Doug Osborne

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• Sitka Local Foods Network to host April 24 meeting to discuss Sitka Community Greenhouse and Education Center

This is the inside of a community greenhouse built above the Arctic Circle in Inuvik, Northwest Territories, Canada, that has been one of the models for the Sitka Community Greenhouse and Education Center (Photo from http://www.cityfarmer.org/inuvik.html).

This is the inside of a community greenhouse built above the Arctic Circle in Inuvik, Northwest Territories, Canada, that has been one of the models for the Sitka Community Greenhouse and Education Center (Photo from http://www.cityfarmer.org/inuvik.html).

Are you interested in helping Sitka increase its access to fresh, locally grown produce all year round? The Sitka Local Foods Network will host a gathering from 7-8:30 p.m. on Wednesday, April 24, at Harrigan Centennial Hall to discuss plans for the Sitka Community Greenhouse and Education Center.

Building a community greenhouse and education center was a community wellness goal from the 2008 Sitka Health Summit, but over the years there were a few problems bringing the project to fruition (usually with securing land). We are looking to build a 30-foot–by-52-foot greenhouse on a couple of possible sites, including on the Sheldon Jackson Campus or near the University of Alaska Southeast Sitka Campus, among other locations around town. This is the closest we’ve come to being able to start building a community greenhouse, which will help provide Sitka residents with more local produce, and it also will work with schools and local residents to teach gardening and horticulture.

In addition to the availability of land, we have been offered locally harvested wood to build the greenhouse frame, which will be modeled after another successful greenhouse built near Sitka in 2011.

For more information, contact Kerry MacLane at 752-0654 or Doug Osborne at 966-8734.

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• Sitka residents pick three Sitka Health Summit wellness projects for 2012-13; including a community food assessment

Sitka residents gather for a group photo during the Sitka Health Summit planning day on Friday, Oct. 12, 2012, at Sweetland Hall on the Sheldon Jackson Campus.

Sitka residents gather for a group photo during the Sitka Health Summit planning day on Friday, Oct. 12, 2012, at Sweetland Hall on the Sheldon Jackson Campus.

Sitka residents want to revitalize the downtown core area, perform a community food assessment for food resiliency, and apply for a Walk Friendly Community award to show how walkable Sitka is as a community.

Those were the three community health priorities Sitka residents chose to work on this next year when they met during the Sitka Health Summit’s community planning meeting on Friday, Oct. 12, at Sweetland Hall on the Sheldon Jackson Campus. Sitka residents chose these three projects out of dozens of brain-stormed ideas. Each project will receive assistance with facilitation and $750 of seed money from the summit’s Health Initiatives Fund to start working on meeting the health goals.

The groups working on each project are setting up their first meetings and getting their contact lists together, and Sitka residents who want to participate are welcome to contact the interim group leaders (through the group’s first meetings, group leaders may change after the first meetings) listed below to find out more information.

  • Sitka downtown revitalization project, Angela McGraw, 747-1737, angelam@sitkahospital.org, first meeting at 5:30 p.m. on Tuesday, Oct. 30, at Harrigan Centennial Hall.
  • Sitka community food assessment, Renae Mathson, 966-8797, renae.mathson@searhc.org, first meeting at 5 p.m. on Monday, Oct. 29, in Room 108 at Rasmuson Hall on the Sheldon Jackson Campus.
  • Walk Friendly Community, Charles Bingham, 738-8875, charleswbingham3@gmail.com, first meeting at 7 p.m. on Wednesday, Nov. 7, at Swan Lake Senior Center.
Sitka Mayor Mim McConnell speaks to Sitka residents at the Sitka Health Summit planning day on Friday, Oct. 12, 2012, at Sweetland Hall on the Sheldon Jackson Campus.

Sitka Mayor Mim McConnell speaks to Sitka residents at the Sitka Health Summit planning day on Friday, Oct. 12, 2012, at Sweetland Hall on the Sheldon Jackson Campus.

The sixth annual Sitka Health Summit took place on Saturday, Oct. 6; Monday, Oct. 8; Wednesday, Oct. 10; and Friday, Oct. 12, at various locations around Sitka. In addition to Friday’s community planning meeting, the Sitka Health Summit opened the Sitka Community Health Fair and Neighborhood Block Party on Saturday at Sweetland Hall. It also featured a lunch-and-learn on Monday at Kettleson Memorial Library where Don Lehmann, MD, discussed “Exercise as Medicine;” and it featured the Sitka Health Summit Community Wellness Champion Awards Celebration on Wednesday night at the Sheet’ká Kwáan Naa Kahidi.

