Many of Alaska’s newspapers had articles about local foods this week. Here is a sampling of some of the offerings.
Click here to read an article called “Beware of wild things in the blueberry patch” from the Capital City Weekly, about slugs, bugs and bears.
Click here to read an update on the Second Annual Juneau Farmers Market and Local Foods Festival from the Capital City Weekly. This event is from 9 a.m. to 2 p.m. on Saturday, Aug. 29, at the Juneau Arts and Culture Center.
Click here to read an item in Capital City Weekly about a tree planting and pruning workshop here in Sitka on Monday, Aug. 24, at Harrigan Centennial Hall.
Click here to read an article and photo package from Fran Durner’s “Talk Dirt To Me” gardening blog in the Anchorage Daily News about Dan Bilyeu of Nikiski, who grows and sells gourmet oyster mushrooms.
Click here to read a “Berries of the Kenai Peninsula” feature from the 2009 Peninsula Clarion Recreation and Tourist Guide.
It’s not from an Alaska publication, but the USDA’s Agricultural Research Service has a story (click here to read it) about new research into phytochemicals and other healthy plant compounds in potatoes.