Click here to read this week’s Sitka Local Foods Newsletter courtesy of Linda Wilson. Don’t forget, you can sign up for the e-newsletter by typing your e-mail address in the box on the left side of the page. Please note that the newsletter will switch to monthly for the winter.
Author: Charles Bingham
• Just a reminder, the Running of the Boots fundraiser for the Sitka Local Foods Network is this Saturday
The 15th annual Running of the Boots takes place at 11 a.m. this Saturday, Sept. 26 (registration opens at 10 a.m.). In this fundraiser for the Sitka Local Foods Network, runners don their XtraTufs as they run from the Crescent Harbor shelter and around St. Michael’s Russian Orthodox Cathedral downtown and back (more ambitious runners can run to the corner of Lincoln and Katlian streets and back to Crescent Harbor).
For the second straight year, the Running of the Boots is part of the Season’s End Celebration, sponsored by the Greater Sitka Chamber of Commerce and the Alaska Cruise Association. After the run and lip-synch contest, participants can join the rest of the Sitka community for a free lunch with fish and chips near Harry Race/White’s Pharmacy and burgers and hot dogs near the Coliseum Theatre.
The entry fee for the Running of the Boots is $5 per person and $20 per family, and people can register for the race starting at 10 a.m. There is a lip synch contest after the race, which costs $10 to enter. There also are several contest categories for costumes, painted boots and other awards.
Click here for complete details.
• Sitka Farmers Market says thanks for a great summer
Sitka has many wonderful events that happen year after year; the Monthly Grind, Whalefest, the Running of the Boots and the Sitka Summer Music Festival, just to name a few. Our hope and dream has been to create one more tradition that people can look forward to year after year, summer after summer. Our goal was to create a Sitka Farmers Market that brings Native and non-Native people together to celebrate Sitka and the wonderful things people can do here, which includes growing, harvesting and sharing nutritious local food.
For the past two years, we have seen our dream come true and the seeds for even bigger and better markets have been sown. This happened because of tremendous amount of community support. To every vendor, shopper and sponsoring group that has made this happen, we would like to extend our sincere appreciation.
The Sitka Conservation Society (SCS), SEARHC, the Sitka office of the University of Alaska Fairbanks Cooperative Extension Service, Alaska Native Sisterhood, Kayaaní Commission, Baranof Island Housing Authority and the Women, Infants, Children (WIC) supplemental nutrition program have been tremendous and true partners. The delicious smell of grilling local black cod was made possible by the generous loan of the Reindeer Redhots cart to the Alaska Longline Fisherman’s Association. To our friends at the historic Alaska Native Brotherhood Hall, who have provided the perfect gathering space for a Sitka market, we say Gunalchéesh. We are grateful to the media in town, who time and again helped us to promote our market and our cause. Last but certainly not least, we’d like to recognize the vendors.
In the past two years we’ve had almost 50 local entrepreneurs who made this event happen. Your creativity, your enthusiasm, your customer service and your willingness to share your time and talents is most appreciated. You and the shoppers who buy local are the backbone of our market.
The 2009 Sitka Farmers Market season has come to an end. Plans for next year have already begun. We hope to see you there, and thanks again to everyone who is supporting the local foods movement.
Even though the Sitka Farmers Market season has ended, the Sitka Local Foods Network will be active throughout the year. We will continue our work on expanding community gardens, getting a community greenhouse built in Sitka, encouraging the sustainable use of traditional subsistence foods and providing educational opportunities to Sitka residents who want to learn more about producing local food. The next Sitka Local Foods Network event is the Running of the Boots fundraiser, which takes place at 11 a.m. (register at 10) on Saturday, Sept. 26, at the Crescent Harbor shelter. For more information, click here.
Sincerely,
Sitka Local Foods Network
Kerry MacLane, Peggy Reeve, Linda Wilson, Doug Osborne, Natalie Sattler, Sharon Romine, Tom Crane, Maybelle Filler, Lisa Sadleir-Hart, Ellen Frankenstein, Charles Bingham (2009 SLFN board members and/or Sitka Farmers Market volunteers)
• Mike Wise of Raven’s Peek Roasters/Sailor’s Choice Coffee wins Table of the Day Award from fifth Sitka Farmers Market

Mike Wise, center, of Raven's Peek Roasters and Sailor's Choice Coffee receives the Table of the Day Award from Kerry MacLane, left, and Linda Wilson, right, during the fifth and final Sitka Farmers Market of the 2009 summer on Sept. 12.
