• Alaska DEC, UAF Cooperative Extension to host food regulations training for farmers markets

Farmers Market Regs

The Alaska Department of Environmental Conservation and the University of Alaska Fairbanks Cooperative Extension Service will team up to offer two training sessions about food regulations for farmers markets from 10 a.m. to 1 p.m. on both Wednesday, Feb. 26 (videoconference available in five locations, including Sitka) and on Thursday, Feb. 27 (by teleconference available statewide).

During these trainings you will learn how to market your products, how to set up your temporary food booth, and what foods do and do not require Alaska DEC permits. The course will be taught by Kate Idzorek with the UAF Cooperative Extension Service, and by Lorinda Lhotka and Morgan Poloni with the Alaska DEC Food Safety and Sanitation office. Kate will discuss marketing strategies including packaging and sampling, Lorinda will talk about Alaska DEC cottage food rules and the different types of permits, and Morgan review temporary food booth rules, resources and setup.

The first training will be offered by videoconference in five locations on Wednesday — Juneau, the Matanuska Valley, Soldotna, Fairbanks and Sitka. The Sitka videoconference site is University of Alaska Southeast Sitka Campus, Room 110 (see the flier for the other videoconference locations). The second training will be offered by teleconference or webinar (Go-To Meeting).

To register, go to http://bit.ly/MarketReg2014. For more information, contact Kate at 1-907-474-5211 or jizdorak@alaska.edu, or contact Morgan at 1-907-269-7501 or morgan.poloni@alaska.gov. The UAF Cooperative Extension Service can be reached (toll-free) at 1-877-520-5211. (Editor’s note: the three PowerPoint presentations from the Feb. 26 workshop are linked below as PDF files.)

• Cottage Foods at the market handout

• Food safety at farmers markets PowerPoint (opens as PDF file)

• Update on Alaska Farmers Markets Quest Card program PowerPoint (opens as PDF file)

• Sitka Local Foods Network seeks manager and assistant manager for 2014 Sitka Farmers Markets

SitkaFarmersMarketSignThe Sitka Local Foods Network is looking for a manager and assistant manager to coordinate the 2014 Sitka Farmers Markets this summer. These are contract positions, and the manager and assistant manager (who reports to the manager) receive small compensation depending on experience for their work organizing the six scheduled farmers markets this summer.

This is the seventh year of operation for the Sitka Farmers Market, which features six markets from 10 a.m. to 1 p.m. every other Saturday from June through September at the Alaska Native Brotherhood Founders Hall (this year’s tentative dates are June 28, July 12, 26, Aug. 9, 23, and Sept. 6). SLFNGroupwLindaThe farmers markets feature booths from local farmers/gardeners, local fishermen, and artisans and craftspeople. These events are great Sitka gathering places, and we promote local foods and other local goods at them.

A detailed description of the market manager duties can be found at the link below. For more information or to submit applications, contact Maybelle Filler at 738-1982 or mocampo25@hotmail.com, or you can email the Sitka Local Foods Network Board of Directors at sitkalocalfoodsnetwork@gmail.com. Applications (cover letter, resume, three recommendations) are due by 5 p.m. on Friday, Feb. 28. The market manager of the Sitka Farmers Market reports to the Sitka Local Foods Network Board of Directors.

• Description of duties for market manager of the Sitka Farmers Market Manager (2014)

• State fixes glitch to Pick.Click.Give. program with online Alaska PFD application

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Lovalaska FB Square PhotoGrid Tag (1)The state has fixed a recent glitch in the online application that kept Alaskans from making their Pick.Click.Give. donation selections when they filed for their 2014 Alaska Permanent Fund Dividend checks. Applicants now can go back into their PFD applications and select or fix their Pick.Click.Give. donation picks.

In an email to participating Pick.Click.Give. nonprofit organizations (including the Sitka Local Foods Network) program manager Heather Beaty wrote:

If you continue to receive reports of problems in completing the PFD application or making Pick.Click.Give. donations, please contact me (at hbeaty@pickclickgive.org) so we can follow up with the state. The PFD Division will send an email to Alaskans who experienced difficulty with the application process to let them know they can go back and add Pick.Click.Give. donations. Alaskans who had trouble with the PFD website can return to the PFD homepage and use the green “Add or Change Your Pick.Click.Give. Donation” button to make a donation.

This is the first year the Sitka Local Foods Network will participate in the Pick.Click.Give. program, which allows people to donate in $25 increments to their favorite statewide and local 501(c)(3) nonprofit organizations when they file their PFD applications from Jan. 1 through March 31. When you choose to donate part of your PFD to the Sitka Local Foods Network, you support the Sitka Farmers Market, St. Peter’s Fellowship Farm, Blatchley Community Gardens, education programs about growing and preserving food, the sustainable use of traditional foods, the Sitka Community Food Assessment, the Sitka Food Summit, and a variety of other projects designed to increase access to healthy local foods in Sitka.

