• Sitka shows off its gardens to International Master Garden Conference cruise

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InternationalMasterGardenersConferenceLogoSome 1,100 participants in the 2013 International Master Gardeners Conference were in Sitka on Wednesday, Sept. 11, when the Holland America Lines cruise ship Westerdam docked in town.

As part of the visit, the Sitka District office of the University of Alaska Fairbanks Cooperative Extension Service prepared a walking tour for the conference participants to show off local gardens and other highlights. The walking tour was a unique opportunity to showcase the challenges and methods used to garden in Sitka as well as interact with Master Gardeners from various locales. In addition to visiting Sitka, the Sept. 7-14 cruise took the conference from Seattle to Juneau, Glacier Bay, Sitka, Ketchikan, Victoria (British Columbia) and back to Seattle.

The Sitka walking tour started at Harrigan Centennial Hall and included a stop to look at apple trees by KCAW-Raven Radio, a stop at the Sitka Pioneer Home to look at the roses and other gardens, a stop at the Russian Bishop’s House (where kindergarten students from nearby Baranof Elementary School plant vegetables in the spring and harvest them in the fall when they return as first-graders). From there the walking tour went to St. Peter’s Fellowship Farm (where the Sitka Local Foods Network grows veggies to sell at the Sitka Farmers Markets), then it was on to the Sheldon Jackson Museum and on to Sitka National Historical Park. The final two stops were at a garden on the Sheldon Jackson Campus (between the Yaw Art Center and Hames Athletic and Wellness Center), and on to the US Geological Survey Geomagnetic Station and UAF Cooperative Extension Service demonstration plots (at the site of the original USDA Sitka Experimental Farm (Page 7), which was the first in Alaska and had more than 100 acres of crops from 1898-1931).

Also at Harrigan Centennial Hall, Sitka filmmaker Ellen Frankenstein hosted a couple of showings of her movie “Eating Alaska,” which examines the food choices one makes, especially when they live in Alaska where produce can be marginal but fish and game are widely available.

UAFMasterGardenerProgramLogoThe Master Gardener (MG) program started in Seattle in the 1970s as a way to extend the horticulture resources of Washington State’s land grant university  to the urban horticulture public in Seattle. The Master Gardeners receive 40 hours of training, similar to a basic three-credit-semester-hour, college-level horticulture class.

In return for this low-cost education the MG participants provide 40 hours of service to their community using Cooperative Extension information resources from their home states. The MG service may be in food gardening, pest management, youth gardening, tree and landscape care, public gardens, etc. Since the initial Seattle project, Master Gardener programs now exist in every state in the U.S., as well as Canada, Australia, New Zealand, and other countries. A Master Gardener course was taught in Sitka in April at the University of Alaska Southeast Sitka Campus.

• Sitka garden walking tour map for 2013 International Master Gardeners Conference

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• A 2010 Sitka Health Summit project starts to bear fruit

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GreenApplesKCAWOne of the 2010 Sitka Health Summit community wellness projects was to plant a bunch of apple, crabapple and cherry trees around town as a way to provide fresh fruit for people as they wander about Sitka.

When we planted the trees, we knew it would take a couple of years before we started seeing any fruit. Several of the trees were planted on public land, with several Sitka residents also buying the saplings to plant at their homes and offices.

On Tuesday, Sept. 10, a couple of the trees planted in front of the historic Cable House (home of the KCAW-Raven Radio station and the Larkspur Café) were full of apples, even though a couple of weeks earlier it didn’t appear these smaller trees had any fruit.  It’s nice to see some of the trees are producing.

 

• Scenes from the fifth Sitka Farmers Market of the 2013 summer

PHOTO COURTESY OF SITKA LOCAL FOODS NETWORK Sitka Farmers Market Interim Manager Garrett Bauer, left, and Co-Manager Francis Wegman-Lawless, right, present the Table Of The Day Award to Taylor Ihde, center front, (with Taylor's mother, Jennifer Ihde, center back), at the fifth market of the season on Saturday, Aug. 31, at the Alaska Native Brotherhood Founders Hall in Sitka. Taylor makes homemade earrings and other jewelry, which she has been selling at the Sitka Farmers Markets for a couple of years. She received a gift bag with fresh produce, fand a certificate and a copy of the Alaska Farmers Market Cookbook. This is the sixth year of Sitka Farmers Markets, hosted by the Sitka Local Foods Network. The sixth and final market of the season is from 10 a.m. to 1 p.m. on Saturday, Sept. 14, at the Alaska Native Brotherhood Founders Hall, 235 Katlian St. For more information about the Sitka Farmers Markets and Sitka Local Foods Network, go to http://www.sitkalocalfoodsnetwork.org/. Also, don't forget the Sitka Local Foods Network will host the annual Running of the Boots costumed fun run at 11 a.m. on Saturday, Sept. 28 (registration at 10 a.m. and costume contest at 10:30 a.m.), at Crescent Harbor Shelter. The Running of the Boots is a fundraiser for the Sitka Local Foods Network. Some late-season vegetables and other items will be for sale at this event.