Mike Wise of Raven’s Peek Roasters and Sailor’s Choice Coffee won the “Table of the Day Award” for the fifth and final Sitka Farmers Market of the 2009 summer on Sept. 12. Mike and his wife, Dr. Marilyn Coruzzi, have had a table at all five markets in 2009 and all three markets in 2008.
The Sitka Local Foods Network selected the table — which featured a variety of locally ground coffee and locally roasted nuts — to receive the $25 cash prize, an Alaska Farmers Market Association tote bag and a certificate of appreciation. A similar prize package was awarded to a deserving vendor at each of the five Sitka Farmers Markets this summer.
This was the last Sitka Farmers Market of the 2009 summer, but the Sitka Local Foods Network will be around all year with other events. The next Sitka Local Foods Network event is the 15th annual Running of the Boots at 11 a.m. (register at 10 a.m.) on Saturday, Sept., 26, at the Crescent Harbor shelter. Proceeds from the Running of the Boots support Sitka Local Foods Network projects. Click this link for more information.
Also, a new photo gallery from the fifth Sitka Farmers Market on Sept. 12 has been posted on Shutterfly (an online photo-sharing site). Click this link to check out the photos.
• 2010 Kayaaní Commission calendars are available for sale
The 2010 Kayaaní Commission calendars are available from Sitka Tribe of Alaska for $16 each. These full-color calendars feature photos and information about many common edible and medicinal plants found in the Sitka area. Also available are copies of “The Kayaaní Commission Ethnobotany Field Guide to Selected Plants Found In Sitka, Alaska,” which cost $15 each. Proceeds from the sale of these two publications go to the Kayaaní Commission to help preserve traditional Tlingít plant knowledge.
The mission of the Kayaaní Commission is “to preserve our spiritual way of life. The religion of the Tlingít is the Earth. The Tlingít are one with the Earth. The Kayaaní Commission is here to preserve and protect traditional ways of our ancestral knowledge.” The Kayaaní Commission is sponsored by Sitka Tribe of Alaska and the Sitka National Historical Park.
Calendar and field guide purchases can be made at the Sitka Tribe of Alaska main building (456 Katlian St.) or the Sitka Tribe of Alaska Resources Protection Dept. (429 Katlian St.), or by calling 907-747-7178 or e-mailing pbass@sitkatribe.org. Please make checks payable to the STA Kayaaní Commission.
• Final Sitka Farmers Market of the summer makes front page of Tuesday’s Daily Sitka Sentinel
The final Sitka Farmers Market of the 2009 summer (held Sept. 12 at ANB Hall) was featured in a front-page photo in the Daily Sitka Sentinel on Tuesday, Sept. 15.
The photo shows Kiki Norman as she sells hand-made jewelry to Annie Satterley during the final Sitka Farmers Market of the season at ANB Hall Saturday. While fresh produce was in short supply, tables of original artwork and jewelry were not. (Sentinel Photo by James Poulson)
• This week’s e-newsletter (Sept. 14)
Click here to read this week’s Sitka Local Foods Newsletter courtesy of Linda Wilson. Don’t forget, you can sign up for the e-newsletter by typing your e-mail address in the box on the left side of the page.
• Spaghetti dinner and auction fundraiser Friday (Sept. 18) for ANB Hall repairs
A spaghetti dinner and auction fundraiser to raise money to make needed repairs to Alaska Native Brotherhood Hall Camp No. 1 takes place from 5-8 p.m. on Friday, Sept. 18, at ANB Hall (235 Katlian St.).
Funds raised at the spaghetti dinner and auction will be used to make repairs as ANB gets ready for its 100th anniversary in 2012. ANB Hall is on the list of National Register of Historic Places, so the building has a cultural significance for Sitka in addition to being the venue used by the Sitka Local Foods Network to host our Sitka Farmers Markets each summer. The Sitka Local Foods Network encourages Sitka residents to support our partner.
