• Sitka National Historical Park hosts ‘Gardening in Sitka’ presentation

The Sitka National Historical Park‘s “An Evening in the Park” series will feature a presentation at 7 p.m. on Thursday, April 21, called “Gardening in Sitka: A Unique Challenge.”

This presentation will be led by Park Ranger Thomas Cook, who also is certified as a Master Gardener. The presentation takes place at the Sitka National Historical Park Visitors Center Theatre.

Gardening in Sitka can be a challenge, with lots of rain and tricky soil conditions. This can discourage many aspiring green thumbs. But with a little knowledge, you can plant and grow a beautiful garden in Sitka.

This interactive presentation invites people to share their own perspectives and experiences, and to discuss their successes and challenges with the group as a whole. Ranger Thomas Cook will discuss planting schedules for Sitka, how to overcome acidic soil conditions, seeds vs. seedlings, slugs and pests, and how to construct an inexpensive greenhouse.

To learn more, contact Becky Latanich at 747-0132 or becky_latanich@nps.gov.

 

• Sitka Local Foods Network extends deadline for mini-grants for growing produce for the Sitka Farmers Market

The Sitka Local Foods Network is offering three $100 mini-grants to Sitka gardeners willing to grow extra produce (vegetables, berries, fruit, herbs) the network can sell at its Sitka Farmers Markets this summer.

The deadline for applications has been extended to Monday, April 4. Applications will be reviewed and mini-grants will be awarded during the Sitka Local Foods Network board meeting at 7 p.m. on Thursday, April 7, at the Sitka Unitarian Universalist Fellowship building (408 Marine St.).

In order to apply for a mini-grant, please write a letter describing your gardening experience, produce varieties you grow, and information and ideas about your growing space and about how you would use the funds to expand. These mini-grants are for vegetables, berries, fruit, herbs and other produce that can be sold by the Sitka Local Foods Network to help raise funds for its programs. We will need a commitment that all mini-grant winners provide fresh produce for the Sitka Local Foods Network to sell at at least three of the five scheduled Sitka Farmers Markets this summer (July 16, 30, Aug. 13, 27, Sept. 10).

To learn more about the mini-grants, contact Kerry MacLane at 752-0654. You can mail your letter of application to Sitka Local Foods Network, 408-D Marine St., Sitka, AK, 99835, or you can email it to Lisa Sadleir-Hart at 3akharts@acsalaska.net. Please make sure all application letters are received by Monday, April 4.

• Let’s Grow Sitka garden education event is Sunday, March 20

Mark your calendars, because the 2011 “Let’s Grow Sitka” gardening education event opens at noon and runs until 3 p.m. on Sunday, March 20, at the Alaska Native Brotherhood Hall on Katlian Street. Celebrate the first day of spring and get ready to garden.

This annual event brings together local garden supply stores, local gardeners, landscapers and anybody who is interested in learning how to grow food and/or flowers. This year’s theme is “Adding edibles to your landscape — focus on fruit trees and berry bushes.”

Master Gardener Ed Buyarski of Ed’s Edible Landscaping in Juneau will be on hand to provide expertise during the show. Buyarski will give a special presentation on “Growing Fruit in Southeast Alaska” at 11 a.m. on March 20 at ANB Hall (just before the show opens).

Buyarski also will lead some free hands-on tree pruning workshops on Saturday, March 19, with the first tree pruning workshop at 10:30 a.m. at the trees outside Patty Bickar’s house, 310 Cascade (at the top of the hill). The tree pruning workshops will continue Saturday afternoon at the trees outside the home of Tory O’Connell, 608 Etolin Way (off Baranof Street downtown). Buyarski will provide instruction on how to properly prune the trees and bushes to encourage fruit production and maintain healthy growth. Pruning needs to be done before the trees bud, so NOW is the time to get it done. The tree pruning workshops are hosted by the Sitka Fruit Tree Initiative.

