Scenes from the seventh and final Sitka Farmers Market of the 2022 summer

PHOTO COURTESY OF SITKA LOCAL FOODS NETWORK
Sitka Farmers Market volunteer Derek James, and Sitka Farmers Market manager Nalani James, center, present the Table of the Day Award for Sept. 24 to Pauline Duncan of Grandfather’s Words. Pauline sold a variety of locally produced devil’s club salves and gift baskets, and more. She received a certificate, two Sitka Farmers Market special label chocolate bars, a bunch of carrots, some apples, a bunch of kale, Foraged & Found kelp salsa, a package of Alaska Flour Company barley pancake mix, a package of Alaska Flour Company couscous, a jar of Moosetard mustard, and other prizes. This was the last Sitka Farmers Market of the summer, and our next market will probably be in late June or early July 2023. More details about the Sitka Local Foods Network and Sitka Farmers Market can be found at http://www.sitkalocalfoodsnetwork.org.

We closed out the season for the Sitka Farmers Markets this year when we hosted our seventh market on Saturday, Sept. 24, at Alaska Native Brotherhood Founders Hall. This was the last market of our 15th season of markets.

We appreciate everybody who made this market season a success, especially all of our vendors, volunteers, and customers who wore masks to help prevent the spread of Covid-19.

We didn’t have as many booths as in previous years, we didn’t have half tables this year to spread out vendors to reduce Covid risk, but the smaller markets seemed to have worked. We still had fresh local produce, as well as a variety of Alaska Grown value-added products, local eggs, mushrooms, and arts and crafts. The Sitka Local Foods Network farm stand accepts and matches WIC coupons and SNAP EBT benefits.

More information about the Sitka Local Foods Network and Sitka Farmers Market can be found at http://www.sitkalocalfoodsnetwork.org.

A slideshow of scenes from the seventh and final market of the summer is posted below.

Scenes from the sixth Sitka Farmers Market of the 2022 summer

PHOTO COURTESY OF SITKA LOCAL FOODS NETWORK
Sitka Farmers Market volunteer Shannon Cellan, and St. Peter’s Fellowship Farm lead gardener Laura Schmidt, center, present the Table of the Day Award for Sept. 10 to Leah Piera Murphy of Spinning Moon Apothecary. Leah sold a variety of locally blended teas, tinctures, salves, and more. She received a Sitka Local Foods Network tote bag, two Sitka Farmers Market special label chocolate bars, a bag of salad greens, Foraged & Found kelp salsa, Moosetard Lead Dog BBQ sauce, and other prizes. The last Sitka Farmers Market of the summer is scheduled for 10 a.m. to 1 p.m. on Saturday, Sept. 24, at the Alaska Native Brotherhood Founders Hall (235 Katlian Street). We still have room for vendors, and vendors can register online (by Thursday morning on market week) at https://sitkafarmersmarket.eventsmart.com
. More details about the Sitka Local Foods Network and Sitka Farmers Market can be found at http://www.sitkalocalfoodsnetwork.org.

We are starting to wind down the season for the Sitka Farmers Markets this year, and we hosted our sixth market on Saturday, Sept. 10, at Alaska Native Brotherhood Founders Hall. This was the second to last market of our 15th season of markets.

We appreciate everybody who made this market season a success, especially all of our vendors, volunteers, and customers who wore masks to help prevent the spread of Covid-19. When the city’s Covid-19 risk level is high, we require masks inside ANB Hall. If the city’s Covid-19 risk drops to medium or low, we recommend people wear masks inside.

We didn’t have as many booths as in previous years, but the smaller markets seemed to have worked. We still had fresh local produce, as well as a variety of Alaska Grown value-added products, local eggs, mushrooms, and arts and crafts. The Sitka Local Foods Network farm stand accepts and matches WIC coupons and SNAP EBT benefits.

