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Archive for the ‘Local food in Alaska projects and research’ Category

The Alaska Food Policy Council recently released its 2012-15 Alaska Food Policy Strategic Plan, which was about a year in development. This spring, the council will work on action-planning on its top five priority strategies: Develop, strengthen and expand the school-based programs and policies that educate about and provide healthy, local foods to schools (e.g., [...]

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Herring is an important food source in Sitka and the rest of Southeast Alaska. Not only are there huge commercial and subsistence harvests of the fish, and it is an important food source for salmon, halibut, whales, sea lions and other animals in the region. The Sitka Maritime Heritage Society will host the presentation “Herring: [...]

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The Sitka Local Foods Network board of directors will hold its monthly meeting from 6:30-8 p.m. on Monday, Jan. 9, at the Sitka Unitarian Universalist Fellowship Building, 408 Marine St. (parking lot is off Spruce Street). Key topics for the meeting include planning for the Jan. 21 Sitka Local Foods Network annual meeting, a recap [...]

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Local food from Sitka is featured prominently in the new Fresh49.com webisode series about using traditional foods created by Alaska chef Robert Kinneen of Anchorage and Dr. Gary Ferguson, ND, the director of the Wellness and Prevention program at the Alaska Native Tribal Health Consortium (ANTHC). The first webisodes in the series are about the [...]

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The Sitka Local Foods Network board of directors will hold its monthly meeting from 6:30-8 p.m. on Wednesday, Dec. 7, at the upstairs offices at the Sitka Unitarian Universalist Fellowship Building, 408 Marine St. Key topics for the meeting include a recap of the recent SLFN board retreat, an update on the Sitka Community Greenhouse [...]

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The Sitka Composting Project workgroup will meet at 7 p.m. on Monday, Nov. 7, at Harrigan Centennial Hall (Maksoutoff Room). This is the third meeting of the workgroup, which formed as part of a 2011 Sitka Health Summit health priority project. The goal is to create a community compost site and to promote more composting [...]

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The Sitka Local Foods Network board of directors will hold its monthly meeting from 6:30-8 p.m. on Tuesday, Nov. 8, at the upstairs offices at the Sitka Unitarian Universalist Fellowship Building, 408 Marine St. (NOTE: This is a change from the original Monday meeting date previously announced.) Key topics for the meeting include discussion of [...]

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The Fish to Schools program will kick off this year’s schedule of serving fish lunches at school on Wednesday, Sept. 14. Local fish lunches will be served every second and fourth Wednesday of the month at Keet Gooshi Heen Elementary and Blatchley Middle School as a hot lunch option. This is a Sitka Health Summit [...]

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Recently, KCAW-Raven Radio summer intern Emily Bender produced a story about a new walking tour that teaches tourists and locals about something near and dear to Sitka’s heart — wild salmon. According to the story, Nicolaas Mink, owner and tour guide for Sitka Salmon Tours, leads behind-the-scenes walking tours of the local salmon fishery from [...]

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The second annual Sitka Seafood Festival takes place on Friday and Saturday, May 20-21, at Harrigan Centennial Hall and Crescent Harbor. The festival opens at 6 p.m. on Friday with the opening banquet dinner at Harrigan Centennial Hall. This event features a formal  atmosphere  with  various  local  chefs  collaborating,  each showcasing  a  separate  course. It [...]

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