• Sitka Farmers Market vendor forms, information sheets and regulations for 2014 now available

SitkaFarmersMarketSignVendors looking to sell local food, arts and crafts, and other items at the 2014 Sitka Farmers Markets can find all the vendor forms, information sheets and regulations for this year by going to the Documents page on this site, or look at the bottom of this post for the documents. The forms are in downloadable Acrobat PDF files.

The 2014 Sitka Farmers Markets will be managed by Ellexis Howey and Debe Brincefield, and they can be reached at sitkafarmersmarket@gmail.com or 738-8683 during the market season. Our 2014 Sitka Farmers Markets will be from 10 a.m. to 1 p.m. on six alternating Saturdays starting in late June (June 28, July 12, 26, Aug. 9, 23, and Sept. 6) at the Alaska Native Brotherhood Founders Hall on Katlian Street.

Ellexis and Debe already have hosted one pre-market meeting for potential market vendors, and the next pre-market meeting for market vendors is at 6:30 p.m. on Tuesday, June 17, at the See House behind St. Peter’s By The Sea Episcopal Church on Lincoln Street. All potential market vendors are encouraged to attend. Ellexis and Debe are available to answer questions and to make suggestions that will help new and returning vendors adjust to any food regulation changes from the Alaska Department of Environmental Conservation, changes to the Alaska Quest electronic benefits program, and any other changes.

For more information, contact Ellexis or Debe at the numbers above.

Sitka Farmers Market vendor forms

• Guide to Operating a Successful Home-Based Food Business (March 2014 document from UAF Cooperative Extension Service and Alaska Department of Environmental Conservation includes Alaska food safety information and regulations for farmers markets and other food sales)

• 2014 City and Borough of Sitka Sales Tax Form for Sitka Farmers Market Vendors

• 2014 Sitka Farmers Market Vendor Rules And Responsibilities Packet

• 2014 Sitka Farmers Market Vendor Registration Packet

• 2014 Sitka Farmers Market Vendor Guidelines Signature Page (this must be on file for all vendors)

• 2014 Sitka Farmers Market EBT Alaska Quest Vendor Agreement

• Sitka Farmers Market vendor forms, information sheets and regulations for 2014 now available

SitkaFarmersMarketSignVendors looking to sell local food, arts and crafts, and other items at the 2014 Sitka Farmers Markets can find all the vendor forms, information sheets and regulations for this year by going to the Documents page on this site, or look at the bottom of this post for the documents. The forms are in downloadable Acrobat PDF files.

The 2014 Sitka Farmers Markets will be managed by Ellexis Howey and Debe Brincefield, and they can be reached at sitkafarmersmarket@gmail.com or 738-8683 during the market season. Our 2014 Sitka Farmers Markets will be from 10 a.m. to 1 p.m. on six alternating Saturdays starting in late June (June 28, July 12, 26, Aug. 9, 23, and Sept. 6) at the Alaska Native Brotherhood Founders Hall on Katlian Street.

Ellexis and Debe will host at least one pre-market meeting for potential market vendors, tentatively scheduled for 6:30 p.m. on Wednesday, May 21, at the See House behind St. Peter’s By The Sea Episcopal Church. They will be available to answer questions and to make suggestions that will help new and returning vendors adjust to any food regulation changes from the Alaska Department of Environmental Conservation, changes to the Alaska Quest electronic benefits program, and any other changes.

For more information, contact Ellexis or Debe at the numbers above.

Sitka Farmers Market vendor forms

• Guide to Operating a Successful Home-Based Food Business (March 2014 document from UAF Cooperative Extension Service and Alaska Department of Environmental Conservation includes Alaska food safety information and regulations for farmers markets and other food sales)

• 2014 City and Borough of Sitka Sales Tax Form for Sitka Farmers Market Vendors

• 2014 Sitka Farmers Market Vendor Rules And Responsibilities Packet

• 2014 Sitka Farmers Market Vendor Registration Packet

• 2014 Sitka Farmers Market Vendor Guidelines Signature Page (this must be on file for all vendors)

• Sitka Farmers Market vendor forms, information sheets and regulations for 2013 now available

SitkaFarmersMarketSignVendors looking to sell local food, arts and crafts, and other items at the 2013 Sitka Farmers Markets can find all the vendor forms, information sheets and regulations for this year by going to the Documents page on this site. The forms are in downloadable Acrobat PDF files.

