• Help the Sitka Local Foods Network ‘Fill the Bistro’ on Wednesday, March 26

LudvigsBistro

The Sitka Local Foods Network will benefit from a “Fill the Bistro” fundraiser on Wednesday, March 26, at Ludvig’s Bistro (256 Katlian St.).

Fill the Bistro is a series of community fundraisers held on Wednesdays each spring for local organizations working in Sitka. Ludvig’s Bistro is open from 5-9 p.m. serving traditional Mediterranean fare and seafood. The beneficiary organization for each Wednesday’s Fill the Bistro event receives 10 percent of the night’s sales.

Due to the small size of Ludvig’s Bistro, it is recommended that diners call 966-FOOD (966-3663) to make reservations. If the restaurant is closed, there is an answering machine to take reservations (please call in and don’t email the restaurant). Ludvig’s Bistro’s companion restaurant Rio’s is not open on March 26, so is not included in the promotion.

The Sitka Local Foods Network thanks Ludvig’s Bistro owner/chef Colette Nelson for including us in this year’s series of Fill the Bistro fundraisers.

• Sitka Local Foods Network seeks manager and assistant manager for 2014 Sitka Farmers Markets

SitkaFarmersMarketSignThe Sitka Local Foods Network is looking for a manager and assistant manager to coordinate the 2014 Sitka Farmers Markets this summer. These are contract positions, and the manager and assistant manager (who reports to the manager) receive small compensation depending on experience for their work organizing the six scheduled farmers markets this summer.

This is the seventh year of operation for the Sitka Farmers Market, which features six markets from 10 a.m. to 1 p.m. every other Saturday from June through September at the Alaska Native Brotherhood Founders Hall (this year’s tentative dates are June 28, July 12, 26, Aug. 9, 23, and Sept. 6). SLFNGroupwLindaThe farmers markets feature booths from local farmers/gardeners, local fishermen, and artisans and craftspeople. These events are great Sitka gathering places, and we promote local foods and other local goods at them.

A detailed description of the market manager duties can be found at the link below. For more information or to submit applications, contact Maybelle Filler at 738-1982 or mocampo25@hotmail.com, or you can email the Sitka Local Foods Network Board of Directors at sitkalocalfoodsnetwork@gmail.com. Applications (cover letter, resume, three recommendations) are due by 5 p.m. on Friday, Feb. 28. The market manager of the Sitka Farmers Market reports to the Sitka Local Foods Network Board of Directors.

• Description of duties for market manager of the Sitka Farmers Market Manager (2014)

• Sitka Community Greenhouse and Education Center project to hold meeting on Friday, Feb. 7

Sitka Local Foods Network President Kerry MacLane, left, and Sprucecot Garden Owner Judy Johnstone pose in front of one of the high tunnels recently erected on Judy's land on Peterson Street. (Photo Courtesy of KCAW-Raven Radio)

Sitka Local Foods Network President Kerry MacLane, left, and Sprucecot Garden Owner Judy Johnstone pose in front of one of the high tunnels recently erected on Judy’s land on Peterson Street. (Photo Courtesy of KCAW-Raven Radio)

The Sitka Community Greenhouse and Education Center project will hold its next meeting at 5 p.m. on Friday, Feb. 7, at the Sprucecot B&B and Gardens at 308 Peterson St. This meeting is open to the public.

Judy Johnstone, who owns Sprucecot B&B and Gardens, is hosting the meeting, where participants will discuss the possibility of her donating her high-tunnel greenhouse to the project and the possible use of her garden site for community gardeners. She will provide refreshments.

In addition, committee members will report on the meeting we had with some of the gardeners from the Blatchley Community Gardens and research done on other sites. The new “mystery” sites are the former tank farm overlooking Indian Village and the two lots owned by Tess Hayburn (from the former Lane 7 eatery to the Back Street site, where her house was destroyed by a small plane that crashed into it a few years ago).