The Sitka Local Foods Network encourages people to share their knowledge by hosting a booth or posting an educational display about a specific garden topic. We especially want people with experience growing fruit trees to share their knowledge about growing apple, cherry or crabapple trees in Sitka; growing strawberries; growing rhubarb; growing unusual berry varieties that do well in our climate such as aronia, sea buckthorn, honeysuckle (fruiting), gooseberry, currant and elderberry; and how to legally transplant and cultivate wild berry bushes to your property.

In addition, you can learn about home greenhouses, how to prepare your soil, how to raise chickens and what to do with all those slugs. Buy seeds and plant starts. Swap ideas and tips. Come learn, share, and get ready to grow your garden. Learn about plans for the Sitka Farmers Markets this summer. Let’s Grow Sitka is organized by the Sitka Local Foods Network and is part of the Arti Gras Sitka Music and Arts Festival, which takes place March 6-20.

There still are a few FREE tables available for vendors, education and demonstrations. For more information about Let’s Grow Sitka or to reserve table space, contact Linda Wilson at lawilson87@hotmail.com or call her at 747-3096 (in the evenings or on weekends only). She also has information about the tree pruning workshops.

Master gardeners are encouraged to sign up to share their personal experience on how to create a successful garden in Sitka. Also, anyone with a garden-related product or service to sell is invited to participate. Some of the expected booths are from:

  • True Value Garden Center (type Sitka or 99835 into the store locator search bar) — garden supplies
  • White’s, Inc/Harry Race Pharmacy — garden books, magazines, accessories
  • Garden Ventures — lots of lovely primroses for sale along with garden supplies
  • Lori Adams — Down-To-Earth U-Pick garden promotion
  • Andrew Thoms — raising chickens and chicks for sale (Andrew suggests anybody wanting to buy chicks contact him as soon as possible so he can start incubating the eggs. He can be reached at 747-3747 or andrew@sitkawild.org.)
  • Eve Grutter — jams for sale, garden and raising chickens expertise to share
  • Sitka Local Foods Network — garden information and volunteer sign up
  • Sitka Farmers Market — tomato plant starts for sale, Farmers Market information
  • St. Peter’s Fellowship Farm — seed starter kits
  • Sitka Fruit Tree Initiative — information on growing your own fruit trees and berry bushes in Sitka
  • Sitka Fruit Tree Initiative — community fruit tree mapping project
  • Sitka Seed Savers — information on how to save your own garden seed, and a sign up to participate in an educational workshop on how to save vegetable seed and start a seed savers group in Sitka
  • Display and information handouts on growing rhubarb and its nutritional benefits
  • UAF Cooperative Extension Service — lots of free garden handouts
  • Ed Buyarski of Ed’s Edible Landscaping in Juneau — edible landscaping

• Let’s Grow Sitka event flier for March 20, 2011, at ANB Hall (please print and post around town)

• UAF Cooperative Extension Service’s Bob Gorman to teach series of free classes on gardening in Sitka

Bob Gorman of the Sitka office of the University of Alaska Fairbanks Cooperative Extension Service shows some germinating seed starts during a free garden workshop on March 11, 2009.

Bob Gorman of the Sitka office of the University of Alaska Fairbanks Cooperative Extension Service shows some germinating seed starts during a free garden workshop on March 11, 2009.

Bob Gorman of the Sitka office of the University of Alaska Fairbanks Cooperative Extension Service will lead several free gardening classes starting this week and running through April.

Gorman will lead two classes this week — Wednesday night (March 2) on fruit trees and berry bushes and Thursday night (March 3) on basic food gardening. He also will lead four more classes about fruit trees and berry bushes on March 16, April 6, April 8 and April 27 (this last date may be rescheduled). All classes take place in Room 106 at the University of Alaska Southeast-Sitka Campus.