The Sitka Health Summit is brought to you by Sitka Community Hospital, the SouthEast Alaska Regional Health Consortium (SEARHC), Alaska Communications and the University of Alaska Southeast-Sitka Campus. Additional financial help and in-kind donations were provided by the City and Borough of Sitka, Guardian Flight Inc., Premera Blue Cross Blue Shield of Alaska, Scott Insurance Services, Shee Atiká Inc., AC Value Center/Lakeside, Sitka Vision Clinic, Wells Fargo, White’s Inc. (Harry Race Pharmacy, White’s Pharmacy, Seasons), Spenard Builders Supply, Don and Penny Lehmann, Alaska Health Fair Inc., and the State of Alaska Division of Public Health Nursing. The Sitka Health Summit’s vision is “to serve our great state as a model for community wellness by creating a healthy community where all Sitkans strive for and enjoy a high quality of life.”

For more information about the Sitka Health Summit, call Doug Osborne at 966-8734 or Alyssa Sexton at 747-0388, or go to our website at http://www.sitkahealthsummit.com/.

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• Alaskans Own Seafood wins Table of the Day at first Sitka Farmers Market of 2012

Table of the Day: Natalie Sattler of Alaskans Own Seafood, center, receives the Table of the Day award from Sitka Farmers Market Manager/Sitka Local Foods Network Board Member Johanna Willingham, left, and Sitka Local Foods Network Board Member Doug Osborne during the first Sitka Farmers Market of the season on Saturday, July 7, 2012, at the Alaska Native Brotherhood Hall in Sitka. At each market a vendor is honored by the Sitka Local Foods Network, which sponsors the Sitka Farmers Market. The next market is from 10 a.m. to 2 p.m. on Saturday, July 21, 2012, at ANB Hall, 235 Katlian St.

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• Let’s Grow Sitka garden education event is Sunday, March 11, at ANB Hall

Mark your calendars, because the 2012 “Let’s Grow Sitka” gardening education event opens at noon and runs until 3 p.m. on Sunday, March 11, at the Alaska Native Brotherhood Hall on Katlian Street. Don’t forget to set your clocks to spring forward so you can get ready to grow.

This annual event brings together local garden supply stores, local gardeners, landscapers and anybody who is interested in learning how to grow food and/or flowers. Sitka Local Foods Network Vice President Linda Wilson, who is coordinating the event with SLFN Board Member Cathy Lieser, was interviewed during the Morning Edition show Thursday on KCAW-Raven Radio and she provided more details about this event (click the link to listen to the interview), which helps Sitka residents get excited about the upcoming garden season.

There will be a wide variety of individuals and businesses with booths for the event, with some booths providing gardening information geared toward and others selling gardening supplies. Lunch will be available for purchase. Here is a tentative list of some of those planning to host booths:

  • Linda Wilson, Sitka Farmers Market, Grow a Row for the Market
  • Cathy Lieser, Let’s Grow Sitka, Sitka Local Foods Network
  • Doug Osborne. Sitka Local Foods Network?
  • Johanna Willingham, Pacific H.S./Sitka Farmers Market backup.
  • Jud Kirkness, Sicka Waste compost project, Fruit tree map
  • Tom Hart, compost, NZ composter ?
  • Kerry MacLane. Pest management
  • Lisa Sadleir-Hart. St. Peter’s Fellowship Farm
  • Laura Schmidt, St. Peter’s Fellowship Farm/Seed swap & share
  • Maybelle Filler, ???
  • Stanley Schoening, Chickens, fig trees, UAF Cooperative Extension Service
  • Judy Johnstone, High Tunnel program
  • David Lendrum, Guest speaker 3:15, info on new/unusual varieties for Southeast Alaska
  • Jeren Schmidt, Sitka Spruce Catering, lunch for purchase
  • Robert Gorman, UAF Cooperative Extension Service, history of Experimental Station
  • Andrianna Natsoulas, Food Sovereignty
  • Tracy Gagnon, Sitka 4H Club
  • Eve Grutter, Chickens, produce
  • Adam Chinalski, Model greenhouse
  • Penny Brown, Garden Ventures – products for sale
  • Amanda Grearson, True Value – products for sale
  • Lowell Frank, Spenard Building Supply Garden Center ??
  • Michelle Putz, Locally grown environmental benefits?
  • Rick Peterson, Gardening 101 – easiest to grow, need to amend soil, etc…
  • Lori Adams, Down-to-Earth U-Pick Garden – garden promotion and information
  • Mike Tackaberry/Robin Grewe, White’s Inc. – products for sale
  • Mandy Summers, Pacific High School
  • Kelly Smitherman, National Park Service – garden at Bishops House, etc…
  • Lisa Teas, Sitka Farmers Market art debut
  • Florence Welsh, Forget-Me-Not Gardens, local garden booklet, possible plant starts
  • Hope Merritt, Gimbal Botanicals herbal teas – info on wild herbs and herbs to grow