PHOTO COURTESY OF SITKA LOCAL FOODS NETWORK
Sitka Farmers Market Interim Manager Garrett Bauer, left, and Co-Manager Francis Wegman-Lawless, right, present the Table Of The Day Award to Taylor Ihde, center front, (with Taylor’s mother, Jennifer Ihde, center back), at the fifth market of the season on Saturday, Aug. 31, at the Alaska Native Brotherhood Founders Hall in Sitka. Taylor makes homemade earrings and other jewelry, which she has been selling at the Sitka Farmers Markets for a couple of years. She received a gift bag with fresh produce, fand a certificate and a copy of the Alaska Farmers Market Cookbook. This is the sixth year of Sitka Farmers Markets, hosted by the Sitka Local Foods Network. The sixth and final market of the season is from 10 a.m. to 1 p.m. on Saturday, Sept. 14, at the Alaska Native Brotherhood Founders Hall, 235 Katlian St. For more information about the Sitka Farmers Markets and Sitka Local Foods Network, go to http://www.sitkalocalfoodsnetwork.org/. Also, don’t forget the Sitka Local Foods Network will host the annual Running of the Boots costumed fun run at 11 a.m. on Saturday, Sept. 28 (registration at 10 a.m. and costume contest at 10:30 a.m.), at Crescent Harbor Shelter. The Running of the Boots is a fundraiser for the Sitka Local Foods Network. Some late-season vegetables and other items will be for sale at this event.

SitkaFarmersMarketSignRain was the reality of the fifth Sitka Farmers Market of the summer, on Saturday, Aug. 31, at the Alaska Native Brotherhood Founders Hall (235 Katlian St.).

We had a decent crowd, despite the rain, though most people spent their time indoors sampling the wares of those booths.

The sixth and final Sitka Farmers Market of the season takes place from 10 a.m. to 1 p.m. on Saturday, Sept. 14, at ANB Founders Hall. A slideshow with scenes from the fifth market is below.

Also, don’t forget to mark your calendars for the 19th annual Running of the Boots, a costumed fun run that serves as a fundraiser for the Sitka Local Food Network. The Running of the Boots will be at 11 a.m. (registration at 10 a.m., costume contest about 10:30 a.m.) on Saturday, Sept. 28, at Crescent Harbor Shelter (there is an entry fee). Some late-season vegetables will be available for sale at this event. To learn more, watch this site for updates.

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• Sitka Local Foods Network to host board of directors meeting on Tuesday, Sept. 3 (Meeting changed to Monday, Sept. 9)

The 2013 Sitka Local Foods Network Board of Directors, from left, Jack Ozment, Beth Kindig, Lisa Sadleir-Hart, Tess Giant, William Giant, Linda Wilson, and Milt Fusselman. Not pictured are Cathy Lieser and Maybelle Filler.

The 2013 Sitka Local Foods Network Board of Directors, from left, Jack Ozment, Beth Kindig, Lisa Sadleir-Hart, Tess Giant, William Giant, Linda Wilson, and Milt Fusselman. Not pictured are Cathy Lieser and Maybelle Filler.

Now that the summer is winding down, the Sitka Local Foods Network board of directors will meet at 6:30 p.m. on Tuesday, Sept. 3, at the Sitka Economic Development Association (SEDA) conference room (329 Lincoln St., Suite 212, in the Troutt Building, enter off Lincoln Street using the stairway next to Seasons Cards and Gifts). Please note that this is a change from our normal board meeting location, now that we have an expanded board of directors. (NOTE, due to schedule conflicts and illness, this meeting was postponed until Monday, Sept. 9, at the same times and location)

This is the board’s first monthly meeting since June, and the meeting is expected to last until 8:30 p.m. A preliminary budget meeting takes place at 6:15 p.m. Board president Lisa Sadleir-Hart will lead the meeting.

Key topics include the Sitka Farmers Market, St. Peter’s Fellowship Farm, Blatchley Community Gardens, the Sitka Community Food Assessment, the Sitka Community Greenhouse and Education Center, the Alaska Food Policy Council, the Running of the Boots fundraiser on Sept. 28 and more.

Board meetings are free and open to the general public. We always welcome new volunteers interested in helping out with our various projects.