Please bring your creativity to the table, but try to keep your comments concise and on topic, as the meeting will end at 6:30 p.m. (i.e., no swapping of gardening stories … sorry!). Folks are welcome to stay and socialize after the meeting and swap all the stories they want. The Sitka Local Foods Network is supporting this project, but is not coordinating it.

For more information, call Kerry MacLane at 752-0654.

• Scenes from the Sitka Local Foods Network’s 2014 annual meeting and potluck dinner

On Saturday, Jan. 11, the Sitka Local Foods Network hosted its 2014 annual meeting and potluck dinner at the Sitka Unitarian Universalist Fellowship Hall.

The two dozen or so participants shared a meal of local food dishes, as well as heard reports on some of the various projects the Sitka Local Foods Network is coordinating and/or supporting. We also were introduced to new board member candidates who were added to the board a week later.

Here are some scenes from the event.

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• Sitka community greenhouse project to host two meetings this week

This is the inside of a community greenhouse built above the Arctic Circle in Inuvik, Northwest Territories, Canada, that has been one of the models for the Sitka Community Greenhouse and Education Center (Photo from http://www.cityfarmer.org/inuvik.html).

This is the inside of a community greenhouse built above the Arctic Circle in Inuvik, Northwest Territories, Canada, that has been one of the models for the Sitka Community Greenhouse and Education Center (Photo from http://www.cityfarmer.org/inuvik.html).

The Sitka community greenhouse project will host two meetings this week about its project and how it might impact Blatchley Community Gardens.

The first meeting is an informal tea for people leasing garden plots at Blatchley Community Gardens, and it takes place  at 5:30 p.m. on Wednesday, Jan. 15, at the Sitka Westmark Hotel dining room. The meeting topic will be people to share ideas about improvements and expansion of the community gardening in Sitka.

The second meeting is the regular monthly meeting of the Sitka Community Greenhouse and Education Center project, and it takes place at 5 p.m. on Friday, Jan. 17, at the Sitka Unitarian Universalist Fellowship Hall (408 Marine Street, parking is off Spruce Street). This meeting will feature reports from committee members on possible building sites (one possible site is at Blatchley Community Gardens).

For more information, contact Kerry MacLane at 752-0654.

• Sitka Local Foods Network to host annual meeting and potluck on Saturday, Jan. 11

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The Sitka Local Foods Network will host its annual meeting and potluck dinner from 6-7:30 p.m. on Saturday, Jan. 11, at the Sitka Unitarian Universalist Fellowship Hall (408 Marine St., parking off of Spruce Street).

Participants are encouraged to bring a dish featuring local foods to share, and please bring your own utensils (note, this is a non-alcoholic event). This event is a good event to attend for people who want to learn more about the Sitka Local Foods Network and what we do around town.

“Attendees will hear about project updates plus the current board will vote on by-law changes,” Sitka Local Foods Network Board President Lisa Sadleir-Hart said. “New board members also are being recruited.”

Individuals interested in board of directors membership can email sitkalocalfoodsnetwork@gmail.com for an application. For more information, call Lisa at 747-5985.

• Sitka Local Foods Network board of directors application

• Sitka Local Foods Network board of directors job description

• Scenes from the 19th annual Running of the Boots

RaceStartsPilotBoyLooksAtGirlThe 19th annual Running of the Boots costumed fun run fundraiser for the Sitka Local Foods Network took place on Saturday, Sept. 28, as part of the End-Of-Season Celebration.

This year the race had a new course, starting in front of St. Michael the Archangel Russian Orthodox Cathedral and heading out Lincoln Street before looping onto Harbor Drive near City Hall and finishing on Maksoutov Street. There also were prizes for costumes, a table with late-season produce from the St. Peter’s Fellowship Farm communal garden, a band, and more.

A slideshow of scenes from the race follows below:

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• Don’t forget to vote for the Sitka Local Foods Network in the 50 States for Good contest

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Did you vote today? Please help the Sitka Local Foods Network win a $10,000 grant to continue its work on food security and local foods issues in Sitka, Alaska, by voting for us in the fifth annual Tom’s of Maine 50 States for Good contest.