Right after the three-hour Let’s Grow Sitka event ends, guest speaker Dave Lendrum of Juneau will speak at 3:15 p.m. on “New Vegetable Varieties, Small Fruits, and Ornamentals for Southeast Alaska.” Lendrum is a landscape designer who just finished a two-year term as president of the Southeast Alaska Master Gardener Association and with his landscape architect wife, Margaret Tharp, owns Landscape Alaska.

Dave’s life has evolved in partnership with the natural world. He grew up in California on an organic u-pick vegetable farm, learning horticulture from his parents and the 4H club. He did nursery work and continued his post-college adventure in Ecuador by starting a fresh market produce business. After being a city horticulturist at the Eugene (Ore.) Parks Department, Dave started his first nursery, Western Oregon Perennials. A few years later, he found himself in a high-temperature photosynthesis lab at Stanford. In the Pacific Northwest, Dave restored old estate gardens. When he heard Alaska’s call, he moved north to Elfin Cove. Dave and his wife started Landscape Alaska in Juneau 28 years ago. They design and build landscapes on every scale and have won numerous awards both locally and nationally. In addition, Dave is the landscape superintendent for the University of Alaska Southeast and the Southeast representative on the statewide invasive species organization (SNIPM).

For more information about Let’s Grow Sitka, contact Linda Wilson at 747-3096 (evenings, weekends) or lawilson87@hotmail.com, or Cathy Lieser at 978-2572. The two event fliers for this event are posted below as Adobe Acrobat files (PDF files).

• Main flier for 2012 Let’s Grow Sitka event

• Flier for Dave Lendrum presentation after Let’s Grow Sitka event ends

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• Sitka Local Foods Network seeks market manager for 2012 Sitka Farmers Markets

The Sitka Local Foods Network Board of Directors is recruiting for a volunteer/contract worker to serve as market manager for the 2012 Sitka Farmers Markets.

This is the fifth year of operation for the Sitka Farmers Market, which features six markets from 10 a.m. to 2 p.m. every other Saturday from July 7 through Sept. 15 (July 7, 21, Aug. 4, 18, Sept. 1 and 15) at the Alaska Native Brotherhood Hall. The farmers markets feature booths from local farmers/gardeners, local fishermen, and artisans and craftspeople. These events are great Sitka gathering places, and we promote local foods and other goods at them.

A detailed description of the market manager duties (compiled by Sitka Local Foods Network vice president Linda Wilson, who has been the market manager the past four years) can be found at the link below. For more information or to submit applications, contact Maybelle Filler at 747-2761 or mocampo25@hotmail.com, or contact Doug Osborne at 747-3752 or doug_las@live.com. Please submit a resume and interest letter to Maybelle and/or Doug by 5 p.m. on Friday, Feb. 24. The market manager of the Sitka Farmers Market reports to the Sitka Local Foods Network Board of Directors.

• Description of duties for market manager of the Sitka Farmers Market

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• Rising grocery prices raise food insecurity concerns in Sitka

(NOTE: The following letter to the editor appeared in the Friday, Dec. 9, 2011, edition of the Daily Sitka Sentinel.)

Dear Editor,

Many in Sitka are feeling squeezed not only by rising fuel costs, but also by escalating food costs. The September 2011 Alaska Food Cost Survey, conducted by University of Alaska Fairbanks Cooperative Extension Service, calculated Sitka’s weekly food cost for a family of four as $198.41. This is a 44-percent increase since 2006, when the same market basket cost was $138.14. Sitka’s food costs are 57 percent higher than in Portland, Ore., 37 percent more than in Anchorage and 30 percent more than in Juneau.