The 2013 Sitka Farmers Markets will be managed by Bridget Kauffman, and she can be reached at sitkafarmersmarket@gmail.com or 738-8683 during the market season. Bridget’s co-managers will be Sabrina Cimerol for the first three markets and Garrett Bauer for the last three. Bridget is a former vendor (she used to sell home baked goods), so she should be a good fit for the manager position.

Our 2013 Sitka Farmers Markets will be from 10 a.m. to 1 p.m. on alternating Saturdays in July, August and September (July 6, 20, Aug. 3, 17, 31, and Sept. 14) at the Alaska Native Brotherhood Founders Hall on Katlian Street.

Bridget plans to host two pre-market meetings with potential vendors at 7 p.m. on Monday, June 10, and at 7 p.m. on Monday, June 24, at the See House behind St. Peter’s By The Sea Episcopal Church. This will be when she’s available to answer questions and make suggestions to help new and old vendors adjust to any food regulation changes from the Alaska Department of Environmental Conservation, changes in the Alaska Quest electronic benefits program, etc. For more information, contact Bridget.

• Running of the Boots raises funds for Sitka Local Foods Network

It’s time to dig your XtraTufs out of the closet and gussy them up. The 18th annual Running of the Boots begins at 10 a.m. on Saturday, Sept. 29, at the Crescent Harbor shelter.

So what is the Running of the Boots? It’s Southeast Alaska’s answer to Spain’s “Running of the Bulls.” Sitkans wear zany costumes and XtraTufs — Southeast Alaska’s distinctive rubber boots (aka, Sitka Sneakers). The Running of the Boots raises funds for the Sitka Local Foods Network, a non-profit group that hosts the Sitka Farmers Market and advocates for community gardens, a community greenhouse, sustainable uses of traditional subsistence foods and education for Sitka gardeners. The network also has a representative on the Alaska Food Policy Council.

The Running of the Boots is a short race for fun and not for speed, even though one of the many prize categories is for the fastest boots. Other prize categories include best-dressed boots, zaniest costume, best couple, best kids group and more. The course involves a run from Crescent Harbor to the corner of Katlian and Lincoln streets and back, with a short course for kids looping around St. Michael’s Cathedral.

The entry fee for the Running of the Boots is $5 per person and $20 per family, and people can register for the race starting at 10 a.m. Costume judging starts about 10:30 a.m. There is no longer a lip synch contest after the race. Prizes will be awarded right after the race so folks will have time to get to the free Season’s End Celebration food booths on Lincoln Street, which are being sponsored by the Alaska Cruise Association and the Greater Sitka Chamber of Commerce.

Local merchants have donated bushels of prizes for the costume contest, including a flightseeing trip for three from Harris Air and a new pair of XtraTufs from Russell’s. Honeywell, the maker of XtraTuf boots, is helping sponsor the event and all prize winners will be provided with a new pair of XtraTuf boots (Honeywell is providing 50 pairs of boots). The Sitka Local Foods Network will host a Sitka Farmers Market booth with fresh veggies for sale. The booth will be able to take debit cards, WIC vouchers and Quest cards.

“This is a really fun way to advance the Sitka Farmers Market and our other Sitka Local Foods Network projects,” Sitka Local Foods Network Board President Kerry MacLane said. “This is a must-see annual change-of-the season tradition in Sitka.”

To learn more about the Running of the Boots, contact Kerry MacLane at 752-0654 or by e-mail at maclanekerry@yahoo.com. Historical information about the race (through 2005) can be found online at http://www.runningoftheboots.org/, and info about the Sitka Local Foods Network and more recent Running of the Boots events (2008-11) is online at http://www.sitkalocalfoodsnetwork.org/ (type Running of the Boots into the search bar at the top of the page).

