food security

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• Sitka Conservation Society hosts a Sitka Salmon Tour for Kids

The Sitka Conservation Society will host a family friendly walking tour of Sitka’s salmon habitat from 5:30-7 p.m. on Friday, Aug. 26, starting at the Sitka Sound Science Center(834 Lincoln St.).The walking tour will explore the magic of salmon from stream to plate. It is similar to the walking tours offered this summer by Sitka Salmon Tours and the Sitka Conservation Society.

This special family friendly walking tour is a benefit for the Fish to Schools program, which provides local fish and stream to plate education in Sitka schools. Tickets are $15 for adults and $5 for children and available at Old Harbor Books. Space is limited to 20 participants.

For more information, contact Sitka Salmon Tours and/or the Sitka Conservation Society at 747-7509 (both can be reached at this number).

• Flier for Sitka Salmon Tour for Kids

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• Basic seed-saving class for beginners to be held on Aug. 3

Are you having good luck with this year’s garden and you want to learn how to save seeds for next year’s garden? A basic, beginners seed saving class will be offered free of charge (donations welcome) by James David Sneed at 6 p.m. on Wednesday, Aug. 3, at Judy Johnstone’s house, 308 Peterson St.

Saving seeds is a good practice to learn, especially if you grow heirloom vegetables. Saving seeds helps improve the biodiversity of our crops, and it can save you money because you’re not having to buy seeds next year.

To learn more, contact Linda Wilson at 747-3096 (nights/weekends only) or lawilson87@hotmail.com.

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• ‘Getting Real About Food and the Future’ film explains the importance of local food

Why is it so important to promote local foods and local foods systems? This 30-minute video by Christopher B. Bedford explains some of the reasons why local food is so important.

According to the brief synopsis, “The growing oil, water, and climate crises threaten food security in all communities. This new film by Chris Bedford looks at the deeper issues of food security and community survival in this new age of global chaos and scarcity. ‘Getting Real About Food and the Future’ features the wisdom of John McKnight, Bill McDonough, Lester Brown, Bob Costanza, and David Korten in a 30 minute film designed for use in classrooms, meetings, and conferences.”

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• James David Sneed to present food self-sufficiency talks and demonstrations

Why is salty seaweed good for tomatoes, potatoes and broccoli? Is raising small livestock in Southeast Alaska feasible? What seeds can we save here?

James David Sneed, from Price of Wales Island, has been experimenting with food self-sufficiency in Southeast Alaska for 30 years. He also has presented on this topic in Washington state.

James David will give a talk on food self-sufficiency from 10 a.m. to noon on Saturday, June 11, at Harrigan Centennial Hall.

James David also will present a hands-on workshop from 10 a.m. to noon the following Saturday, June 18, at Judy Johnstone’s Sprucecott Gardens (306 Peterson Ave – up the hill from McDonalds). This workshop will feature hand tool use and care, garden layouts, bioregional aspects of gardening and nutritional gardening.

Each workshop costs $10, or $15 for both. Low income and WIC enrollees are free. Tickets available at Old Harbor Books, from Sitka Local Foods Network board members and at the door. Funds raised benefit the Sitka Local Foods Network.

For more information, call Kerry MacLane at 752-0654.

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• Sitka Local Foods Network board of directors to meet on Thursday, May 12

The Sitka Local Foods Network board of directors will hold its monthly meeting from 6-7:30 p.m. on Thursday, May 12, at the Sitka Local Foods Network’s new office in the Sitka Unitarian Universalist Fellowship Building, 408 Marine St.

Key topics for the meeting include the start of work parties at St. Peter’s Fellowship Farm, preparations for the upcoming Sitka Farmers Market season, an update on fruit tree planting efforts from the Sitka Fruit Tree Initiative, an update on the Sitka Seafood Festival, an update on the Sitka Community Greenhouse and Education Center project, a recap of the Let’s Grow Sitka event on March 20, an update on Blatchley Community Garden plans for the spring and summer, an update on the Alaska Food Policy Council, an update on the Fish In Schools Hooray (FISH) project to get more locally caught fish into school menus.

Board meetings are free and open to the general public. We always welcome new volunteers interested in helping out with our various projects. For more information, contact Kerry MacLane at 752-0654.

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• 2011 prices set for Alaskans Own community supported fisheries (CSF) seafood subscriptions

It’s time to sign up for your 2011 community supported fisheries (CSF) seafood subscription with Alaskans Own seafood company in Sitka. This is the second summer Alaskans Own has offered CSF seafood subscriptions, and they were very successful last year.

Subscriptions are available in full shares (40 pounds total for the season) and half shares (20 pounds total for the season) and include locally-caught king and coho salmon, halibut, black cod, lingcod and yelloweye. Product is flash-frozen, portioned and vacuum packed — perfect for summer or winter eating. Pick-ups will happen once per month during May, June, July and August.

Subscription costs are $425 for a full share (40 pounds) and $225 for a half share (20 pounds). All proceeds benefit the Fishery Conservation Network (http://www.alaskansown.com/fishery-conservation-network.php).

For more information, call Beth Short at 738-3360 or visit http://www.alaskansown.com/seafood-subscription.php.

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• St. Peter’s Fellowship Farm work party scheduled for Wednesday, May 4

St. Peter's Fellowship Farm sign

St. Peter's Fellowship Farm sign

Volunteers are need to help out at a special work party from 5:15-6:45 p.m. on Wednesday, May 4, at St. Peter’s Fellowship Farm. This work party will be to build a couple of new raised garden beds and to do other preparation work before a series of planting parties scheduled for May.

