finalists:

  • Business Name, Applicant, Location
  • Alaska Costal Seaweed, Theresa Abbas, Juneau
  • Around the Bay Lodging, Susan Ritchie, Wrangell
  • Foundroot, Leah Wagner and Nick Schlosstein, Haines
  • Gale Force Gardens, Stephanie Jurries, Craig
  • Jellyfish Donuts, Brianna Krantz, Ketchikan
  • Kaawu Shellfish Co., Anthony Lindoff, Hoonah
  • Kootéeyaa Koffee House, Lee Wallace, Saxman
  • M/V Adak Short- and Long-Term Rentals, Brendan and Rachel Jones, Sitka
  • Sagebrush Dry Gear, John Peterka, Kake
  • Sitka Food Co-Op, Keith Nyitray, Sitka
  • Tamico, Inc., Carrie J. K. Martinsen, Petersburg
  • Tommaso Shellfish, James Greeley, Whale Pass
  • Village Coffee Co., Justyne Wheeler, Yakutat

An aerial view of the gardens at Foundroot.

At Boot Camp, the finalists learn about triple-bottom-line principles, worked with mentors, and received one-on-one counseling on how to develop their business models and plans. Following this intensive business training weekend, the finalists spent two months working with Spruce Root business coaches to create thorough business plans and pitch videos to be submitted to the judges. The winners are selected based on the feasibility, social impact, and environmental sustainability of their businesses.

Path to Prosperity is run by Spruce Root, Inc., and is made possible through a partnership with The Nature Conservancy and the Sustainable Southeast Partnership. Since the first competition in 2013, Path to Prosperity has received over 300 applications from Southeast Alaskan small business owners and entrepreneurs across 22 communities. The program has trained 89 finalists at Business Boot Camp and awarded 15 winners $510,000 to build their businesses. All of the participants have been trained in the “triple bottom line” approach to building a business by learning to measure their profitability as well as the environmental and social impacts of their business. Previous competition winners include Skyaana Coffee Co. (Klawock), Barnacle Foods (Juneau), The Salty Pantry (Petersburg), Port Chilkoot Distillery (Haines), Icy Straits Lumber (Hoonah), and others.

The Village Coffee Company trailer.

Spruce Root is an Alaska Native-run CDFI (Community Development Financial Institution) that provides local entrepreneurs with access to business development and financial resources in the form of loan capital, business coaching, workshops, and competitions. Together these programs support both new and existing businesses in Southeast Alaska and empower business owners through increased self-sufficiency.

Applications for the 2020 Path to Prosperity competition will open on April 1 and will close on May 31. This year there will be a focus on minority-run businesses.

To learn more about Path to Prosperity or Spruce Root’s other services (such as small business loans), visit their website at www.spruceroot.org or email grow@spruceroot.org.

Sitka Local Foods Network to host annual meeting and potluck on Saturday, Feb. 15

The Sitka Local Foods Network will host its annual meeting and potluck dinner from 5-7 p.m. on Saturday, Feb. 15, at the See House behind St. Peter’s By The Sea Episcopal Church (please use the back door, just before you reach St. Peter’s Fellowship Farm).

Participants are encouraged to bring a dish featuring local foods to share, and please bring your own utensils (note, this is a non-alcoholic event). This is a casual and social event that serves as a good time for people to learn more about the Sitka Local Foods Network and what we do around town.

Attendees will hear about project updates, plus the current board will vote on by-law changes. We will introduce our new board members for 2020, and we will confirm the election of our officers. We also have a couple of openings on our board. People wanting to learn more about joining can click this link for info and applications.

Individuals interested in learning more about the Sitka Local Foods Network can email sitkalocalfoodsnetwork@gmail.com to learn about our projects and volunteer opportunities.

Check out the January 2020 edition of the Sitka Local Foods Network newsletter

Happy New Year. The Sitka Local Foods Network just sent out the January 2020 edition of its monthly newsletter. Feel free to click this link to get a copy.