Our last market of the season is from 10 a.m. to 1 p.m. on Saturdays, Sept. 24, at the ANB Founders Hall, 235 Katlian Street. Potential vendors can register and pay their vendor fees by going to https://sitkafarmersmarket.eventsmart.com (please register by the Thursday morning of market week). More information about the Sitka Local Foods Network and Sitka Farmers Market can be found at http://www.sitkalocalfoodsnetwork.org.

A slideshow of scenes from the sixth market of the summer is posted below.

Scenes from the fifth Sitka Farmers Market of the 2022 summer

PHOTO COURTESY OF SITKA LOCAL FOODS NETWORK
Sitka Farmers Market volunteers Sadija Masic (exchange student from Bosnia-Herzegovina), left; and Shannon Cellan, center, present the Table of the Day Award for Aug. 27 to Andrew Jylkka of Enoki Eatery. Andrew and Enoki Eatery owner Gretchen Stelzenmuller sold four types of musubi, black coconut sticky rice, breakfast sandwiches, and huckleberry-ginger lemonade. He received a Sitka Local Foods Network tote bag, two Sitka Farmers Market special label chocolate bars, leeks, Foraged & Found kelp salsa, and other prizes. The next Sitka Farmers Market is scheduled for 10 a.m. to 1 p.m. on Saturday, Sept. 10, at the Alaska Native Brotherhood Founders Hall (235 Katlian Street). The last market of the season is on Sept. 24. We still have room for vendors, and vendors can register online (by Thursday morning on market week) at https://sitkafarmersmarket.eventsmart.com. More details about the Sitka Local Foods Network and Sitka Farmers Market can be found at http://www.sitkalocalfoodsnetwork.org.

We are starting to wind down the season for the Sitka Farmers Markets this year, and we hosted our fifth market on Saturday, Aug. 27, at Alaska Native Brotherhood Founders Hall. This is our 15th season of markets.

We appreciate everybody who made this market season a success, especially all of our vendors, volunteers, and customers who wore masks to help prevent the spread of Covid-19. When the city’s Covid-19 risk level is high, we require masks inside ANB Hall. If the city’s Covid-19 risk drops to medium or low, we recommend people wear masks inside.

We didn’t have as many booths as in previous years, but the smaller markets seemed to have worked. We still had fresh local produce, as well as a variety of Alaska Grown value-added products, local eggs, mushrooms, and arts and crafts. The Sitka Local Foods Network farm stand accepts and matches WIC coupons and SNAP EBT benefits.

Our markets the rest of the season are from 10 a.m. to 1 p.m. on Saturdays, Sept. 10, and 24, at the ANB Founders Hall, 235 Katlian Street. Potential vendors can register and pay their vendor fees by going to https://sitkafarmersmarket.eventsmart.com (please register by the Thursday morning of market week). More information about the Sitka Local Foods Network and Sitka Farmers Market can be found at http://www.sitkalocalfoodsnetwork.org.

A slideshow of scenes from the fifth market of the summer is posted below.

Scenes from the fourth Sitka Farmers Market of the 2022 summer

PHOTO COURTESY OF SITKA LOCAL FOODS NETWORK
Sitka Farmers Market volunteers Daniel Asanji (exchange student from Cameroon), left; Sadija Masic (Bosnia-Herzegovina), third from left; Imane Baghouri (Morocco), second from right; and Trish White, right, present the Table of the Day Award for Aug. 13 to Andrea Fraga of Middle Island Gardens. That was the last day of National Farmers Market Week. Andrea sold a variety of fresh produce, including lettuce, kale, zucchini, carrots, turnips, beets, garlic, and more. She received a Sitka Local Foods Network tote bag, two Sitka Farmers Market special label chocolate bars, Moosetard Lead Dog BBQ sauce, Foraged & Found kelp salsa, Alaska Flour Company barley couscous, and other prizes. The next Sitka Farmers Market is scheduled for 10 a.m. to 1 p.m. on Saturday, Aug. 27, at the Alaska Native Brotherhood Founders Hall (235 Katlian Street). The last markets of the season are on Sept. 10 and Sept. 24. We still have room for vendors, and vendors can register online (by Thursday morning on market week) at https://sitkafarmersmarket.eventsmart.com. More details about the Sitka Local Foods Network and Sitka Farmers Market can be found at http://www.sitkalocalfoodsnetwork.org.