• Scenes from the fourth Sitka Farmers Market of the 2013 summer

PHOTO COURTESY OF SITKA LOCAL FOODS NETWORK Sitka Farmers Market Interim Manager Garrett Bauer, left, and Co-Manager Francis Wegman-Lawless, right, present the Table Of The Day Award to Peter Apathy and Carole Knuth of Reindeer Redhots at the fourth market of the season on Saturday, Aug. 17, at the Alaska Native Brotherhood Founders Hall in Sitka. Peter and Carole sell Alaska-made reindeer and all-beef hot dogs and Polish sausage, with sauerkraut and chili sides from their cart, which is open at the corner of Lincoln and Lake streets on most big cruise ship days (http://reindeerredhots.com/). They received a gift bag with fresh produce, fresh rhubarb jam and a copy of the Alaska Farmers Market Cookbook. This is the sixth year of Sitka Farmers Markets, hosted by the Sitka Local Foods Network. The next market is from 10 a.m. to 1 p.m. on Saturday, Aug. 31, at the Alaska Native Brotherhood Founders Hall, 235 Katlian St. For more information about the Sitka Farmers Markets and Sitka Local Foods Network, go to http://www.sitkalocalfoodsnetwork.org/.

PHOTO COURTESY OF SITKA LOCAL FOODS NETWORK
Sitka Farmers Market Interim Manager Garrett Bauer, left, and Co-Manager Francis Wegman-Lawless, right, present the Table Of The Day Award to Peter Apathy and Carole Knuth of Reindeer Redhots at the fourth market of the season on Saturday, Aug. 17, at the Alaska Native Brotherhood Founders Hall in Sitka. Peter and Carole sell Alaska-made reindeer and all-beef hot dogs and Polish sausage, with sauerkraut and chili sides from their cart, which is open at the corner of Lincoln and Lake streets on most big cruise ship days (http://reindeerredhots.com/). They received a gift bag with fresh produce, fresh rhubarb jam and a copy of the Alaska Farmers Market Cookbook. This is the sixth year of Sitka Farmers Markets, hosted by the Sitka Local Foods Network. The next market is from 10 a.m. to 1 p.m. on Saturday, Aug. 31, at the Alaska Native Brotherhood Founders Hall, 235 Katlian St. For more information about the Sitka Farmers Markets and Sitka Local Foods Network, go to http://www.sitkalocalfoodsnetwork.org/.

SitkaFarmersMarketSignThe fourth Sitka Farmers Market of the 2013 summer took place on Saturday, Aug. 17, at the Alaska Native Brotherhood Founders Hall, 235 Katlian St.

For the first time this summer, we had to deal with a bit of rain during the market, but the downpour was only temporary. We still had a decent crowd, and there were even a few new booths.

The fifth Sitka Farmers Market of the season takes place from 10 a.m. to 1 p.m. on Saturday, Aug. 31, at ANB Founders Hall. To learn more, watch this site for updates. A slideshow with scenes from the fourth market is below.

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• KCAW-Raven Radio reports on how Sitka residents can double down on EBT benefits at the Sitka Farmers Market

Mira Vale staffs the EBT Quest Card table at the Aug. 3, 2013, Sitka Farmers Market

Mira Vale staffs the Alaska Quest Card/EBT benefits table at the Aug. 3, 2013, Sitka Farmers Market

The Friday, Aug. 9, 2013, newscast on KCAW-Raven Radio featured a story about how Sitka residents on food stamps can double their Alaska Quest Card/EBT benefits at the Sitka Farmers Market.

The Alaska Quest Card is an EBT, or Electronic Benefits Transfer, program that helps people on food stamps pay for food at local grocery stores. Their monthly EBT benefits are loaded onto their Alaska Quest Card, and an amount is deducted from the card each time they buy food.

Starting last year, the Sitka Farmers Market joined several Alaska farmers markets in accepting Alaska Quest Cards/EBT benefits, and this year the number of markets accepting EBT has grown to 11 markets in Alaska. Since many farmers market vendors aren’t set up to accept charge cards, people on EBT benefits can use their cards to buy tokens (wooden nickels) at a booth at the Sitka Farmers Market, and they then can use the tokens to purchase fresh food from participating vendors.

The Alaska Quest Card/EBT booth also sells a second type of token that people not on EBT benefits can use to purchase food and other items (including arts and crafts) from participating vendors. This second token allows vendors who aren’t set up for credit/debit cards to still make sales.

Kerry MacLane uses a token to purchase produce from Sitka Farmers Market vendor Keith Nyitray during the Aug. 3, 2013, Sitka Farmers Market.