The “Tree Fruits and Berry Bushes for Sitka” class at 6:30-8:30 p.m. on Wednesday, March 2, will cover recommended fruit trees and berries for Sitka, site selection and site preparation considerations. Basic tree fruit and berry bush cultivation will be discussed. An update on spruce needle aphid detection and control will be included.

The “Basic Food Gardening” class at 6:30-8:30 p.m. on Thursday, March 3, covers making soil from locally available products, container gardening, establishing and tilling a garden plot, variety and seed selection, starting transplants indoors, direct seeding, frost-free dates, extending the growing season and garden pest prevention. UAF Cooperative Extension Service publications will be available.

The topics for the final four classes are:

  • Wednesday, March 16 (6:30-8:30 p.m.) — Growing Berry Bushes in Sitka
  • Wednesday, April 6 (6:30-8:30 p.m.) — Managing Garden Soils
  • Friday, April 8 (6-8 p.m.) — Prune It Now
  • Wednesday, April 27 (6:30-8:30 p.m.) — Planting Trees, Shrubs and Transplants (class may be rescheduled).

Bob Gorman is the Sitka District Extension Agent for the UAF Cooperative Extension Service and teaches the Alaska Master Gardener certification course to garden volunteers in Sitka (the course features 40 hours of horticulture classes and 40 hours of volunteer work in local garden projects). Before moving to Alaska in 1991, Gorman worked three years in berry crop research and four years in commercial fruit tree production.

To learn more about these classes, call the UAF Cooperative Extension Service office in Sitka at 747-9440 or 747-9413, or just show up since the classes are free.

• Save the date — ‘Let’s Grow Sitka’ gardening education event is Sunday, March 20, at ANB Hall

The view from above at closing time of the 2010 Let's Grow Sitka garden education event.

The view from above at closing time of the 2010 Let's Grow Sitka garden education event.

Mark your calendars, because the 2011 “Let’s Grow Sitka” gardening education event opens at noon and runs until 3 p.m. on Sunday, March 20, at the Alaska Native Brotherhood Hall on Katlian Street. Celebrate the first day of spring and get ready to garden.

This annual event brings together local garden supply stores, local gardeners, landscapers and anybody who is interested in learning how to grow food and/or flowers. This year’s theme is “Adding edibles to your landscape — focus on fruit trees and berry bushes.”

The Sitka Local Foods Network encourages people to share their knowledge by hosting a booth or posting an educational display about a specific garden topic. We especially want people with experience growing fruit trees to share their knowledge about growing apple, cherry or crabapple trees in Sitka; growing strawberries; growing rhubarb; growing unusual berry varieties that do well in our climate such as aronia, sea buckthorn, honeysuckle (fruiting), gooseberry, currant and elderberry; and how to legally transplant and cultivate wild berry bushes to your property.

Young girls check out a baby chick at the 2010 Let's Grow Sitka event. Andrew Thoms will have egg-producing chicks and information about how to raise them available this year, but he suggests anybody wanting to buy chicks contact him as soon as possible so he can start incubating the eggs. He can be reached at 747-3747 or andrew@sitkawild.org.

Young girls check out a baby chick at the 2010 Let's Grow Sitka event. Andrew Thoms will have egg-producing chicks and information about how to raise them available this year, but he suggests anybody wanting to buy chicks contact him as soon as possible so he can start incubating the eggs. He can be reached at 747-3747 or andrew@sitkawild.org.

In addition, you can learn about home greenhouses, how to prepare your soil, how to raise chickens and what to do with all those slugs. Buy seeds and plant starts. Swap ideas and tips. Come learn, share, and get ready to grow your garden. Learn about plans for the Sitka Farmers Markets this summer. Let’s Grow Sitka is organized by the Sitka Local Foods Network and is part of the Arti Gras Sitka Music and Arts Festival, which takes place March 6-20.