Aug. 7-13 was National Farmers Market Week, and we celebrated with our fourth Sitka Farmers Market of the season on Saturday, Aug. 13, at Alaska Native Brotherhood Founders Hall. This is our 15th season of markets.

We appreciate everybody who made this market season a success, especially all of our vendors, volunteers, and customers who wore masks to help prevent the spread of Covid-19. When the city’s Covid-19 risk level is high, we require masks inside ANB Hall. If the city’s Covid-19 risk drops to medium, we recommend people wear masks inside.

We didn’t have as many booths as in previous years, but the smaller markets seemed to have worked. We still had fresh local produce, as well as a variety of Alaska Grown value-added products, local eggs, mushrooms, and arts and crafts. The Sitka Local Foods Network farm stand accepts and matches WIC coupons and SNAP EBT benefits.

Our markets the rest of the season are from 10 a.m. to 1 p.m. on Saturdays, Aug. 27, Sept. 10, and 24, at the ANB Founders Hall, 235 Katlian Street. Potential vendors can register and pay their vendor fees by going to https://sitkafarmersmarket.eventsmart.com (please register by the Thursday morning of market week). More information about the Sitka Local Foods Network and Sitka Farmers Market can be found at http://www.sitkalocalfoodsnetwork.org.

A slideshow of scenes from the fourth market of the summer is posted below.

Scenes from the third Sitka Farmers Market of the 2022 summer

PHOTO COURTESY OF SITKA LOCAL FOODS NETWORK
Sitka Farmers Market volunteer Darbi Neilson, right, presents the Table of the Day Award for July 30 to Lisa Teas Conaway of Flying Ravens Art. Lisa sold pen-and-ink drawings, gift cards, and other artwork. She received a Sitka Local Foods Network tote bag, a Sitka Farmers Market special label chocolate bar, a bag of salad greens, a bag of snap peas, a packet of Alaska Flour Company barley flour pancake mix, and other prizes. The next Sitka Farmers Market is scheduled for 10 a.m. to 1 p.m. on Saturday, Aug. 13, at the Alaska Native Brotherhood Founders Hall (235 Katlian Street). That will wrap up National Farmers Market Week, which is Aug. 7-13, so stop by to celebrate. Vendors can register online (by Thursday morning on market week) at https://sitkafarmersmarket.eventsmart.com. More details about the Sitka Local Foods Network and Sitka Farmers Market can be found at http://www.sitkalocalfoodsnetwork.org.

It was gray and drizzly for the third Sitka Farmers Market of the 2022 season, our 15th summer. This market, on Saturday, July 30, had a smaller number of vendors registered, so all of the vendors were moved inside the Alaska Native Brotherhood Founders Hall, where the first 12 years of Sitka Farmers Markets were held.

National Farmers Market Week is Aug. 7-13 this year, so stop by the Sitka Farmers Market on Saturday, Aug. 13, to join the celebration.

We appreciate everybody who made this market season a success, especially all of our vendors, volunteers, and our customers who wore masks to help prevent the spread of Covid-19. If the city’s Covid-19 risk level is high, we require masks inside ANB Hall. If the city’s Covid-19 risk is medium, we recommend people wear masks inside.

We didn’t have as many booths as in previous years, but the smaller markets seemed to have worked. We still had fresh local produce, as well as a variety of Alaska Grown value-added products, local eggs, mushrooms, and arts and crafts. The Sitka Local Foods Network farm stand accepts and matches WIC coupons and SNAP EBT benefits.

Our markets the rest of the season are from 10 a.m. to 1 p.m. on Saturdays, Aug. 13, 27, Sept. 10, and 24, at the ANB Founders Hall, 235 Katlian Street. Potential vendors can register and pay their vendor fees by going to https://sitkafarmersmarket.eventsmart.com. More information about the Sitka Local Foods Network and Sitka Farmers Market can be found at http://www.sitkalocalfoodsnetwork.org.