• 2012 Running of the Boots flier (feel free to print a few copies and post them around town)

• Meggan Turner and Kathy Branch win Table of the Day at fifth Sitka Farmers Market

Sitka Local Foods Network Quest Card coordinator Muriel Sadleir-Hart, far left, Sitka Farmers Market assistant market manager Jasmine Shaw, second from left, and Sitka Local Foods Network board member Robin Grewe, right, present the Table of the Day Award to Meggan Turner, center, and Kathy Branch for the fifth Sitka Farmers Market of the season, on Sept. 1, 2012, at ANB Hall. Meggan and Kathy sold organic bread, pasta in gift jars, jams, jellies, pie fillings, and dehydrated fruit. The Sitka Local Foods Network board selects a Table of the Day winner from the vendors at each Sitka Farmers Market of the season, and the winners receive prizes such as a fifth-anniversary market tote bag, produce and a check.

The final Sitka Farmers Market of the summer is scheduled for 10 a.m. to 2 p.m. on Saturday, Sept. 15, at ANB Hall (235 Katlian St.). The Sitka Local Foods Network is seeking volunteers to help set up tables and tents before the market starts, and to tear down and pack up the market after it ends. We need volunteers for this last market. If you have a strong back and helping hands, please contact Johanna Willingham at 738-8336 for more details. Also, if you are a vendor who wants to accept Quest and debit card tokens, please contact Johanna. For more information about the Sitka Local Foods Network and the Sitka Farmers Market, go to http://www.sitkalocalfoodsnetwork.org/

• Slack Tide to be special musical guest at the final Sitka Farmers Market of the season

The last Sitka Farmers Market of the summer will be from 10 a.m. to 2 p.m. on Saturday, Sept. 15, at Alaska Native Brotherhood Hall, so the Sitka band Slack Tide will be the market’s special guest.

Slack Tide is rock and dance band that’s jamming Sitka style. The members of the group are Joe Montagna on guitar and vocals, Jen Reid on vocals, “Pignose Bob” Jacobs on guitar and vocals, Peter Apathy on bass and Colin Herforth on drums.

Also, don’t forget the Sitka Farmers Market now accepts Alaska Quest electronic benefit cards and debit cards. You can use these cards to purchase tokens, which you then can spend with participating vendors at the market. Look for the Sitka Local Foods Network booth inside ANB Hall for more details.

In addition, we always need volunteers to help us set up before the market and to take down the market after we’re done. Please contact Sitka Farmers Market coordinator Johanna Willingham at 738-8336 if you’re interested in helping out.

Finally, don’t forget to mark your calendars for the Running of the Boots fundraiser for the Sitka Local Foods Network on Saturday, Sept. 29, at Crescent Harbor Shelter. Race registration is at 10 a.m., costume judging is at 10:30 a.m., and the race starts at 11 a.m. Paint up your Xtratuf boots and get your costumes ready for this fun event that’s great for kids and families. We will have a booth or two selling late-season produce at this event. Watch for more details coming soon.

• Carrie Hisaoka and Ben Warren win Table of the Day at fourth Sitka Farmers Market of 2012

TABLE OF THE DAY: Sitka Local Foods Network intern Courtney Bobsin, far left, volunteer Mark Partido, second from right, and volunteer Marjo Vidad, right, present the Table of the Day Award to Carrie Hisaoka (with baby Joshua Warren) and Ben Warren for the fourth Sitka Farmers Market of the season, on Aug. 18, 2012, at the Alaska Native Brotherhood Hall. Carrie and Ben sold handmade jewelry, fireweed bread cookies and homemade granola. The Sitka Local Foods Network board selects a Table of the Day winner from the vendors at each Sitka Farmers Market of the season, and the winners receive prizes such as a fifth-anniversary market tote bag and check.