Kerry MacLane uses a token to purchase produce from Sitka Farmers Market vendor Keith Nyitray during the Aug. 3, 2013, Sitka Farmers Market.

The KCAW story focused on Sitka resident Stacie Joseph, who uses EBT benefits to help pay for her food for her four kids while she attends school. Because of a grant from the state, various Alaska farmers markets are able to provide double the benefits for people using EBT benefits. For example, if someone wants to use $20 of their EBT benefits, they’ll receive $40 worth of tokens. Joseph said the doubled benefits mean that in addition to providing healthy fresh produce for her family, she can have more money available to use on her health management classes at the University of Alaska Southeast-Sitka Campus, helping her improve her earning potential.

“This program improves access to fresh, local foods to community members who are struggling financially.  Additionally, the program helps increase understanding of food insecurity issues in our community and how produce and other food vendors can be part of the solution,” said Lisa Sadlier-Hart, president of the Sitka Local Foods Network board of directors, which hosts the Sitka Farmers Markets.

• Gardening work parties continue at St. Peter’s Fellowship Farm

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StPetersSignWithToDoListSignAre you interested in meeting other Sitka gardeners and learning about how to grow food in Sitka’s rainy climate? Then join us for garden work parties at St. Peter’s Fellowship Farm.

St. Peter’s Fellowship Farm is located behind St. Peter’s By The Sea Episcopal Church on Katlian Street (the brown church with the steeple above Crescent Harbor). It is a communal garden that grows food to be sold at the Sitka Farmers Markets and used for various hunger programs around town.

Garden work parties take place from 2-4 p.m. on the Saturdays when we don’t have a Sitka Farmers Market, and from 4:30-6 p.m. on the Wednesdays right after our markets. The remaining Sitka Farmers Markets this year are from 10 a.m. to 1 p.m. on Saturdays, Aug. 17, Aug. 31, and Sept. 14, at the Alaska Native Brotherhood Founders Hall.

That means there will be garden work parties at St. Peter’s Fellowship Farm from 2-4 p.m. on Saturdays, Aug. 10, Aug. 24, Sept. 7, and Sept. 21. In addition, there are a few Wednesday afternoon work parties from 4:30-6 p.m. on Aug. 7, Aug. 21, and Sept. 4.

Garden work party duties include weeding, trimming plants, picking slugs, planting late-summer and fall crops, and harvesting. During the work parties, people are able to purchase ripe crops, and Alaska Quest electronic benefit transfer cards are accepted for people on food stamps. The work parties are kid-friendly, so feel free to bring the munchkins to help.

To learn more, call St. Peter’s Fellowship Farm lead gardener Laura Schmidt at 738-7009 or 623-7003, or contact Sitka Local Foods Network board president Lisa Sadleir-Hart at 747-5985 or sitkalocalfoodsnetwork@gmail.com.

• Sitka Farmers Market introduces Redoubt Rhubarb items in celebration of sixth season

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RedoubtRhubarbScarfIn celebration of its sixth season, the Sitka Farmers Market is selling items with the “Redoubt Rhubarb” logo this summer. The items will be available at the next Sitka Farmers Market from 10 a.m. to 1 p.m. on Saturday, Aug. 3, at the Alaska Native Brotherhood Founders Hall, and at the remaining markets on Aug. 17, 31 and Sept. 14.

The Redoubt Rhubarb logo was designed by Sitka artist Lisa Teas, who also designed the Chatham Carrots logo used on items sold during the fifth season of the Sitka Farmers Market. This is the second in a series of logo designs honoring common food plants grown in Southeast Alaska. The Redoubt Rhubarb logo is printed on t-shirts (long- and short-sleeved), tote bags, bandanas, squares and other items.

“Sitka Local Foods Network would like to thank local artist Lisa Teas, who designed and donated the incredible artwork for this year’s fundraiser,” said Cathy Lieser, vice president of the Sitka Local Foods Network board of directors. “Last year you voted and ‘Redoubt Rhubarb’ was the clear winner. These limited-edition pieces are for sale at the Sitka Farmers Markets, or email the Local Foods Network at sitkalocalfoodsnetwork@gmail.com. All proceeds go to fund Sitka Local Foods Network projects.”

The current prices are $25 for long-sleeved t-shirts, $15 for short-sleeved t-shirts, $12 for squares, $12 for bandanas, and $20 for canvas tote bags (a denim tote bag may become available at $25). In addition, the Sitka Local Foods Network booth, usually located outside in the parking lot next to the Baranof Island Housing Authority office, has its own logo items for sale and there may be a few Chatham Carrot logo items left over from last year.