There is one finalist per state (we are Alaska’s representative), and the top 15 vote-getters each get $10,000 to continue their work. But we need to be in the top 15 to win anything. If we win, we will use the money to expand community gardens, improve the Sitka Farmers Market, and support other local foods projects right here in Sitka.

You can vote by going to http://www.50statesforgood.com/ and following the instructions (we’re listed under Alaska). You can vote once per day, and voting goes from Sept. 16 through Oct. 15. Please share this with your friends, so they can vote too. Thanks.‪ #‎50statesforgood‬ ‪#‎sitkalocalfoodsnetwork‬ ‪#‎sitka‬ ‪#‎alaska‬

For more information, go to https://sitkalocalfoodsnetwork.org/2013/09/16/%E2%80%A2-sitka-local-foods-network-named-alaskas-lone-finalist-in-50-states-for-good-contest/

• Scenes from the sixth and final Sitka Farmers Market of the 2013 summer

PHOTO COURTESY OF SITKA LOCAL FOODS NETWORK Sitka Farmers Market Interim Manager Garrett Bauer, left, and Co-Manager Francis Wegman-Lawless, right, present the Table Of The Day Award to to Peter Williams of Ata "Let Me See" Alaska (http://www.seaotterfur.com/) during the sixth and final Sitka Farmers Market of the season on Saturday, Aug. 31, at the Alaska Native Brotherhood Founders Hall in Sitka. Peter is a Yup'ik  (Ata is Yup'ik for let me see) who sells handmade garments made sea otter fur, the softest and densest fur on earth. Peter has been selling at the Sitka Farmers Markets for a couple of years. He received a gift bag with fresh produce, fand a certificate and a copy of the Alaska Farmers Market Cookbook. This is the sixth year of Sitka Farmers Markets, hosted by the Sitka Local Foods Network. For more information about the Sitka Farmers Markets and Sitka Local Foods Network, go to http://www.sitkalocalfoodsnetwork.org/ or https://www.facebook.com/SitkaLocalFoodsNetwork. Also, don't forget the Sitka Local Foods Network will host the annual Running of the Boots costumed fun run at 11 a.m. on Saturday, Sept. 28 (registration at 10 a.m. and costume contest at 10:30 a.m.), with the start/finish line near St. Michael's Russian Orthodox Cathedral in downtown Sitka. The Running of the Boots is a fundraiser for the Sitka Local Foods Network. Some late-season vegetables and other items will be for sale at this event. Finally, don't forget to vote for the Sitka Local Foods Network in the 50 States for Good contest. We are Alaska's only finalist in the national contest, where 51 nonprofit organization finalists (one from each state and the District of Columbia) have a chance to win $10,000 from Tom's of Maine, which will award grants of $10,000 each to the top 15 vote-getters in an online vote. You can vote for us once each day through Oct. 15 by going to http://www.50statesforgood.com/ and following the instructions. We appreciate your support.

PHOTO COURTESY OF SITKA LOCAL FOODS NETWORK
Sitka Farmers Market Interim Manager Garrett Bauer, left, and Co-Manager Francis Wegman-Lawless, right, present the Table Of The Day Award to to Peter Williams of Ata “Let Me See” Alaska (http://www.seaotterfur.com/) during the sixth and final Sitka Farmers Market of the season on Saturday, Aug. 31, at the Alaska Native Brotherhood Founders Hall in Sitka. Peter is a Yup’ik (Ata is Yup’ik for let me see) who sells handmade garments made sea otter fur, the softest and densest fur on earth. Peter has been selling at the Sitka Farmers Markets for a couple of years. He received a gift bag with fresh produce, and a certificate and a copy of the Alaska Farmers Market Cookbook. This is the sixth year of Sitka Farmers Markets, hosted by the Sitka Local Foods Network. For more information about the Sitka Farmers Markets and Sitka Local Foods Network, go to http://www.sitkalocalfoodsnetwork.org/ or https://www.facebook.com/SitkaLocalFoodsNetwork.