From 1-4 p.m. on each Saturday in May (May 7, 14, 21 and 28), volunteers are needed for planting parties at St. Peter’s Fellowship Farm, which is a communal garden located behind St. Peter’s By The Sea Episcopal Church on Lincoln Street. St. Peter’s Fellowship Farm provides vegetables, herbs and fruit for the Sitka Farmers Markets, which start in July (from 10 a.m. to 2 p.m. on July 16, 30, Aug. 13, 27 and Sept. 10 at ANB Hall).

In addition to helping get the communal garden ready to grow veggies this summer, volunteers can meet Laura Schmidt, who is the lead gardener for St. Peter’s Fellowship Farm this year and will coordinate most of the work parties and May planting parties. Laura said the work and planting parties will be kid-friendly and there will be several activities to keep the kids busy.

People who picked up seed starter kits at Let’s Grow Sitka in March should check the date they are scheduled to bring their started seeds in for planting. If you can’t bring them in on that date, please contact Laura Schmidt (623-7003) or Lisa Sadleir-Hart (747-5985) to make arrangements for someone else to bring them in on the scheduled date.

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• Sitka Fruit Tree Initiative to host public fruit tree planting party on April 23

The Sitka Fruit Tree Initiative will host a public fruit tree planting event starting at 9 a.m. on Saturday, April 23, at the Hames Athletic and Wellness Center. The first tree planted will be dedicated in memory of noted Sitka historian Bob DeArmond, who was 99 when he passed away on Nov. 26, 2010.

The plan on April 23, is for volunteers to plant a few fruit trees in front of the Hames Athletic and Wellness Center (tools and snacks will be provided). The volunteers then will move on to plant trees at St. Peter’s Fellowship Farm, a communal garden run by the Sitka Local Foods Network located behind St. Peter’s By The Sea Episcopal Church. Other planting locations on Saturday include the Betty Eliason Child Care Center, KCAW-Raven Radio and either Sealing Cove or Pacific High School. A total of 22 trees will be planted on Saturday.

The Sitka Fruit Tree Initiative hopes to plant 200 apple, crabapple or cherry trees in Sitka before the next Sitka Health Summit on Sept. 30-Oct. 1, 2011. This will be the first public planting of fruit trees since the 2010 Sitka Health Summit, when the project started. Several individuals, families and businesses around Sitka also have ordered fruit trees to plant this year.

For more information about the Sitka Fruit Tree Initiative or the Sitka Local Foods Network, contact Doug Osborne at 747-3752 or Lisa Sadleir-Hart at 747-5985.

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• Sitka National Historical Park hosts ‘Gardening in Sitka’ presentation

The Sitka National Historical Park‘s “An Evening in the Park” series will feature a presentation at 7 p.m. on Thursday, April 21, called “Gardening in Sitka: A Unique Challenge.”

This presentation will be led by Park Ranger Thomas Cook, who also is certified as a Master Gardener. The presentation takes place at the Sitka National Historical Park Visitors Center Theatre.

Gardening in Sitka can be a challenge, with lots of rain and tricky soil conditions. This can discourage many aspiring green thumbs. But with a little knowledge, you can plant and grow a beautiful garden in Sitka.

This interactive presentation invites people to share their own perspectives and experiences, and to discuss their successes and challenges with the group as a whole. Ranger Thomas Cook will discuss planting schedules for Sitka, how to overcome acidic soil conditions, seeds vs. seedlings, slugs and pests, and how to construct an inexpensive greenhouse.

To learn more, contact Becky Latanich at 747-0132 or becky_latanich@nps.gov.

 

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• Sitka groups band together to host the movie ‘Vanishing of the Bees’

The Sitka Film Society, Sitka Global Warming Group/Sustainable Sitka and the Sitka Local Foods Network are teaming up to present the movie “Vanishing of the Bees” at 5:30 p.m. on Thursday, April 21, at the Coliseum Theatre.

This is a special Earth Week presentation (Earth Week is April 17-23, and Earth Day is Friday, April 22). Tickets are $8 and available from Old Harbor Books.

The movie, narrated by Ellen Page, describes a recent phenomenon known as Colony Collapse Disorder, where entire hives of bees die off, leaving hives full of honey other bees won’t touch (normally when a hive dies off, other bees will raid the hive and take the honey). The loss of the bees is of critical concern for farmers and gardeners because honey bees are one of the major ways crops are pollinated. Without these bees pollinating the crops, we lose our ability to grow much of our food.

Here is the synopsis posted on the movie’s website:

Honeybees have been mysteriously disappearing across the planet, literally vanishing from their hives.

Known as Colony Collapse Disorder, this phenomenon has brought beekeepers to crisis in an industry responsible for producing apples, broccoli, watermelon, onions, cherries and a hundred other fruits and vegetables. Commercial honeybee operations pollinate crops that make up one out of every three bites of food on our tables.

Vanishing of the Bees follows commercial beekeepers David Hackenberg and Dave Mendes as they strive to keep their bees healthy and fulfill pollination contracts across the U.S. The film explores the struggles they face as the two friends plead their case on Capital Hill and travel across the Pacific Ocean in the quest to protect their honeybees.

Filming across the US, in Europe, Australia and Asia, this documentary examines the alarming disappearance of honeybees and the greater meaning it holds about the relationship between mankind and mother earth. As scientists puzzle over the cause, organic beekeepers indicate alternative reasons for this tragic loss.

Conflicting options abound and after years of research, a definitive answer has not been found to this harrowing mystery.