A slideshow of scenes from the third market of the summer is posted below.

Scenes from the second Sitka Farmers Market of the 2022 summer

PHOTO COURTESY OF SITKA LOCAL FOODS NETWORK
Sitka Farmers Market volunteer Corey Accardo, left, and Sitka Local Foods Network board member Edie Leghorn, right, present the Table of the Day Award for July 16 to Charlie Bower III of Natural Artist Enterprize. Charlie sold mushrooms and mushroom products, salmonberry popsicles, local books, and other items. He received a Sitka Local Foods Network tote bag, a Sitka Farmers Market special label chocolate bar, a bag of salad greens, a jar of Moosetard mustard, a jar of Foraged & Found kelp salsa, and a bottle of Moosetard Lead Dog BBQ sauce. The next Sitka Farmers Market is scheduled for 10 a.m. to 1 p.m. on Saturday, July 30, at the Alaska Native Brotherhood Founders Hall (235 Katlian Street). Vendors can register online (by Thursday morning on market week) at https://sitkafarmersmarket.eventsmart.com. More details about the Sitka Local Foods Network and Sitka Farmers Market can be found at http://www.sitkalocalfoodsnetwork.org.

It was gray and drizzly for the second Sitka Farmers Market of the 2022 season, our 15th summer. This market, on Saturday, July 16, had a small number of vendors registered, so all of the vendors were moved inside the Alaska Native Brotherhood Founders Hall, where the first 12 years of Sitka Farmers Markets were held.

We appreciate everybody who made this market season a success, especially all of our vendors, volunteers, and our customers who wore masks to help prevent the spread of Covid-19. If the city’s Covid-19 risk level is high, we require masks inside ANB Hall. If the city’s Covid-19 risk is medium, we recommend people wear masks inside.

We didn’t have as many booths as in previous years, but the smaller markets seemed to have worked. We still had fresh local produce, as well as a variety of Alaska Grown value-added products, local eggs, mushrooms, and arts and crafts. The Sitka Local Foods Network farm stand accepts and matches WIC coupons and SNAP EBT benefits.

Our markets the rest of the season are from 10 a.m. to 1 p.m. on Saturdays, July 30, Aug. 13, 27, Sept. 10, and 24, at the ANB Founders Hall, 235 Katlian Street. Potential vendors can register and pay their vendor fees by going to https://sitkafarmersmarket.eventsmart.com. More information about the Sitka Local Foods Network and Sitka Farmers Market can be found at http://www.sitkalocalfoodsnetwork.org.

A slideshow of scenes from the second market of the summer is posted below.

Scenes from the first Sitka Farmers Market of the 2022 summer

PHOTO COURTESY OF SITKA LOCAL FOODS NETWORK Sitka Farmers Market volunteer Shannon Cellan, center, presents the Table of the Day Award for July 2 to Harriet, left, and Ron McClain of Fish Bone Studios. Harriet and Ron sold local books, pottery, and other items. They received a Sitka Local Foods Network tote bag, two Sitka Farmers Market special label Theobroma chocolate bars, a jar of Barnacle BBQ sauce, a jar of Foraged & Found kelp salsa, and a bottle of Moosetard Lead Dog BBQ sauce. The next Sitka Farmers Market is scheduled for 10 a.m. to 1 p.m. on Saturday, July 16, at the Alaska Native Brotherhood Founders Hall (235 Katlian Street). Vendors can register online (by Thursday on market week) at https://sitkafarmersmarket.eventsmart.com. More details about the Sitka Local Foods Network and Sitka Farmers Market can be found at http://www.sitkalocalfoodsnetwork.org.

Sunny skies and hot weather greeted the first Sitka Farmers Market of its 15th summer. This market, on Saturday, July 2, saw the market return to its roots at Alaska Native Brotherhood Founders Hall, where the first 12 years of markets were held.