The next Sitka Farmers Market is scheduled for 10 a.m. to 2 p.m. on Saturday, Sept. 1, at ANB Hall (235 Katlian St.). The Sitka Local Foods Network is seeking volunteers to help set up tables and tents before the market starts, and to tear down and pack up the market after it ends. We need volunteers for the two remaining markets (Sept. 1 and 15). If you have a strong back and helping hands, please contact Johanna Willingham at 738-8336 for more details. Also, if you are a vendor who wants to accept Quest and debit card tokens, please contact Johanna. For more information about the Sitka Local Foods Network and the Sitka Farmers Market, go to http://www.sitkalocalfoodsnetwork.org/

• Quest cards and debit cards will be accepted starting with the Aug. 18 Sitka Farmers Market

The Sitka Local Foods Network will begin accepting Quest and debit cards for the purchase of locally grown and made products during its fourth Sitka Farmers Market of the summer, from 10 a.m. to 2 p.m. on Saturday, Aug. 18, at Alaska Native Brotherhood Hall (235 Katlian St.).

The Sitka Farmers Market received funding from the Alaska Farmers Market-Quest Card Program to purchase a wireless card reader, also known as an EBT (electronic benefit transfer) machine. The EBT machine allows Quest customers to use their food stamps and TANF (Temporary Assistance for Needy Families) benefits to purchase fresh, local food at the market. The EBT machine allows customers to use their regular debit and credit cards to purchase food and other items, such as locally made crafts.

Many farmers markets have accepted food stamps, TANF benefits and WIC coupons for produce for several years, but in recent years all 50 states stopped using paper coupons and started using electronic transfers for their benefits (putting them on plastic cards that work like debit/credit cards). Since most farmers markets do not have access to electricity and phone lines during the market, they now required a wireless machine to handle these benefits. This system is expensive and difficult for most farmers markets to offer, so the use of food stamps and other benefits dropped dramatically. The goal of the Alaska Farmers Market-Quest Card Program is to help the markets be able to purchase a machine so they can continue to offer fresh, local food to low-income Alaskans and offering another payment option for other residents. The Sitka Local Foods Network will match dollar-for-dollar up to $20 of Quest card benefits so people using Quest cards have access to double the produce at the market.

“Providing appropriate EBT technology at farmers markets can improve the diets and subsequently the health of Sitkans who rely on food stamps by increasing access to fresh, local and affordable vegetables and fruits,” said Sitka Local Foods Network Board Treasurer Lisa Sadleir-Hart, a registered dietitian. “Shopping at farmers markets has been shown in several studies to increase fruit and vegetable purchases and consumption among nutrition assistance participants, and fruits and vegetables sold at farmers markets often are equal in price to or less expensive than seasonal produce at grocery stores.”

To use the Quest cards or your debit card at the Sitka Farmers Market, look for the Information Booth inside ANB Hall and let the staff person know you’d like to use your card at the market and how much you plan to spend. The staff person will swipe your card through the EBT machine, have you enter your PIN, then provide you with Quest and Debit tokens in the amount you requested (there is a $2 service charge for debit card transactions). Look for vendors with signs saying “Quest and Debit Tokens Accepted Here” (some vendors only accept Debit tokens). Quest customers can purchase foods allowed on food stamps, such as fruits and vegetables, bread, meat, seafood, honey and jam. Food and beverages meant to be eaten right away, such as sandwiches and hot coffee, cannot be purchased with Quest tokens. Debit card tokens can be used to purchase anything offered at the market. If you do not spend all of your tokens, you can save the remaining tokens for the next market or take them back to the Information Booth to be credited back to your card (credit can only be given for tokens purchased that day, and for no more than the amount purchased that day). Debit card users can return their unused tokens, but another $2 service fee will apply for the transaction.

This project is a collaboration of the Alaska Department of Health and Social Services Divisions of Public Health and Public Assistance, the Department of Natural Resources Division of Agriculture, the SouthEast Alaska Regional Health Consortium (SEARHC) Health Promotion Division, and the Sitka Local Foods Network. For more info about the Alaska Farmers Market-Quest Card Program, go to http://www.hss.state.ak.us/dph/chronic/nutrition/farmersmarket-quest/default.htm. For information about the Alaska Quest Program, visit http://www.akquest.alaska.gov/. For info about the Sitka Farmers Market, go to http://www.sitkalocalfoodsnetwork.org/. Vendors wanting to sign up to accept Quest card and debit card tokens can contact Sitka Farmers Market Manager Johanna Willingham at johanna.willingham@gmail.com or 738-8336.

• Sitka Farmers Market vendor agreement to accept EBT/Quest tokens (2012)