• Scenes from the second Sitka Farmers Market of the season

PHOTO COURTESY OF SITKA LOCAL FOODS NETWORK Sitka Farmers Market Co-Managers Garrett Bauer, left, and Sabrina Cimerol, right, present the Table Of The Day Award to Jean Frank of Jeans Jellies Etc. at the second market of the season on Saturday, July 20, at the Alaska Native Brotherhood Founders Hall in Sitka. Jean has been a regular vendor at the Sitka Farmers Market since it started, selling jellies, jams, honey and more. She received a gift bag with fresh produce, fresh rhubarb jam and a copy of the Alaska Farmers Market Cookbook. This is the sixth year of Sitka Farmers Markets, hosted by the Sitka Local Foods Network. The next market is from 10 a.m. to 1 p.m. on Saturday, Aug. 3, at the Alaska Native Brotherhood Founders Hall, 235 Katlian St. For more information about the Sitka Farmers Markets and Sitka Local Foods Network, go to http://www.sitkalocalfoodsnetwork.org/.

PHOTO COURTESY OF SITKA LOCAL FOODS NETWORK
Sitka Farmers Market Co-Managers Garrett Bauer, left, and Sabrina Cimerol, right, present the Table Of The Day Award to Jean Frank of Jeans Jellies Etc. at the second market of the season on Saturday, July 20, at the Alaska Native Brotherhood Founders Hall in Sitka. Jean has been a regular vendor at the Sitka Farmers Market since it started, selling jellies, jams, honey and more. She received a gift bag with fresh produce, fresh rhubarb jam and a copy of the Alaska Farmers Market Cookbook. This is the sixth year of Sitka Farmers Markets, hosted by the Sitka Local Foods Network. The next market is from 10 a.m. to 1 p.m. on Saturday, Aug. 3, at the Alaska Native Brotherhood Founders Hall, 235 Katlian St. For more information about the Sitka Farmers Markets and Sitka Local Foods Network, go to http://www.sitkalocalfoodsnetwork.org/.

SitkaFarmersMarketSignThe second Sitka Farmers Market of the season took place on Saturday, July 20, at the Alaska Native Brotherhood Founders Hall, 235 Katlian St.

We again lucked into a break in the rain and there was a pretty good crowd for the second market of the season. We had a lot of familiar booths selling fresh veggies, fish, baked goods, arts and crafts, plus some new faces joining the vendors.

The third market of the six planned this summer will be from 10 a.m. to 1 p.m. on Saturday, Aug. 3, at ANB Founders Hall. To learn more, keep watching this site. A slideshow of scenes from the second market is below.

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• Pledge to spend at least $10 at the Sitka Farmers Market as part of the ‘I Love My Farmers Market’ celebration

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SaveFamilyFarmersInfoChartHow well do you love the Sitka Farmers Market? You can show your love by clicking this link and pledging to spend at least $10 at the next Sitka Farmers Market as part of the “I Love My Farmers Market” celebration sponsored by the American Farmland Trust.

According to the American Farmland Trus:

AFT’s I Love My Farmers Market Celebration is raising national awareness about local farmers markets and putting money directly in the pockets of family farmers.

Throughout the celebration, consumers will pledge dollars they intend to spend at their local farmers markets. A pledge is a commitment to spend $10 at your farmers market. Pledges can be cast once a day, and farmers market shoppers can pledge to support more than one farmers market.

Each week, one lucky participant and their favorite farmer will receive a free No Farms No Food® hat.

The Top 100 most celebrated markets will receive a special logo honoring their achievement, “No Farms, No Food”® gear, and recognition on the Celebration’s website, www.lovemyfarmersmarkets.org/.

The 2013 celebration started on May 28 and will end at midnight EST on Sept. 9.

The Farmers Market Coalition, which provides technical resources for farmers markets and sponsors National Farmers Market Week on Aug. 4-10, recently released a report about the benefits of farmers markets. Some of the findings included:

  • There were more than 7,800 farmers markets in the US in 2012—an increase of nearly 10% in just one year.
  • For every $100 spent at a farmers market, $62 stays in the local economy, and $99 stays in-state.
  • People who shop at farmers markets have 15-20 social interactions per visit, while they would only have one or two at the grocery store.

SitkaFarmersMarketSignThere will be six Sitka Farmers Markets this year. The first one took place on Saturday, July 6, and the next Sitka Farmers Market is from 10 a.m. to 1 p.m. on Saturday, July 20, at the Alaska Native Brotherhood Founders Hall (235 Katlian St.). The other Sitka Farmers Markets will be on Saturdays, Aug. 3, 17, 31, and Sept. 14.