Master gardeners are encouraged to sign up to share their personal experience on how to create a successful garden in Sitka. Also, anyone with a garden-related product or service to sell is invited to participate. Some of the expected booths are from the True Value Garden Center (type Sitka or 99835 into store locator box), Andrew Thoms (chickens, see note with photo above), White’s Inc./Harry Race Pharmacy, St. Peters Fellowship Farm (seed starter kits), Sitka Local Foods Network, University of Alaska Fairbanks Cooperative Extension Service, the Sitka Fruit Tree Planting Initiative and many others. Master Gardener Ed Buyarski of Ed’s Edible Landscaping in Juneau also will be on hand to provide expertise.

There still are a few FREE tables available for vendors, education and demonstrations. For more information or to reserve table space, contact Linda Wilson at lawilson87@hotmail.com or call her at 747-3096 (in the evenings or on weekends only).

• FISH, Tree work groups set meetings to continue Sitka Health Summit project work

FISH (Fish In School, Hooray!) will hold an informal meeting at 6 p.m. on Tuesday, Feb. 1, at the front desk at the Hames Athletic and Wellness Center to make plans for its next school meal featuring locally  caught wild fish. The other local-food-related project from the 2010 Sitka Health Summit, the Sitka Fruit Tree Initiative, also has an upcoming meeting, at 7 p.m. on Wednesday, Feb. 9, at Harrigan Centennial Hall.

The FISH project served its first special fish lunch at Blatchley Middle School in January, a red snapper fishwich. About 20 percent of the students chose the fish entrée (24 out of 120 lunches served), so the FISH group wants to look at ways they can better market the health and economic benefits of eating locally caught fish to the students. The informal meeting is scheduled during Tuesday’s open house/reopening event at Hames (5-7 p.m.) since many group members already were planning to attend the event. For more information, contact Kerry MacLane at 752-0654 or maclanekerry@yahoo.com.

The Sitka Fruit Tree Initiative will be trying to set where it plans to plant fruit trees around Sitka later this spring, with the ultimate goal of planting 200 new apple, crabapple and cherry trees in Sitka. A brief description of the project is available in the document posted below. To learn more about the project, contact Lisa Sadleir-Hart at 747-5985 or 3akharts@acsalaska.net.

• Sitka Fruit Tree Initiative brief project description

• Sitka Local Foods Network to host annual meeting and local foods potluck on Saturday, Jan. 29

The Sitka Local Foods Network will host its annual meeting and local foods potluck from 5-7 p.m. on Saturday, Jan. 29, at the Sitka Unitarian Universalist Fellowship Building, 408 Marine St.

This event is free and open to all Sitka residents. The annual meeting portion of the program will feature an update on all of our current projects, including the two new local-foods-related projects that came out of the 2010 Sitka Health Summit (planting 200 fruit trees around town and getting more local fish in school lunches). We are gearing up for the annual Let’s Grow Sitka gardening education event on Sunday, March 20; the community garden season with work parties starting in April or May; and for the upcoming Sitka Farmers Market season starting in July. New volunteers always are appreciated.

We encourage everyone to bring a favorite dish that features local foods, such as venison steaks, grilled salmon, seafood chowder, freshly baked bread and salmonberry preserves, seaweed, herring eggs and vegetables from the garden. For more information, contact Linda Wilson at 747-3096 (evenings and weekends) or lawilson87@hotmail.com.

• Sitka Local Foods Network seeks lead gardener for St. Peter’s Fellowship Farm

St. Peter's Fellowship Farm sign

St. Peter's Fellowship Farm sign

The Sitka Local Foods Network is looking to contract with a lead gardener for the St. Peter’s Fellowship Farm communal garden this spring and summer.

The person who’s selected will help manage the network’s activities at the community garden, lead the planting parties this spring and coordinate routine maintenance (watering, harvesting, weeding, etc.) at the garden this summer. Vegetables grown at St. Peter’s Fellowship Farm are sold at the Sitka Farmers Markets, with some crops also being donated to charitable groups in need of fresh fruits and vegetables. St. Peter’s Fellowship Farm is a communal garden located behind the See House behind St. Peter’s By The Sea Episcopal Church, 611 Lincoln Street.