Feeding America 2011 statistics report that 11.7 percent of Sitka’s borough is “food insecure.”  This translates to 1,030 Sitkans and other Baranof Islanders who sometimes are completely without a source of food on a regular basis.

Kids Count Alaska 2009-2010 reports that 46 percent of Sitka’s school age children and youth live in families receiving some form of public assistance i.e., Denali KidCare, food stamps, or Alaska Temporary Assistance. This is a 10-percent increase since 2007.

Alaska behavioral risk factor data from 2009 show that only 23 percent of Alaskans consume the recommended five fruits and vegetables each day and only 17 percent of adolescents eat five daily servings of fruits and vegetables. One of the primary reasons for this low intake is inadequate access to affordable, quality produce.

These combined statistics paint a picture of increasing vulnerability when it comes to securing nutritious food on a regular basis. In the nutrition and public health world, this tenuous access to healthy food is known as food insecurity. So, how can Sitka, collectively and creatively, respond to food insecurity? Sitka can respond by INCREASING ACCESS TO AFFORDABLE LOCAL FOOD.

The Sitka Local Foods Network is working towards improving access to nutritious, local foods through five interconnected strategies. Together, these five strategies can move Sitka toward a more food-secure future. They are:

  1. Promoting traditional and customary food gathering and preservation.
  2. Developing the Let’s Grow Sitka gardening campaign to assist Sitkans in learning to grow some of their own food.
  3. Growing the number of community gardens to augment the garden behind Blatchley Middle School. The 4-year-old St. Peter’s Fellowship Farm is a recent example.
  4. Coordinating regular Sitka Farmers Markets during the summer growing and gathering seasons.
  5. Creating a community greenhouse and promoting commercial greenhouses to increase year-round access to local fruits and vegetables.

If you are interested in supporting this effort, please commit to one of the following actions:

  • Attend the Let’s Grow Sitka extravaganza as part of Artigras from noon-3pm on March 11, 2012, at the ANB Hall to learn how to grow your own food
  • Volunteer to work at St. Peter’s Fellowship Farm this spring or the Sitka Farmers Market this summer
  • Support the Sitka Farmers Market which begins July 7, 2012, and runs every other Saturday morning through Sept. 15, 2012.
  • Mail a tax-deductible, year-end contribution to the Sitka Local Food Network at 408-D Marine Street, Sitka, AK 99835.

Together, we can make food security a reality in Sitka.

Sincerely,

Sitka Local Foods Network Board and Friends
(Lisa Sadleir-Hart, Charles Bingham, Kerry MacLane, Doug Osborne, Ellen Frankenstein, Maybelle Filler, Robin Grewe)

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• Sitka Fruit Tree Initiative to host public fruit tree planting party on April 23

The Sitka Fruit Tree Initiative will host a public fruit tree planting event starting at 9 a.m. on Saturday, April 23, at the Hames Athletic and Wellness Center. The first tree planted will be dedicated in memory of noted Sitka historian Bob DeArmond, who was 99 when he passed away on Nov. 26, 2010.

The plan on April 23, is for volunteers to plant a few fruit trees in front of the Hames Athletic and Wellness Center (tools and snacks will be provided). The volunteers then will move on to plant trees at St. Peter’s Fellowship Farm, a communal garden run by the Sitka Local Foods Network located behind St. Peter’s By The Sea Episcopal Church. Other planting locations on Saturday include the Betty Eliason Child Care Center, KCAW-Raven Radio and either Sealing Cove or Pacific High School. A total of 22 trees will be planted on Saturday.

The Sitka Fruit Tree Initiative hopes to plant 200 apple, crabapple or cherry trees in Sitka before the next Sitka Health Summit on Sept. 30-Oct. 1, 2011. This will be the first public planting of fruit trees since the 2010 Sitka Health Summit, when the project started. Several individuals, families and businesses around Sitka also have ordered fruit trees to plant this year.

For more information about the Sitka Fruit Tree Initiative or the Sitka Local Foods Network, contact Doug Osborne at 747-3752 or Lisa Sadleir-Hart at 747-5985.

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• Mark your calendar for several upcoming meetings about local food projects

As we near spring, it’s time to start marking your calendar with meetings, workshops and garden preparation events. Here is a list of some of the upcoming events, so you can add them to your calendar. All of these events are open to the public and new volunteers are more than welcome to join each project.