The Pick.Click.Give. program only is available to people who file their PFD applications online, and not to those who file by mail. Even though you can’t file a new PFD application after March 31, you can go into your application and update your Pick.Click.Give. donations through August.

You still can donate to the Sitka Local Foods Network if you aren’t from Alaska or aren’t eligible for a 2014 PFD. To donate, send your check to the Sitka Local Foods Network, 408 Marine St., Suite D, Sitka, Alaska, 99835. Our EIN is 26-4629930. Please let us know if you need a receipt for tax purposes. For more information about donating, you can send an email to sitkalocalfoodsnetwork@gmail.com.

• Scenes from the Sitka Local Foods Network’s 2014 annual meeting and potluck dinner

On Saturday, Jan. 11, the Sitka Local Foods Network hosted its 2014 annual meeting and potluck dinner at the Sitka Unitarian Universalist Fellowship Hall.

The two dozen or so participants shared a meal of local food dishes, as well as heard reports on some of the various projects the Sitka Local Foods Network is coordinating and/or supporting. We also were introduced to new board member candidates who were added to the board a week later.

Here are some scenes from the event.

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• State fixes glitch to Pick.Click.Give. program with online Alaska PFD application

PickClickGiveFlier2PRINT

Lovalaska FB Square PhotoGrid Tag (1)The state has fixed a recent glitch in the online application that kept Alaskans from making their Pick.Click.Give. donation selections when they filed for their 2014 Alaska Permanent Fund Dividend checks. Applicants now can go back into their PFD applications and select or fix their Pick.Click.Give. donation picks.

In an email to participating Pick.Click.Give. nonprofit organizations (including the Sitka Local Foods Network) program manager Heather Beaty wrote:

If you continue to receive reports of problems in completing the PFD application or making Pick.Click.Give. donations, please contact me (at hbeaty@pickclickgive.org) so we can follow up with the state. The PFD Division will send an email to Alaskans who experienced difficulty with the application process to let them know they can go back and add Pick.Click.Give. donations. Alaskans who had trouble with the PFD website can return to the PFD homepage and use the green “Add or Change Your Pick.Click.Give. Donation” button to make a donation.

This is the first year the Sitka Local Foods Network will participate in the Pick.Click.Give. program, which allows people to donate in $25 increments to their favorite statewide and local 501(c)(3) nonprofit organizations when they file their PFD applications from Jan. 1 through March 31. When you choose to donate part of your PFD to the Sitka Local Foods Network, you support the Sitka Farmers Market, St. Peter’s Fellowship Farm, Blatchley Community Gardens, education programs about growing and preserving food, the sustainable use of traditional foods, the Sitka Community Food Assessment, the Sitka Food Summit, and a variety of other projects designed to increase access to healthy local foods in Sitka.

The Pick.Click.Give. program only is available to people who file their PFD applications online, and not to those who file by mail. Even though you can’t file a new PFD application after March 31, you can go into your application and update your Pick.Click.Give. donations through August.

You still can donate to the Sitka Local Foods Network if you aren’t from Alaska or aren’t eligible for a 2014 PFD. To donate, send your check to the Sitka Local Foods Network, 408 Marine St., Suite D, Sitka, Alaska, 99835. Our EIN is 26-4629930. Please let us know if you need a receipt for tax purposes. For more information about donating, you can send an email to sitkalocalfoodsnetwork@gmail.com.

• In 2014, you can support the Sitka Local Foods Network through the Alaska’s Permanent Fund Dividend’s Pick.Click.Give. program

PickClickGiveFlier2PRINT

Each year Alaskans get to share in the state’s oil wealth through the Alaska Permanent Fund Dividend program. Starting in 2014, Alaskans can share their wealth with the Sitka Local Foods Network through the PFD’s Pick.Click.Give. program.

This is the first year the Sitka Local Foods Network will participate in the Pick.Click.Give. program, which allows people to donate in $25 increments to their favorite statewide and local 501(c)(3) nonprofit organizations when they file their PFD applications from Jan. 1 through March 31. When you choose to donate part of your PFD to the Sitka Local Foods Network, you support the Sitka Farmers Market, St. Peter’s Fellowship Farm, Blatchley Community Gardens, education programs about growing and preserving food, the sustainable use of traditional foods, the Sitka Community Food Assessment, the Sitka Food Summit, and a variety of other projects designed to increase access to healthy local foods in Sitka.

Lovalaska FB Square PhotoGrid Tag (1)In 2013 there were 26,063 Alaskans who gave nearly $2.45 million to their favorite nonprofit organizations, up from $545,000 donated by 5,175 people in the program’s first year of 2009. Some Alaskans choose to donate to just one group, while others may spread several donations around to many groups. There now are more than 500 total 501(c)(3) nonprofit organizations participating in Pick.Click.Give. for 2014, including 22 from Sitka.