The fundraiser will feature a spaghetti dinner, followed by a Chinese auction (so bring your dollar bills). There also will be a silent auction where people can win prizes from around the world. Jude Pate will be the auctioneer.
The dinner costs $8 for adults and $5 for children. For more information, contact Carolyn McKee at 747-3310.
• Baranof Elementary students dig up potatoes and other local food stories in the news
Monday’s edition of the Daily Sitka Sentinel features a photo of Baranof Elementary School first-grader Keaton Kelling, 7, holding up a couple of potatoes he dug up from the Russian Bishop’s House garden on Thursday. First-grade students from Baranof Elementary harvested crops of peas, potatoes, carrots and other vegetables they planted last spring when they were kindergarten students. Most crops did well this year. (Sentinel Photo by James Poulson)
There were several other local food stories in Alaska newspapers over the weekend. Here’s a quick rundown.
Click here to read a story from Sunday’s Juneau Empire that features an Alaskanized version of a recipe for “salmon maritako,” a stew made by Spanish fishermen. The article is by Ginny Mahar, a chef at Rainbow Foods who also writes the Food-G blog. Many of the recipes Ginny posts on her blog include local, Southeast Alaska ingredients.
Click here to read an article from Sunday’s Fairbanks Daily News-Miner about a University of Alaska Fairbanks Cooperative Extension Service project at the Fairbanks Experimental Farm where they are using high-tunnel greenhouses to grow more apples and berries in northern climates. Click here to go directly to the UAF Cooperative Extension Service project page.
Click here to read Wednesday’s Anchorage Daily News gardening column by Jeff Lowenfels about now being the time to prepare plants for winter. Most of the column deals with flowers, but he does have some info about preparing tomato plants for the winter at the end of the column.
Click here to read an Associated Press story posted on the Anchorage Daily News Web site on Monday about how hoop houses (a low-cost type of greenhouse that uses plastic on a frame) are extending the growing season for urban farmers in northern climates. The version of the story on the ADN site didn’t have any photos of the hoop houses, so click here to see a version with photos.
Click here to read a transcript from National Public Radio of a story about two Walmart truckers who drive 2,600 miles one way from an Oregon warehouse to Alaska each week to deliver produce to Alaska stores. That’s a long way to transport a piece of lettuce or a carrot we can grow in Alaska, and that distance doesn’t include how far the produce had to travel to get to the Oregon warehouse before being trucked to Alaska. The story originated from the Alaska Public Radio Network, which has the story in streaming audio on its site.
Finally, click here for a humorous column from the July 2009 Field and Stream by Scott Bestul comparing the taste of Grade A Choice Holstein beef vs. wild venison when both are prepared the same way. This isn’t really a local story, but deer hunting season is coming soon in Southeast Alaska.
• ADF&G hunter education safety courses offered in Sitka
The Alaska Department of Fish and Game is offering an Online Basic Hunter Education Field Day and a Basic Hunter Education class this month in Sitka.
The Online Basic Hunter Education Field Day will be held from 9 a.m. to 2 p.m. on Saturday, Sept. 19. This field day course is only for students who already have successfully completed the electronic portion of the Online Basic Hunter Education class. Upon passing the online exam, students will receive a field day qualifier certificate, which grants admission to the field day. Students must have their field day qualifier number before registering for the field day. Register online at http://www.hunt.alaska.gov (click the “Hunter Education/Shooting” link at the bottom-right corner of the grid listing services). Detailed information about each course can be found on the Hunter Education/Shooting link.
The three-day Basic Hunter Education class will run from 6-8 p.m. on Friday and Saturday, Sept. 24-25, and from 9 a.m. to 5 p.m. on Sunday, Sept. 26. To register, students must purchase a $10 study packet available at the Alaska Department of Fish and Game office in Sitka. The packet workbook must be completed prior to the start of class.
Classes will be held at the Sitka Sportsman’s Association building located at 5211 Halibut Point Road. For additional information, please contact the Sitka office for the Alaska Department of Fish and Game at 747-5449.















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