We appreciate everybody who made this market season a success, especially all of our vendors, volunteers, and our customers who wore masks to help prevent the spread of Covid-19.

We didn’t have as many booths as in previous years, but the smaller markets seemed to have worked. We still had fresh local produce, as well as a variety of Alaska Grown value-added products, local eggs, mushrooms, and arts and crafts. The Sitka Local Foods Network farm stand accepts and matches WIC coupons and SNAP EBT benefits.

Our markets the rest of the season are from 10 a.m. to 1 p.m. on Saturdays, July 16, 30, Aug. 13, 27, Sept. 10, and 24, at the ANB Founders Hall, 235 Katlian Street. Potential vendors can register and pay their vendor fees by going to https://sitkafarmersmarket.eventsmart.com. More information about the Sitka Local Foods Network and Sitka Farmers Market can be found at http://www.sitkalocalfoodsnetwork.org.

A slideshow of scenes from the first market of the summer is posted below.

Please wear face masks for the Sitka Farmers Market this Saturday

Over the past month, Sitka has seen a spike in Covid-19 cases and now has returned to a High risk level.

With that in mind, the Sitka Local Foods Network asks customers and vendors to be Covid-aware during the Sitka Farmers Market this Saturday (10 a.m. to 1 p.m., Saturday, July 2, at Alaska Native Brotherhood Founders Hall). We still plan to hold the market, but we don’t want to contribute to the spread of the coronavirus.

We are trying to return to normal this summer, by holding the market where we held it for our first 12 years before Covid. This year we have both inside and outside booths (in the BIHA parking lot next to ANB Hall), hoping Covid levels would go down. But we knew there was a chance we might see some Covid spikes and that’s why we wrote a Covid-19 mitigation plan that includes requiring masks inside ANB Hall when Sitka is at a High or Moderate risk level (and encouraging them for outside).

We ask all customers and vendors to wear masks, even if you are vaccinated. Other than getting one of the vaccines, a mask is the best protection against Covid-19 spread. In addition, we request people give each other at least six feet of space, and not attend the market if you are feeling sick.

When you visit a vendor’s table, please point out which items you’re interested in and let the vendor get them for you. This will reduce the amount of handling of food items.

By the way, the Sitka Local Foods Network needs a volunteer or two to help set up the market, sell produce during the market, and take down the market after it’s over. If you’re interested in helping, contact Charles Bingham at (907) 623-7660 or Nalani James at (808) 778-9888. We plan to start setting up about 8-8:30 a.m. and should have everything packed up by 2 p.m.

We also are recruiting new vendors, and they can register and pay their vendor fees by going to https://sitkafarmersmarket.eventsmart.com. More information about the Sitka Local Foods Network and Sitka Farmers Market can be found at http://www.sitkalocalfoodsnetwork.org.

The Sitka Local Foods Network does take WIC farmers market coupons and Alaska Quest SNAP EBT cards at the Sitka Farmers Market, and offers a matching program for produce purchased at the SLFN farm stand (if you buy $5 of produce, you will receive $10 worth).

• 2022 Sitka Farmers Market Covid-19 mitigation plan

Sitka Local Foods Network prepares to host 15th summer of Sitka Farmers Markets

The Sitka Farmers Market will kick off its 15th summer this Saturday, July 2, when it returns to its roots at Alaska Native Brotherhood Founders Hall, its home for its first 12 summers of markets. The first market of the season is from 10 a.m. to 1 p.m. on Saturday, July 2, with six other markets scheduled for the same time on alternate Saturdays, July 16, July 30, Aug. 13, Aug. 27, Sept. 10, and Sept. 24, at ANB Founders Hall (235 Katlian Street).

“Since the COVID-19 pandemic limited our markets the last two years, forcing us to move and change our formate, we’re happy to be getting back to some normalcy this year,” Sitka Local Foods Network board president Charles Bingham said. “Our seven markets this year will still have some COVID safety measures, such as being held entirely outdoors and encouraging everybody to use face masks. But we will have our usual variety of fresh local produce, fish, homemade baked goods, cottage foods, cooked food, arts and crafts, and more. It will be nice to return to our roots at ANB Founders Hall this summer.”