  • The Sitka Seafood Festival planning committee meets at 7 p.m. on Tuesday, March 1, at the Baranof Island Brewing Company, 212 Smith St. The Sitka Seafood Festival is May 20-21 this year, and there are several fundraising events (such as the Sitka Culinary Tour Passport event on March 10-13) in the months leading up to the festival. For more info, contact Alicia Olson at 1-928-607-4845 or sitkaseafoodfestival@gmail.com.
  • The Sitka Fruit Tree Initiative work group will meet at 7 p.m. on Thursday, March 3, at Harrigan Centennial Hall. For more info, contact Lisa Sadleir-Hart at 747-5985 or Doug Osborne at 747-3752.
  • The Sitka Local Foods Network Board of Directors will meet at 5:30 p.m. on Monday, March 7, at the Sitka Unitarian Universalist Fellowship building, 408 Marine St. For more info, contact Kerry MacLane at 752-0654.
  • The Sitka Farmers Market planning group meets at 7 p.m. on Thursday, March 10, at the Sitka Unitarian Universalist Fellowship building, 408 Marine St. For more info, contact Linda Wilson at 747-3096 (nights, weekends).
  • The Let’s Grow Sitka garden education event starts at noon and runs until 3 p.m. on Sunday, March 20, at the Alaska Native Brotherhood Hall, 456 Katlian St. Master Gardener Ed Buyarski of Ed’s Edible Landscaping in Juneau will be at the Let’s Grow Sitka event to discuss fruit trees. Buyarski also will give a pruning workshop at a time and location TBA on Saturday, March 19; and he will give a talk about fruit trees at 11 a.m. on Sunday, March 20, at ANB Hall. For more info, contact Linda Wilson at 747-3096 (nights, weekends).
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• Sitka Local Foods Network seeks lead gardener for St. Peter’s Fellowship Farm

St. Peter's Fellowship Farm sign

St. Peter's Fellowship Farm sign

The Sitka Local Foods Network is looking to contract with a lead gardener for the St. Peter’s Fellowship Farm communal garden this spring and summer.

The person who’s selected will help manage the network’s activities at the community garden, lead the planting parties this spring and coordinate routine maintenance (watering, harvesting, weeding, etc.) at the garden this summer. Vegetables grown at St. Peter’s Fellowship Farm are sold at the Sitka Farmers Markets, with some crops also being donated to charitable groups in need of fresh fruits and vegetables. St. Peter’s Fellowship Farm is a communal garden located behind the See House behind St. Peter’s By The Sea Episcopal Church, 611 Lincoln Street.

Details about the job duties and pay can be found on the Sitka Local Foods Network website (see PDF file below), http://www.sitkalocalfoodsnetwork.org/. If you are interested in the lead gardener contract, please submit a resume with two local gardening references and a letter of interest by Saturday, Feb. 5th, to 3akharts@acsalaska.net. For more information about the position, contact Lisa Sadleir-Hart at 747-5985 or Doug Osborne at 747-3752.

• St. Peter’s Fellowship Farm lead gardener job details (opens as PDF document)

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• St. Peter’s Fellowship Farm hosts Saturday and Wednesday work parties throughout the summer

St. Peter's Fellowship Farm sign

St. Peter's Fellowship Farm sign

There will be St. Peter’s Fellowship Farm work parties from 4:30-6 p.m. every Wednesday afternoon and from 3-5 p.m. every Saturday afternoon throughout the summer (when there aren’t Sitka Farmers Markets scheduled).

While most of the garden has been planted and veggies are growing, there is a lot of maintenance work needed to keep the gardens working at full capacity. Tasks include watering the plants (when needed), weeding, thinning out some crops so the remaining ones have more room to grow, and even making some early harvests of food and replanting some of the faster-growing veggies. Even though it was raining heavily on Saturday, June 26, a crew of 4-5 people showed up to do a few chores.

Food grown at the St. Peter’s Fellowship Farm communal garden is sold at the Sitka Farmers Markets. This summer the Sitka Farmers Markets take place on five alternate Saturdays starting on July 17 and running through Sept. 11. The St. Peter’s Fellowship Farm communal garden is located by the See House behind St. Peter’s By The Sea Episcopal Church on Lincoln Street.

For more information on the work parties, contact Lisa Sadleir-Hart at 747-5985 or 3akharts@acsalaska.net, or contact Doug Osborne at 747-3752 or doug_las@live.com.