So how do you make a donation to the Sitka Local Foods Network through the Pick.Click.Give. program? First, go to http://pfd.alaska.gov/ and fill out your PFD application. When you get to the section of the application asking if you want to participate in Pick.Click.Give., click on the PCG link and search for the Sitka Local Foods Network. You also can look for us by using the town search for Sitka.

The Pick.Click.Give. program only is available to people who file their PFD applications online, and not to those who file by mail. Even though you can’t file a new PFD application after March 31, you can go into your application and update your Pick.Click.Give. donations through August.

You still can donate to the Sitka Local Foods Network if you aren’t from Alaska or aren’t eligible for a 2014 PFD. To donate, send your check to the Sitka Local Foods Network, 408D Marine St., Sitka, Alaska, 99835. You also can send in a check if you are trying to make nonprofit donations before the end  of the 2013 tax year. Please let us know if you need a receipt for tax purposes. For more information about donating, you can send an email to sitkalocalfoodsnetwork@gmail.com.

• Sitka Local Foods Network to host annual meeting and potluck on Saturday, Jan. 11

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The Sitka Local Foods Network will host its annual meeting and potluck dinner from 6-7:30 p.m. on Saturday, Jan. 11, at the Sitka Unitarian Universalist Fellowship Hall (408 Marine St., parking off of Spruce Street).

Participants are encouraged to bring a dish featuring local foods to share, and please bring your own utensils (note, this is a non-alcoholic event). This event is a good event to attend for people who want to learn more about the Sitka Local Foods Network and what we do around town.

“Attendees will hear about project updates plus the current board will vote on by-law changes,” Sitka Local Foods Network Board President Lisa Sadleir-Hart said. “New board members also are being recruited.”

Individuals interested in board of directors membership can email sitkalocalfoodsnetwork@gmail.com for an application. For more information, call Lisa at 747-5985.

• Sitka Local Foods Network board of directors application

• Sitka Local Foods Network board of directors job description

• Alaska Pure Sea Salt of Sitka wins national recognition with magazine’s taste test award

 

Darcy and Jim Michener of Alaska Pure Sea Salt discuss their product with customers at the Sitka Farmers Market.

Darcy and Jim Michener of Alaska Pure Sea Salt discuss their product with customers at the Sitka Farmers Market.

AwardAlaskaPureSeaSaltAlaska Pure Sea Salt, which is manufactured in Sitka by the husband-wife team of Jim and Darcy Michener, recently received a 2013 Artisanal Taste Test Award from Cooking Light magazine.

The couple started making salt in April 2000 after finding sea salt crystals lining a pan of sea water they left overnight on a hot stove while enjoying their first anniversary at their remote cabin. They began returning to the cabin every April to make anniversary salt, and they began experimenting with the best way to get a pyramid crystal shape and with a variety of flavors and infusions. They began supplying local chefs with the sea salt in 2008, and in recent years expanded to start selling the sea salt at various shops around the country and local trade shows, such as the Sitka Farmers Market, Sitka Artisans Market,  and Sitka Seafood Festival, as well from its website’s online store.

KCAW-Raven Radio recently did a story about the Micheners winning the award and detailing their hand-made manufacturing process. According to Cooking Light magazine, the judges said:

It’s hard to know which is more divine; this salt’s texture or its vivid hue. The gorgeous flat flakes are delicate on the palate, shattering beautifully with the faintest pressure. It’s nice, clean salt flavor has just a hint of fruity acidity. Equally striking sprinkled on scallops, dusted on a cookie or clinging to the rim of a margarita glass.

• Alaskans Own to host fish sale on Monday, Nov. 4, in Sitka

AO_LogoDo you need to stock up your freezer with locally caught fish for the winter? Alaskans Own Seafood of Sitka will host a fish sale from 3-6 p.m. on Monday, Nov. 4, at the Mill Building (next to the Sitka Sound Science Center).

The sale will feature several types of frozen fish commonly sold at the Alaskans Own Seafood booth at the Sitka Farmers Market or found in the monthly community-supported fisheries subscription boxes — king (chinook) salmon, silver (coho) salmon, halibut, and rockfish. In addition, spot prawns will be available at this sale.

To learn more, contact Erin Fulton at 747-3477 or email her at efulton@thealaskatrust.org.

• Scenes from the 19th annual Running of the Boots

RaceStartsPilotBoyLooksAtGirlThe 19th annual Running of the Boots costumed fun run fundraiser for the Sitka Local Foods Network took place on Saturday, Sept. 28, as part of the End-Of-Season Celebration.

This year the race had a new course, starting in front of St. Michael the Archangel Russian Orthodox Cathedral and heading out Lincoln Street before looping onto Harbor Drive near City Hall and finishing on Maksoutov Street. There also were prizes for costumes, a table with late-season produce from the St. Peter’s Fellowship Farm communal garden, a band, and more.

A slideshow of scenes from the race follows below:

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