The Sitka Farmers Market is a community event hosted by the Sitka Local Foods Network, whose mission is to increase the amount of locally produced and harvested food in the diets of Southeast Alaskans. Our focus is on local — fresh produce, fish, baked goods, prepared foods, cottage foods, arts and crafts — and all products must be made in Alaska (preferably in Sitka or Southeast Alaska, cooked foods may use non-local foods so long as the food is cooked on site). Since our mission is geared toward food security and our space is limited this year, if we have too many vendors try to register our food booths will have a higher priority over arts and crafts. We will try to accommodate as many vendors as possible, but some may need to be outdoors.

The Sitka Farmers Market gots its start from the second Sitka Health Summit, held in April 2008, when Sitka residents chose two food-related community wellness projects to work on for the next year — to create a local foods market and to start a community greenhouse. Later in April, St. Peter’s By The Sea Episcopal Church made its backyard available for growing produce, which became St. Peter’s Fellowship Farm communal garden, and by August the first of three Sitka Farmers Markets was held. Those projects led to the creation of the Sitka Local Foods Network.

After having to relocate for two years due to COVID-19, we are back where we started out. We will have indoor and outdoor spaces, inside ANB Founders Hall and outside in the Baranof Island Housing Authority parking lot next to ANB Founders Hall.

Since COVID-19 is still around, we will require masks inside the ANB Founders Hall when Sitka is at the Moderate/Medium or High risk levels. While most people now are vaccinated against the coronavirus, there still are people who aren’t vaccinated and there are periodic hot spots when the illness flares up. We don’t want the market to be a place that spreads the coronavirus. Even with our outside booths, we encourage vendors and customers to wear masks, to use hand sanitizer, and to avoid bunching up while giving others six feet of space.

Last year we launched our online vendor registration website, http://sitkafarmersmarket.eventsmart.com, and we will continue to use that this year. Vendors need to register by the Thursday morning before each market to be guaranteed a spot. Tables/booths are $40 each, with a special of $240 (instead of $280) for someone registering for all seven markets before the first one takes place. We also have a youth vendor program, where youth ages 14 or younger can reserve a table for $20 for the full season. Due to Covid and the need for personal space indoors, we are not selling half-tables this year.

Please read the market vendor rules and responsibilities and Covid-19 protocol documents linked below. All vendors using this site to register for the market will be held to these rules. Unless you specify you want to be outside, we will try to find room for you indoors. We are not selling half-tables this year because we need social-distancing to prevent the spread of COVID-19.

Vendors can pay using PayPal or credit/debit card. When you get to the Payment options, click PayPal (not Invoice) and it should give you the option of using a PayPal account or four different types of cards (Visa, MasterCard, AmEx, Discover). If you prefer to pay by cash or check, contact Charles Bingham at 907-623-7660. We will provide a $35 refund for cancellations, but to get the refund you are required to let us know before Wednesday of the week of your registered market that you can’t make it. This is $5 less than the $40 table fee since we are billed for transaction fees and other expenses. There is no refund if you don’t let us know until after Wednesday.

Nalani James is the Sitka Farmers Market manager this summer (she’s on the left in the photo above). Laura Schmidt (center in photo) is our lead gardener at St. Peter’s Fellowship Farm, where the Sitka Local Foods Network grows most of the produce it sells at the market. Charles Bingham is the assistant market manager and the president of the Sitka Local Foods Network.

In addition to vendors, we also are looking for volunteers to help us set up the markets, take down the markets, and sell produce at the Sitka Local Foods Network farm stand during the market. You can get more information about how to volunteer at this link, https://sitkalocalfoodsnetwork.org/2022/06/15/sitka-local-foods-network-seeks-volunteers-to-help-with-sitka-farmers-markets/.