SitkaFarmersMarketSignWe had glorious, sunny weather for the sixth and final Sitka Farmers Market of the 2013 summer, on Saturday, Sept. 14, at the Alaska Native Brotherhood Founders Hall (235 Katlian St.).

We had a decent crowd, with many people hanging out outside to listen to Slack Tide play. A slideshow with scenes from the sixth market is below.

Also, don’t forget to mark your calendars for the 19th annual Running of the Boots, a costumed fun run that serves as a fundraiser for the Sitka Local Food Network. The Running of the Boots will be at 11 a.m. (registration at 10 a.m., costume contest about 10:30 a.m.) on Saturday, Sept. 28, at the tent near St. Michael’s Russian Orthodox Cathedral on Lincoln Street. (there is an entry fee of $5 per person or $20 for families). Some late-season vegetables will be available for sale at this event. To learn more, click this link for details.

Finally, don’t forget to vote for the Sitka Local Foods Network in the 50 States for Good contest. We are Alaska’s only finalist in the national contest, where 51 nonprofit organization finalists (one from each state and the District of Columbia) have a chance to win $10,000 from Tom’s of Maine, which will award grants of $10,000 each to the top 15 vote-getters in an online vote. You can vote for us once each day through Oct. 15 by going to http://www.50statesforgood.com/ and following the instructions. We appreciate your support.

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• 19th annual Running of the Boots costumed fun run raises funds for Sitka Local Foods Network

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It’s time to dig your XtraTufs out of the closet and gussy them up. The 19th annual Running of the Boots begins at 10 a.m. on Saturday, Sept. 28, at the big tents near St. Michael of the Archangel Russian Orthodox Cathedral on Lincoln Street. This year’s event features a new meeting point and course, allowing the race to be a bigger part of the End-of-Season Celebration festivities hosted downtown by the Greater Sitka Chamber of Commerce and the Alaska Cruise Line Association.

“I’m excited about the Running of the Boots joining the End-of-Season folks under one big tent … literally,” race organizer Kerry MacLane said. “We’ll have music, hot chocolate, and folks can enjoy a complimentary lunch after oodles of prizes have been awarded.”

So what is the Running of the Boots? It’s Southeast Alaska’s answer to Spain’s “Running of the Bulls.” Sitkans wear zany costumes and XtraTufs — Southeast Alaska’s distinctive rubber boots (aka, Sitka Sneakers). The Running of the Boots raises funds for the Sitka Local Foods Network, a nonprofit organization that hosts the Sitka Farmers Market and advocates for community gardens, a community greenhouse, sustainable uses of traditional subsistence foods and education for Sitka gardeners.

The Running of the Boots is a short race for fun and not for speed, even though one of the many prize categories is for the fastest boots. Other prize categories include best-dressed boots, zaniest costume, best couple, best kids group and more. The new course starts by St. Michael’s Cathedral, and heads down Lincoln Street toward City Hall, takes a left on Harbor Drive and loops up Maksoutov Street and back to the starting line.

The entry fee for the Running of the Boots is $5 per person and $20 per family, and people can register for the race starting at 10 a.m. Costume judging starts about 10:30 a.m., and runners hit the streets at 11 a.m. Local merchants have donated bushels of prizes for the costume contest, including a flightseeing trip for three, toys, gift certificates and pies. The Sitka Local Foods Network will host a Sitka Farmers Market booth with fresh veggies for sale. The booth takes debit cards, WIC vouchers and Quest cards.

“This is a really fun way to advance the Sitka Farmers Market and our other Sitka Local Foods Network projects,” MacLane said. “This is a must-see annual change-of-the season tradition in Sitka.”

To learn more about the Running of the Boots, contact Kerry MacLane at 752-0654 or 747-7888, or by email at maclanekerry@yahoo.com. Historical information about the race (through 2005) can be found online at http://www.runningoftheboots.org/, and info about the Sitka Local Foods Network and more recent Running of the Boots events (2008-12) is online at http://www.sitkalocalfoodsnetwork.org/.  Also, like our new Facebook page at https://www.facebook.com/SitkaLocalFoodsNetwork.