The Alaska Department of Environmental Conservation and the University of Alaska Fairbanks Cooperative Extensive Service are planning a Produce Safety Alliance Grower Training in February.
This free training takes place from 9 a.m. to 3:30 p.m. on Wednesday and Thursday, Feb. 23-24, using Zoom. Registration closes on Wednesday, Feb. 9.
This Food and Drug Administration (FDA)-approved course will satisfy the grower training curriculum requirements under the FDA’s Food Safety Modernization Act Produce Safety Rule. There is no charge for class participants. Funding is provided by a FDA-State of Alaska Cooperative Agreement. Growers who attend all seven modules of the course will receive a FREE Certificate of Course Completion. The workshop is open to all interested growers. Please see the attached flyer for more information. Space will be limited, so pre-registration is required. Contact Dena at firstname.lastname@example.org to register.
NOTE: This training will be held remotely using videoconferencing software (e.g. Zoom). Participants must have a computer or mobile device with audio and video capabilities, as well as access to a strong internet connection and adequate bandwidth. Attendees who wish to receive a Certificate of Course Completion will be required to use the web camera to ensure participation.
For more information, or if you require accommodation for a disability, please contact Dena Cologgi at email@example.com or (907) 375-8212.
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