For questions about the market, email us at sitkafarmersmarket@gmail.com or call (907) 623-7660. More details about the market will be posted on the Sitka Local Foods Network website, http://www.sitkalocalfoodsnetwork.org, and shared on its Facebook pages — https://www.facebook.com/SitkaLocalFoodsNetwork and https://www.facebook.com/SitkaFarmersMarket — and on Twitter, https://www.twitter.com/SitkaLocalFoods.

• 2022 Sitka Farmers Market Vendor Rules and Responsibilities

• 2022 Sitka Farmers Market Covid-19 mitigation plan

Sitka Kitch to host Cooking With Culture class on how to make tortilla soup with Nalani James

Are you a tuxedo corn lover? Join the Sitka Kitch as Nalani James teaches our first in-person class since March 2020 on how to make tortilla soup as part of the Cooking With Culture class series. This class takes place from 4-6:30 p.m. on Saturday, July 9, at the Sitka Kitch community commercial kitchen, located in the basement of the Sitka Lutheran Church.

Summer is here and house-made tortilla soup is a good way to keep your soup bowls on the table. Summer is corn season and tuxedo corn is coming to the party. This soup has a beautiful array of colors to electrify your senses. Nalani chose this because she loves tuxedo corn from the Southwest. Corn has a short season and should be celebrated. There will be vegetarian and dairy-free options as well. Note: this is not a “grain-free recipe.”

Nalani has offered many classes in Sitka and has been successfully teaching to the community special dishes to her soul. This is the second year of her Cooking With Culture class series.

The class cost is $40, and we need at least eight people registered to make the class happen. Ingredients are provided in the registration price. Students may want to bring a container for leftovers.

This is our first in-person class indoors since the start of the pandemic (we did hold a couple of campfire cooking classes last year). With Covid-19 still being around, we are monitoring Sitka’s Covid-19 risk levels. Right now, Sitka has a Medium/Moderate risk level, which means face masks are encouraged in the kitchen but not required. If our risk level goes back to High, we will require masks in the kitchen.

Current (paid) members of the Sitka Food Co-op are now able to attend the online classes for $30 each (the co-op will cover the other $10 of your class fee). Please use the Sitka Food Co-op ticket when you register and  email  sitkafoodcoop@gmail.com letting them know you’re in the class. (NOTE, Only one person per Co-op household may use the Co-op discount per class. Please name that person when you register so the name can be checked against the Co-op membership list.)

The registration deadline is 11:30 p.m. on Wednesday, July 6. Space is limited, so register early to secure your place in the class. You can register and pre-pay using credit/debit cards or PayPal on the Sitka Kitch EventSmart online registration page, http://sitkakitch.eventsmart.com (click on class title). For those wanting to pre-pay with cash or check, please call Kylee Jones at Sitka Conservation Society (747-7509) to arrange a payment.

For more information about the class, contact Jasmine Shaw at 747-9440. We occasionally offer one scholarship spot per class for people with limited incomes, provided we still have enough students registered to make the class happen. Contact Jasmine or Kylee at SCS for more details about the scholarship.

The Sitka Kitch is supported in partnership by Sitka Conservation Society with UAF Cooperative Extension Service. This class is a fundraiser for the Sitka Kitch community rental commercial kitchen.

Students should enter the Sitka Lutheran Church downstairs through the back entrance (through the alley off Harbor Drive by the old Bev’s Flowers and Gifts location). The door on the right should be open for students to enter. Please do not park in the church’s back parking lot. Please use the public parking lots off Harbor Drive.

The Sitka Kitch also has a new class cancelation policy. If you register for a class, then find out you can’t attend, please email us at sitkakitch@sitkawild.org and we may be able to help fill your slot through our waiting list. If you cancel from the class at least five days in advance (eg, by Wednesday the week before for a Monday class), you are eligible for a partial refund of your class fee, minus $5 for processing (in this case, $35 or $25, depending on if you are paying full price or getting the Sitka Food Co-op discount). If you need to cancel with less than five days advance notice, there is no refund.