Details about the job duties and pay can be found on the Sitka Local Foods Network website (see PDF file below), http://www.sitkalocalfoodsnetwork.org/. If you are interested in the lead gardener contract, please submit a resume with two local gardening references and a letter of interest by Saturday, Feb. 5th, to 3akharts@acsalaska.net. For more information about the position, contact Lisa Sadleir-Hart at 747-5985 or Doug Osborne at 747-3752.

• St. Peter’s Fellowship Farm lead gardener job details (opens as PDF document)

• Alaska Journal of Commerce article spotlights local food offerings of Sitka chef Josh Peavey

Josh Peavey, right, talks over Baranof beer at a recent all-Alaskan dinner at Bayview Restaurant and Wine Bar in Sitka. The entire menu down to the butter and the bread was made by Peavey with only Alaskan ingredients. (Courtesy Photo Josh Peavey)

Josh Peavey, right, talks over Baranof beer at a recent all-Alaskan dinner at Bayview Restaurant and Wine Bar in Sitka. The entire menu down to the butter and the bread was made by Peavey with only Alaskan ingredients. (Courtesy Photo Josh Peavey)

The Dec. 23-29, 2010, edition of the Alaska Journal of Commerce statewide business weekly newspaper has a feature story about the local food offerings of Sitka chef Josh Peavey. The article also was featured in the Dec. 29-Jan. 4 issue of Capital City Weekly.

Peavey is the executive chef at the New Bayview Restaurant and Wine Bar. He also owns The Alaskan Kitchen catering company. Peavey’s wife, Alicia, headed up the inaugural Sitka Seafood Festival in August.

In the article, Peavey discusses his efforts to serve more local foods in his restaurant and catering meals, even if that means looking elsewhere in Alaska to find ingredients. In November, Peavey hosted an all-Alaska-ingredients fundraising dinner that included some produce from the Sitka Local Foods Network and several types of finfish and shellfish from a variety of Sitka fish companies. The meal also included pork from North Pole, reindeer sausage from Anchorage, dairy products from the Matanuska-Susitna valleys and even beer from Sitka’s own Baranof Island Brewing Co.

• UAF Cooperative Extension Service conducts Southeast Alaska Food Security Survey

A display shows the typical mileages food needs to travel to get to Sitka stores. The mileages are for several vegetables that are easy to grow right here in Sitka.

A display shows the typical mileages food needs to travel to get to Sitka stores. The mileages are for several vegetables that are easy to grow right here in Sitka.

Bob Gorman, the Sitka-based Natural Resource and Community Development faculty member for the University of Alaska Fairbanks Cooperative Extension Service, sent this e-mail out last week to local food people, health professionals and others interested in food security issues.

Please feel free to send this survey request around to other Southeast residents so they can complete it, too.

Subject: Southeast Alaska Food Security Survey

Dear Southeasterners,

Does everyone in your community have access to good, healthy food?  Will this always be true?  Do you have questions or concerns about your personal or community’s food security?

Southeast extension agents of the University of Alaska Fairbanks Cooperative Extension Service (CES) and Marine Advisory Program (MAP) are looking to engage university resources in addressing research based questions about Southeast Alaska’s food security situation.  Before CES and MAP can initiate this work, we need to determine if there is a real need and interest.

Please take a moment to fill out the online survey at http://www.surveymonkey.com/s/foodsecurity

If you have any questions about filling out the survey or need a hard copy sent to you, please call Linda Watson at 796-6221 or email ljwatson@alaska.edu.

If you know others interested in this issue and would care to forward this email, it appreciated.  We will wrap up this survey by the end of December, so please don’t delay.

Thank you for helping on this effort.