This month’s newsletter includes short articles about the Pick.Click.Give. program opening on Wednesday, hiring a new Sitka Farmers Market manager for the 2020 summer, a new fundraiser to help build a high tunnel at St. Peter’s Fellowship Farm, an invitation to join our board of directors, and an update about our 2020 sponsorship program. Each story has links to our website for more information.

You can sign up for future editions of our newsletter by clicking on the newsletter image in the right column of our website and filling in the information. If you received a copy but didn’t want one, there is a link at the bottom of the newsletter so you can unsubscribe. Our intention is to get the word out about upcoming events and not to spam people. We will protect your privacy by not sharing our email list with others. Don’t forget to like us on Facebooklike our Sitka Farmers Market page on Facebook and follow us on Twitter (@SitkaLocalFoods).

Wednesday’s the day to start filing your 2020 PFD applications with Pick.Click.Give. donations

As 2019 draws to a close, many Alaskans already are thinking about applying for their 2020 Alaska Permanent Fund Dividend check in January. As usual, Alaskans can share their wealth with a variety of Alaska nonprofits, including the Sitka Local Foods Network, through the PFD’s Pick.Click.Give. program.

This is the sixth year the Sitka Local Foods Network will participate in the Pick.Click.Give. program, which allows people to donate in $25 increments to their favorite statewide and local 501(c)(3) nonprofit organizations when they file their PFD applications from Jan. 1 through March 31.

When you choose to donate part of your PFD to the Sitka Local Foods Network, you support the Sitka Farmers Market, St. Peter’s Fellowship Farm, education programs about growing and preserving food, the Sitka Kitch community rental commercial kitchen, Sitka Community Gardens, matching dollars at the Sitka Farmers Market for SNAP/WIC beneficiaries, the sustainable use of traditional foods, the Sitka Community Food Assessment, the Sitka Food Summit, and a variety of other projects designed to increase access to healthy local foods in Sitka. We recently launched the Sitka Food Business Innovation Contest to try and inspire entrepreneurs in Sitka to work more with local foods.

In 2019 Alaskans contributed $2.9 million to 627 Alaska nonprofit organizations, and more than $24.0 million has been donated since the program started in 2009. Some Alaskans choose to donate to just one group, while others may spread several donations around to many groups. There now are  622 total 501(c)(3) nonprofit organizations participating in Pick.Click.Give. for 2020 (including multi-location nonprofits), including 20 from Sitka. In 2019, Alaskans donated $39,800 to Sitka-based nonprofits, up from $33,925 in 2018.

So how do you make a donation to the Sitka Local Foods Network through the Pick.Click.Give. program? First, starting at 9 a.m. on Wednesday, Jan. 1, go fill out your Alaska Permanent Fund Dividend application at http://pfd.alaska.gov/. When you get to the section of the application asking if you want to participate in Pick.Click.Give. Charitable Contributions program, click on the PCG link and search for the Sitka Local Foods Network. You also can look for us by using the town search for Sitka.

The Pick.Click.Give. program is available only to people who file their PFD applications online, and not to those who file by mail. Even though you can’t file a new PFD application after March 31, you can go back into your application and update your Pick.Click.Give. donations through Aug. 31 each year.

You still can donate to the Sitka Local Foods Network if you aren’t from Alaska or aren’t eligible for a 2020 PFD. To donate, send your check to the Sitka Local Foods Network, 408-D Marine St., Sitka, Alaska, 99835. You also can donate online by going to our online fundraising page on MightyCause.com, and clicking the Donate button to make an online contribution. You also can send in a check or make an online donation if you are trying to make nonprofit donations before the end of the 2019 tax year. We also have an end-of-2019 fundraiser on Facebook, and we just launched a GoFundMe Charity fundraiser to pay for a new high tunnel so we can grow more fresh, local produce at St. Peter’s Fellowship Farm to sell at the Sitka Farmers Market and other events. Please let us know if you need a receipt for tax purposes. For more information about donating, you can send an email to sitkalocalfoodsnetwork@gmail.com.

Thank you for supporting our mission of promoting and encouraging the growing, harvesting and eating of local foods in Sitka and Southeast Alaska.